We are trusted exporters and wholesale suppliers of premium-quality Psyllium Husk (Isabgol), widely recognized for its high purity, superior whiteness, and excellent water absorption properties. Sourced from quality Plantago Ovata seeds cultivated in India, our psyllium husk is extensively used in the food, pharmaceutical, nutraceutical, and dietary fibre industries across global markets.
Product Specifications:-
Product Name: Psyllium Husk / Isabgol
Form: Husk
Colour: Extra White
Purity: 99%
Packaging: 25 Kg / 50 Kg Bags
Shelf Life: 24 Months
Origin: India
Availability: In Stock
Key Features & Benefits:-
(i) High Purity Quality:- Processed to achieve 99% purity with consistent quality standards suitable for industrial and export applications.
(ii) Excellent Water Absorption Capacity:- Naturally high swelling and water absorption properties make it ideal for pharmaceutical and dietary fibre formulations.
(iii) Premium Export Quality:- Carefully cleaned and hygienically processed to meet international quality and export standards.
(iv) Rich Source of Natural Dietary Fibre:- Widely used in health and wellness products due to its natural fibre content and digestive health benefits.
(v) Extra White Appearance:- Superior whiteness and clean texture preferred in food-grade and pharmaceutical-grade applications.
(v) Hygienically Processed & Packed:- Manufactured and packed under strict hygiene conditions to preserve freshness, purity, and product safety.
(vi) Long Shelf Life:- Proper packaging and moisture-controlled processing ensure product stability and freshness for up to 24 months.
(vii) Bulk Supply Capability:- Reliable infrastructure and sourcing network support smooth handling of large-volume and export orders.
Minimum Order Quantity (MOQ):- 100 Kilograms
Packaging Details:-
Durable export-quality bags
Available in 25 Kg and 50 Kg packaging
Customized packaging and private labelling available upon request
Competitive Advantages:-
High Purity & Premium Quality
Excellent Water Absorption Capacity
Export Quality Assured
Hygienically Processed & Packed
Bulk Supply Capability
Competitive Pricing
Reliable Export Support & Timely Shipment
We are committed to supplying premium-quality Psyllium Husk with consistent standards, reliable logistics support, and customer-focused export services to meet the requirements of global importers, wholesalers, and industrial buyers.
Manive Exports And Imports is involved in supplying a variety of fresh herbs and vegetables to international markets, and mint leaves are part of its fresh produce range.
Mint leaves (commonly used as a culinary herb in global cuisines) are sourced from selected farms where they are grown under suitable conditions to ensure strong aroma, freshness, and vibrant green color.
After harvesting, the leaves are carefully sorted to remove damaged or wilted portions and then packed under hygienic conditions to preserve their natural fragrance and shelf life during export.
The company focuses on maintaining freshness through proper handling and logistics so that the mint leaves reach international buyers in optimal condition for culinary use in restaurants, retail, and food processing industries.
Orgainrich Spirulina Powder is a premium, nutrient-dense superfood sourced from certified cultivation facilities in India. Carefully processed and lab-tested, our spirulina delivers natural plant-based protein, essential micronutrients, and antioxidant support making it ideal for daily wellness routines.
Orgainrich Spirulina Powder is derived from Arthrospira platensis, cultivated in controlled environments and processed at certified partner facilities following strict quality and hygiene standards.
We work closely with GMP-certified and organically audited plants to ensure purity, safety, and consistency. Each batch undergoes comprehensive testing for heavy metals, microbiological safety, and nutritional parameters, ensuring compliance with international food safety standards.
Our spirulina is 100% natural, free from additives, preservatives, artificial colours, or fillers delivering clean nutrition straight from nature.
SAGE is the leaves of a small evergreen plant. Its strong, complex taste is best known as a flavoring for stuffing and sausages. When preparing foods such as TVP, tempeh, or seitan, all of which can be used as meat substitutes, seasoning with sage can add to the meatlike sensation. Sage may also be used, rather sparingly, in salad dressings, grain dishes (try it on wild rice pilaf) and soups, particularly pumpkin or squash soups. Dried leaf sage is preferable to ground sage. sage is commonly used as a spice.
The leaf is used to make medicine. Sage is used for digestive problems, including loss of appetite, gas (flatulence), stomach pain (gastritis), diarrhea, bloating, and heartburn. It is also used for reducing the overproduction of perspiration and saliva, and for depression, memory loss, and Alzheimer's disease.
Women use sage for painful menstrual periods, to correct excessive milk flow during nursing, and to reduce hot flashes during menopause. Sage is applied directly to the skin for cold sores; gum disease (gingivitis); sore mouth, throat or tongue; and swollen, painful nasal passages. Some people inhale sage for asthma.
In manufacturing, sage is used as a fragrance component in soaps and cosmetics.
Product Name: Rosemary
Latin Name: Folia rosmarini
Product Forms: Crushed leaves
Season Crop: From April to September
Availability time: All over the Year
Container Capacity: MT per 20 FCL & 12 MT per 40 FCL (HC)
Packing: PP Bags
Specifications :
Its color is green.
Its Egyptian Origin and is grown in Upper Egypt.
Rosmarinus officinalis, commonly known as rosemary, is a woody, perennial herb with fragrant, evergreen, needle-like leaves and white, pink, purple, or blue flowers, native to the Mediterranean region.
In foods, rosemary is used as a spice. The leaf and oil are used in foods, and the oil is used in beverages. In manufacturing, rosemary oil is used as a fragrant component in soaps and perfumes.
Rosemary is used for digestion problems, including heartburn, intestinal gas (flatulence), liver and gallbladder complaints, and loss of appetite. It is also used for gout, cough, headache, high blood pressure, and reducing age-related memory loss. Some women use rosemary to increase menstrual flow and cause abortions.
Rosemary is used topically (applied to the skin) for preventing and treating baldness; and treating circulation problems, toothache, a skin condition called eczema, and joint or muscle pain such as myalgia, sciatica, and intercostal neuralgia. It is also used for wound healing, in bath therapy (balneotherapy), and as an insect repellent.
Product Name: Peppermint
Latin Name: Menthae piperitae
Product Forms: Whole Leaves, Crushed
Season Crop: From March to December
Availability time: All over the Year
Container Capacity : Leaves // 1.5 MT per 20 FCL & 3.5 MT per 40 FCL (HC)
Crushed // 6 MT per 20 FCL & 13 MT per 40 FCL (HC)
Packing: Carton Boxes, Paper Bags, PP Bags
Specifications:
Its color is Green.
Its Egyptian Origin and grows in Beni Suef & Fayoum.
Peppermint is an aromatic herb with carminative properties. Useful in treatment flatulency, nausea, diarrhea, and nervous headache,
Peppermint is a common garden herb in the mint family, although it is not a species but a hybrid cross between watermint and spearmint. While powdered peppermint leaf can be used for many of the same purposes as the dried herb, it is often encapsulated as a dietary supplement.
Use in herbal bath blends. May also be infused in oil or tinctured for use in making soaps, shampoos, and other cosmetic products. Use alone or in combination with other herbs in tea blends. May also be used in baked goods and in seasoning blends for roasted meats and vegetables. Peppermint is widely used in food, fragrance, and pharmaceuticals.
Peppermint oil (as well as peppermint leaf) has been used internally as an antispasmodic (upper gastrointestinal tract and bile ducts) and to treat irritable bowel syndrome, catarrh of the respiratory tract, and inflammation of the oral mucosa.
Peppermint oil may also act as a carminative, cholagogue, antibacterial, and secretolytic, and it has a cooling action. Externally, peppermint oil has been used for muscle pain and nerve pain.
Our Parsley MD is a high-quality dried parsley carefully selected from trusted Egyptian farms. It is hygienically cleaned, naturally dried, and mechanically processed to preserve its bright green color, strong aroma, and rich flavor. Al Aghsan Egypt supplies parsley that meets international food safety and export standards, suitable for food manufacturers, wholesalers, and global importers.
Export Season:
Available for export all year round, with the highest production and quality from March to November.
Product Name: Marjoram
Latin Name: Marjorana hortensis
Product Forms: Leaves (Green- Grey) Seeds
Season Crop: From May to December
Availability time: All over the Year
Container Capacity : 5.5 MT per 20 FCL & 12 MT per 40 FCL (HC)
Packing: Paper bags, PP Bags with Liner plastic bags
Descriptions:
Its color is Green & Grey Leaves, with a strong aromatic smell.
Its Egyptian Origin and grows in Upper Egypt.
Marjoram has beneficial effects for treating upset stomach, indigestion, headache, colic, nervous complaints, coughs, and whooping cough.
Marjoram oil is used for producing liniments and lotions, and also to relieve toothache.
Is a somewhat cold-sensitive perennial herb or undershrub with sweet pine and citrus flavors. Marjoram is synonymous with oregano. Leaves are smooth, simple, and known to the Greeks and Romans as a symbol of happiness
Many Usage As a culinary additive, it is commonly used to flavor soups, sauces, salads, and meat dishes. Cosmetically, Marjoram is used in skin cream, body lotion, shaving gel, and bath soaps. Marjoram has many uses with numerous health benefits. Marjoram is used for seasoning soups, stews, dressings, and sauces.
Studies have shown improvement in digestive system performance, antiseptic, antibacterial, antifungal, and Improved Cardiovascular Health, lowering blood pressure, greatly preventing the buildup of cholesterol, improved blood circulation.
Product Name: Hibiscus
Latin Name: Hibiscus subdariffa
Product Forms: Whole Flowers, slices, Fine cut (TBC)
Season Crop: From December to April
Availability time: All over the Year
Container Capacity :
Flowers // 5.5 MT per 20 FCL & 12 MT per 40 FCL (HC)
Slices// 10 MT per 20 FCL & 22 MT per 40 FCL (HC)
Fine cut (TBC) //15 MT per 20 FCL & 25 MT per 40 FCL (HC)
Packaging: PP Bags with Liner plastic bags
Descriptions:
Its color is light red & dark red,
It's Egyptian & Sudanese origin and grows in the south of Egypt. Its Most uses for drinking as tea as it's rich in vitamins A & C, and it's very good for lowering blood pressure, and very common as a hot Drink in cold nations as its help to have warmth.
Hibiscus is a genus of several hundred species in the mallow family that are native to tropical regions throughout Europe, Africa, and Asia. This species is commonly called roselle in many parts of the world, but is also known as sorrel in the Caribbean and as Flor de Jamaica in Mexico. The large, showy blooms are a vibrant color on the stem and retain their color when dried. Alone or in combination with other dried herbs, flowers, and spices, hibiscus flowers make colorful and flavorful teas.
Used in cosmetic A strong infusion of the flowers will add warm highlights to darker hair colors.
Decorative Use in potpourri mixes and sachets. Culinary: Add to tea blends and cocktails.
Popular usage, like tea it is a natural diuretic; it contains vitamin C and minerals, has anti-inflammatory activities, and lowers blood pressure. Studies have demonstrated the anti-hypertensive effects. sabdariffa in both humans and animals. Hibiscus tea also contains bioflavonoids, which are believed to help prevent an increase in cholesterol.
Product Name: Parsley
Latin Name: Petroselinum
Product Forms: Leaves (Flakes) Sun-Dried & Machine-Dried
Season Crop: From October to May
Availability time: All over the Year
Container Capacity: 5 MT per 20 FCL & 12 MT per 40 FCL (HC)
Packing: Carton Boxes, Paper Bags, PP Bags
Description:
Its color is very nice Green,
Its Egyptian Origin and grows in Beni Suef & Giza.
Dehydrated Parsley is usually dried naturally by the sun or mechanically by a machine dryer, and it's used in a wide range of foods besides its seeds use for the remedy of kidney stones.
Parsley is an annual herb indigenous to the Mediterranean region, but now cultivated worldwide. It has erect stems and bright green leaves. Two cultivars of parsley exist. a curly leaf type and a flat leaf type. Parsley is widely used in Middle Eastern, European, Brazilian, and American cooking. Curly leaf parsley is often used as a garnish.
Parsley is rich in many vital vitamins, including Vitamin C, B12, K, and A. This means parsley keeps your immune system strong and heals the nervous system, too.
Parsley was used to decrease flatulence and colic pain, a diuretic, and the juice to treat kidney ailments. Bruised leaves have been used to treat tumors, insect bites, lice, and skin parasites.
Parsley tea was used to treat dysentery and gallstones. Other reported traditional uses include treatment of diseases of the prostate, liver, and spleen. Historically, parsley has also been used in the treatment of anemia, arthritis, and cancer, as an antimicrobial, hypotensive, diuretic, and laxative. It has also been used as a scalp lotion to stimulate hair growth.
Origin: Vietnam.
Part: Bubs and petals.
Moisture: 10% max.
Shelf-life: 2 years.
100% Natural, no impurities, pesticide residue & any preservatives
Packaging: in 10kgs PE bag/carton
Payment & Delivery Terms:
Payment: T/T (50% in advance, balance negotiable)
Delivery: Fast and reliable shipping with secure packaging
Origin: Vietnam.
Part: Bubs and petals.
Moisture: 10% max.
Shelf-life: 2 years.
100% Natural, no impurities, pesticide residue & any preservatives
Packaging: in 10kgs PE bag/carton
Payment & Delivery Terms:
Payment: T/T (50% in advance, balance negotiable)
Delivery: Fast and reliable shipping with secure packaging
Origin: Vietnam.
Part: Bubs and petals.
Moisture: 10% max.
Shelf-life: 2 years.
100% Natural, no impurities, pesticide residue & any preservatives
Packaging: in 10kgs PE bag/carton
Payment & Delivery Terms:
Payment: T/T (50% in advance, balance negotiable)
Delivery: Fast and reliable shipping with secure packaging
Stevia is a natural sweetener and sugar substitute derived from the leaves of the plant species Stevia rebaudiana, native to Brazil and Paraguay. The active compounds are steviol glycosides, which have 30 to 150 times the sweetness of sugar, are heat-stable, pH-stable, and not fermentable.
Product Name: Verbascum
Latin Name: Verbascum thapsus
Product Forms: Flower
Season CropÃ??: From January to May
Availability time: Most of the Year
Container Capacity : 3 MT per 20 FCL & 7 MT per 40 FCL (HC)
Packing: Carton Boxes, PP Bags
Specifications:its color is Dark yellow, with stong smell
Its Egyptian Origin, and grow in the Beni Suef area.
Verbascum thapsus (great mullein or common mullein) is a species of mullein native to Europe, northern Africa, and Asia, and introduced in the Americas and Australia.
also known as Candlestick because the ancient Romans made a Roman candle or torch by dipping the long, flower stems in tallow and lighting them. The dried leaf is used to make tea and, in combination with other herbs and spices, is also used to make incense is used for cough, whooping cough, tuberculosis, bronchitis, hoarseness, pneumonia, earaches, colds, chills, flu, swine flu, fever, allergies, tonsillitis, and sore throat. Other uses include asthma, diarrhea, colic, gastrointestinal bleeding, migraines, joint pain, and gout. also used in soaps, salves, ointments, and liniments.
Product Name: Spearmint
Latin Name: Menthae spicata
Product Forms: Crushed, whole, Powder
Season Crop: From January to December
Availability time: All over the Year
Container Capacity : Crushed // 5.5 MT per 20 FCL & 12 MT per 40 FCL (HC)
Whole (in Cartons)// 1.5 MT per 20 FCL & 3.5 MT per 40 FCL (HC)
Packing:Paper bags, PP Bags with Liner plastic bags, Carton Boxes for whole leaves
Specifications
Its color is nice green, with a nice smell.
Its Egyptian Origin and is growing all over the country. It's widely used for drinking as Tea at morning.
Spearmint is very important medicinally for stopping vomiting, and also very good for treatment the Antispasmodic, colic in babies, and curing colds & flu.
Spearmint or spear mint (Mentha spicata) is a species of mint native to much of Europe and Asia (Middle East, Himalayas, China, etc.), and naturalized in parts of northern and western Africa, North and South America, as well as various oceanic islands. Spearmint grows well in nearly all temperate climates
The dried leaf is commonly used in Asian and Middle Eastern cuisines. The herb is also tinctured or used to make syrup.
Use infused spearmint oil and alcohol tinctures of the herb to make soap, shampoo, lotions, and other cosmetics. Brew alone or with other herbs as tea. The herb is also used as a seasoning in Indian cuisine. Place teabags of spearmint in areas where rodent activity has been observed to discourage their return. Alcoholic extracts of spearmint are used in perfumery. Steam vapor of infused mint has been used to freshen the air in hospitals.
He also mentions that the smell rejoiceth the heart of man, for which cause they used to strew it in chambers and places of recreation, pleasure, and repose, where feasts and banquets are made.
SAVORY comes in summer and winter varieties that may be used interchangeably. Summer savory, an annual plant, is more widely available and has a milder, sweeter flavor than the perennial winter savory.
Savory is a useful seasoning that imparts a subtle flavor that tastes like a cross between parsley and thyme. Use it wherever a mixture of dried herbs is called for (in salad dressings, herb breads, soups, and sauces). used in foods such as spicy, a culinary spice
Savory is known traditionally as the bean herb, because its flavor is thought to have a special affinity with most beans. Try it in bean soups and stews.
Savory is a plant. The leaves and stems are used to make medicine. People take savory for coughs, sore throat, and intestinal disorders, including cramps, indigestion, gas, diarrhea, nausea, and loss of appetite. People with diabetes take it to relieve frequent thirst. It is also used as a tonic.
Melokhia is the leaves of Corchorus species (Jute leaves) used as a vegetable. It is popular in Middle East and North African countries. Melokhia is generally eaten cooked, and is most frequently turned into a kind of soup or stew, typically bearing the same name as the vegetable in the local language.
Molokia has inflammatory and anticancer properties, Helps regulate the blood pressure and arteriosclerosis. It also contains calcium and iron, helps to combat anemia, prevent and treat inflammatory diseases: asthma, osteoarthritis, rheumatism, A cup of Molokia juice, drinking on an empty stomach every morning for a few days, help remove physical and nervous depression
Chamomile (MD) is carefully harvested and naturally dried to preserve its aroma, color, and essential oils. Our Egyptian chamomile meets international export standards and is suitable for tea, pharmaceutical, and cosmetic industries.
Export Season:
Available for export all year round, with peak harvesting and best quality from March to July
Our Calendula Battle consists of carefully selected dried calendula flowers, hygienically processed to preserve their bright orange color, natural appearance, and high purity. Al Aghsan Egypt supplies export-quality calendula suitable for herbal infusions, cosmetics, pharmaceuticals, and food applications, meeting international quality and food safety standards.
Export Season:
Available for export all year round, with peak harvesting and best quality from March to July.
