Kasturi Methi, also known as Kasuri Methi, consists of carefully dried fenugreek leaves with a distinctive aroma, slightly bitter taste, and characteristic green to greenish-brown color. It is widely used as an aromatic seasoning in Indian curries, gravies, breads, sauces, and spice blends.
Key Specifications:
Product: Kasturi Methi / Kasuri Methi
Product Type: Dried fenugreek leaves
Botanical Name: Trigonella foenum-graecum
Color: Green to greenish-brown
Aroma: Strong, characteristic, and aromatic
Flavor: Slightly bitter and earthy
Form: Dried whole or crushed leaves
Moisture: Up to 10% for premium grade; other e- NAM ranges extend to 12 - 15%
Foreign Matter: As per agreed grade
Purity: As per buyer specification
Origin: India
Kasuri Methi, also known as dried fenugreek leaves, is a premium aromatic herb widely used in global cuisines for its distinctive flavor and fragrance. The leaves are carefully harvested at the right maturity, hygienically dried, and finely crushed to retain natural color, aroma, and essential oils.
Our Kasuri Methi is processed under strict quality control standards to ensure purity, consistent texture, and extended shelf life. It is free from artificial colors, preservatives, and harmful residues, making it suitable for food manufacturers, spice blenders, restaurants, and retail brands worldwide.
At FitTree International, we focus on traceable sourcing, consistent quality, and export-ready packaging, ensuring reliable supply and customer satisfaction.
Made of dehydrated fenugreek leaves, Sukani Kasuri Methi is an essential ingredient of tasty flavorsome cooking. It enhances taste of all types of veggies and meats by bringing appealing aroma and savor texture. Our super quality handling with 100% pure spices offers a great taste and freshness to food. While Cryogenic grinding and hygienic processing make sure that our customers receive best quality products.
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Fenugreek is an annual plant that is also known as methi in many places of the world. It is native to the Middle and Near East, and is widely used on the Indian subcontinent. It has small round leaves that can be dried, as well as seeds. There is even evidence that the ancient Egyptians understood the benefits of fenugreek, since fenugreek seeds have been found in tombs, particularly of Tutankhamen.
This plant is grown in countries across the globe, but the majority is cultivated and consumed in India. Fenugreek is interesting, because it can be used for three distinct purposes. The leaves can be dried and used as herbs, the seeds can be ground into a spice, and the plant matter itself can be used as a vegetable, like sprouts and microgreens. This makes fenugreek so important, because there are healthy attributes in all of those plant parts that can boost your health.
HS Code: 09109990
Health Benefits of Fenugreek Leaves/Powder
·,Good for Breast Feeding Mothers
·,Reduces Menstrual Discomfort
·,Minimizes Symptoms of Menopause
·,Reduces Cholesterol
·,Relief for Sore Throats
·,Good for Kidney Trouble
Kasuri Methi Powder is a premium aromatic spice made from dried fenugreek leaves, finely ground to preserve their rich flavour and natural aroma. It adds an earthy, slightly bitter, and fragrant taste that enhances curries, dals, vegetables, gravies, parathas, and seasoning blends. Known for its strong aroma and authentic Indian flavour, this powder is a must-have for elevating traditional dishes with depth and complexity.
Key Specifications/Special Features - Shandy's organic kasuri methi is 100% natural, pure and healthy. Organic fresh fenugreek leaves are dried hygienically. No pesticides or harmful fertilizers are used in the cultivation. Kasuri methi or kasoori methi is called as vendhaya keerai in Tamil, podi menthu aaku in Telugu, varanta uluva ilakal in Malayalam, ona mentye elegalu in Kannada and dried fenugreek leaves in English. Kasuri methi is used in dal, paratha, sabzi, curry, gravy, fry, tikka, kakra, raita, pakoda etc
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Machine Dehydrated Fenugreek Leaves processed in Hot Air Dryers which work at low temperatures resulting in a high quality product which retains the original taste, flavour and aroma whist keeping away any microbial growths or PAH interference. Moreover the dehydrated product regains its original fresh form when immersed in water for rehydration. Resultant products results in a far less quantity to be used by the user when compared to a much inferior sundried product.
Business Type : Manufacturer, Exporter, Supplier, Retailer
Product Details
Packaging Size : 50gm, 100gm, 200gm
Usage ; Spices, Food And Medicine
Specialities : Rich In Taste, Good For Health
Cultivation Type : Organic
Color : Green
Form : Leaves
Preferred Buyer From
Business Type : Manufacturer, Exporter, Supplier, Retailer
Product Details
Packaging Size 50gm, 100gm, 200gm
Usage Spices, Food And Medicine
Specialities Rich In Taste, Good For Health
Cultivation Type Organic
Color Green
Form Leaves
Preferred Buyer From
Fenugreek, Trigonella foenum-graecum, is an herbaceous annual plant in the family Fabaceae grown for its leaves and seeds which are used as a herb or spice. The plant produces solitary pale white or purplish flowers and a straight or occasionally curved yellow pod which houses the seeds.
Add a hint of bitterness and a distinctive aroma to your meals with our Fenugreek Leaves. Used in a myriad of dishes, they're a must-have for any flavor-focused kitchen.
Leaves, as well as seeds, are a rich source of dietary fiber and also protein content is high in them.
The important vitamins and nutrients that fenugreek leaves contains are folic acid, thiamin, vitamins A, B6 and C, riboflavin, and niacin.
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