Grade Premium.
Origin: Vietnam.
Color: natural green.
Taste: sweet (typically).
Preserving in -18 0 C, shelf life 2 years.
Certificates: VietGap, phytosanitary.
Quantity capacity: 200mts/month. Min order: 1x20ft. Delivery time: 30days.
Packaging: in aseptic bag then in 10kgs carton
Origin: Vietnam.
Process: IQF.
Size: 15x15, 20x20 mm.
Color: natural red & white.
Packing: in 10kg NW aseptic bag then in carton.
Quantity capacity: 200mts/month. Min order: 1x20ft /12.4mts.
Preserving in -150C air conditioned.
Certificates: VietGap, phytosanitary.
At SAM General Trading Company FZE LLC, we deal in a wide variety of fresh, high-quality fruits sourced from trusted suppliers worldwide. Our selection includes Quince, Peach, Cherry, Strawberry, Grape, Plum, and Pear, ensuring freshness, rich flavors, and superior quality for our customers.
With a commitment to excellence, we provide fruits that meet international standards, catering to diverse market needs with competitive pricing and timely delivery.
Ripe papaya is a tropical fruit known for its sweet, juicy flesh and vibrant orange color. With a smooth, thin skin that transitions from green to yellow when fully ripe, this fruit is not only delicious but also packed with essential nutrients.
Rich in Vitamins: High in vitamins A, C, and E, promoting healthy skin and immune function.
Digestive Health: Contains papain, an enzyme that aids digestion and helps with bloating.
Low in Calories: A nutritious, low-calorie snack perfect for weight management.
Antioxidant Properties: Packed with antioxidants that help combat oxidative stress.
Amchur mango flakes are made from dried unripe mangoes (green mangoes) that have been carefully sliced and dehydrated. Unlike mango powder, which is finely ground, amchur mango flakes retain their larger, flake-like texture, offering a slightly more robust, yet still tangy and aromatic flavor. These flakes are made by selecting unripe mangoes at their peak acidity, then sun-drying or dehydrating them to preserve the fruitâ??s natural tartness and intense flavor profile.
Spice Blends: Incorporate amchur flakes into spice mixes like garam masala or chaat masala for added complexity and acidity.
Smoothies & Drinks: Blend amchur flakes with fresh fruits or vegetables for a unique tangy flavor, or add to refreshing beverages like lassis, lemonades, or fruit punches.
Snacks: Add them to dry snack mixes, or sprinkle over roasted nuts, seeds, or chips to elevate the flavor with a tangy punch.
Freeze-dried strawberry flakes are thin, crispy slices of fresh strawberries that have undergone the freeze-drying process, a method that removes moisture while preserving the fruitâ??s flavor, nutrients, and natural color. Freeze-drying is a delicate process that involves freezing the strawberries and then using a vacuum to remove the water through sublimation, ensuring that the berries maintain their original taste, texture, and nutritional content.
Garnish & Decorations: Use as a garnish on cakes, cupcakes, or tarts. Freeze-dried strawberry flakes offer a visually appealing and delicious way to decorate baked goods and desserts.
Salads: Add to salads for a fruity and tangy contrast to savory ingredients. They provide a pop of color and flavor without wilting or losing texture.
Cosmetic Use: Freeze-dried strawberry flakes can also be used in DIY skincare products like face masks, scrubs, and soaps due to their high vitamin C content and antioxidant properties.
Fruit juice is a liquid extract from fruits, containing essential nutrients, vitamins, and minerals. Here are some popular types:
## Types of Fruit Juice
1. Orange juice: Rich in vitamin C and flavonoids.
2. Apple juice: Good source of antioxidants and fiber.
3. Grapefruit juice: High in vitamin C and naringenin.
4. Mango juice: Rich in vitamins A and C, potassium, and fiber.
5. Pineapple juice: Good source of vitamin C, manganese, and antioxidants.
## Health Benefits
1. Boosts immunity: Fruit juices are rich in vitamin C, which helps fight infections.
2. Antioxidant properties: Fruit juices contain antioxidants that help protect against cell damage and chronic diseases.
3. Supports heart health: Regular consumption of fruit juices may help lower blood pressure and cholesterol levels.
4. Aids digestion: Fruit juices contain fiber and enzymes that help regulate bowel movements and prevent constipation.
Storage Type: Cool Place
Skin: Pink - Red
Weight (kg): S: 0,35-0,45kg , M:0,46-0,65kg
Flesh: White
Shelf Life: 60 days
Place of Origin: Binh Thuan, Vietnam
Variety: White/ Red Flesh Dragon Fruit
Product name Passion fruit
Origin Viet Nam
Size 5-7 cm
Weight 190 - 210 gram per piece
Color Dark purple skin with natural yellow flesh
Condition Good condition with no worm, no black spots and rotten parts
Taste Natural sour with a fresh smell
Packing
Products are cleaned and selected carefully as export standard with following packing options for you :
- 8kgs/10kgs/20kgs mesh bag
- 10kgs/15kg carton
- Or as per customers' requirements
Supply capacity 100 tons/month
We supply Acai in various forms, including natural, powdered, frozen, and sachets. Our offerings also extend to private-label products. We have all the necessary certifications for exportation. Please let us know your specific Acai requirements and desired quantity. We look forward to serving you.
Dry Mango Powder
Dry mango powder, also known as amchur powder, is a tangy and sour spice commonly used in Indian cuisine to add a unique flavor to dishes. Made from dried unripe green mangoes that have been ground into a fine powder, it offers a distinct tartness that enhances the taste of a variety of savory and sweet dishes. Here is an overview of dry mango powder, its characteristics, and its culinary uses.
Dry Mango Powder advantages
Culinary Uses
Souring Agent
Health Benefits
Preservative
dry mango powder 1
Dry Mango Powder usage
Curries and Gravies
Marinades and Rubs
Celebrity-Inspired Diamond Trends
Chaat and Street Food
Salads and Raita
Pickles and Chutneys
Dry mango powder is a versatile spice that is widely used in Indian cooking, particularly in vegetarian and vegan dishes. It is a key ingredient in various curries, chutneys, marinades, and spice blends, adding acidity and depth of flavor. Dry mango powder is commonly used in dishes such as chats, samosas, pakoras, dals, and pickles to provide a tangy kick. In addition to its flavor-enhancing properties, dry mango powder also acts as a natural tenderizer in cooking. The acidic content of the powder helps break down proteins in meats and vegetables, resulting in tender and juicy dishes. It is often used in marinades for meats and kebabs to tenderize the meat and impart a tangy flavor.
Product type : Grounded spices
Packging Type : Standerd pack, pp bag, as per requirement
Anardana powder is made from the dried seeds of the pomegranate fruit, scientifically known as Punica granatum. The seeds are extracted from the arils, dried, and ground into a fine powder. This powder retains the characteristic tartness and sweetness of the pomegranate seeds, making it a versatile seasoning in culinary applications. Anardana powder has a distinctive tangy-sweet flavor with subtle floral undertones. It adds a refreshing acidity to dishes, similar to tamarind or lemon, but with a unique fruity complexity. This flavor profile makes it a popular ingredient in chutneys, marinades, sauces, and spice blends.
Anardana Powder advantages
Unique Flavor
Antioxidant Properties
Nutritional Content
Traditional Medicine Uses
anardana powder 2
Anardana Powder usage
Curries and Sauces
Chutneys and Relishes
Rice and Grain Dishes
Vegetarian and Vegan Dishes
Pickles and Preserves
Snacks and Appetizers
Anardana powder is relatively low in calories and fat but rich in essential nutrients. It contains vitamins, minerals, and antioxidants, including vitamin C, potassium, and polyphenols. These nutrients contribute to overall health and may provide various health benefits when consumed as part of a balanced diet. In traditional medicine systems like Ayurveda, anardana powder is used to support digestive health and alleviate gastrointestinal discomfort. It has carminative properties, meaning it helps reduce gas, bloating, and indigestion by promoting the secretion of digestive enzymes and aiding in the breakdown of food
Product type : Grounded spices
Packging Type : Standerd pack, pp bag, as per requirement
