Fruit Concentrates Suppliers and Manufacturers
Pulp, Fruit concentrate is obtained after evaporating water from Fruit pulp. The water is evaporated by treating pulp under vacuum at 0 deg Celsius. The yield in concentrate in more when compared to pulp. The yield differs according to fruit, in case of mango 2 kg of pulp yields 1 kg of concentrate. The following fruit concentrates are available :
Kokum Concentrate
Lemon Puree & Concentrate
Dear sirs We have on stock 200 tons of organic white grape concentrate at the time. If you have interested in organic white grape concentrate, i'm here to assist you. 1. Ex-work factory. Uzbekistan (we can provide cif destination) 2. Country of origin: uzbekistan. 3.Specification: Dry matter 70% Titative acidity: not less 1,0% Mass precipitation no more than 0.5% Co2------none. Brix: 64.5 Ph: 3.40 Acidity: 2.41 gr/100 (tartaric acid) Turbidity: 3.2 ntu (brix15) Colour: 78.2 (in 440 nm, brix 15) Clarity: 93.7 (in 625nm, brix 15) Starch: negative Pectin: negative Gelatin: negative Preservatives: not added Managing quality control 4.Packaging details: to be advised.
Arctic Berry concentrates like blueberry (vaccinium myrtillus) and lingonberry (vaccinium vitis-idaea) 65 brix or as agreed. For B2B in 25, 200/270 kg packages. Premium quality
Lingonberry concentrate 65 brix. 25 kg HDPE. 2,5 tons
Fruit concentrates.Manufacture and export
Berry concentrates, vacuum dried berry products and high fiber purees.
Vanilla powder, e liquid concentrates, flavours.Clearing and shipping agent
Pomegranate concentrate weig 1
Fresh fruit and vegetables, Lemon, Orange, Greyfurut, Mandarin, Apple, Apricot, Peach, Grape, Cherry, Strawberry, Tomato, Tomato varieties,Cucumber Pepper varieties, etc Fruit Juice Concentrates, Apple, Apricot, Peach, Pomegranate, Cherry, Pear, Quince Greyfurt, Orange, Lemon, Strawberry, and Tomato Past etc.
Aseptic pineapple juice concentrate APJC 60, 65 brix +/-1 brix B/A 18-34, pulp 6-12%, nitrate max 25ppm, NW: 263kgs/bag in metal drum Loading 20' FCL : 76 drums/fcl without pallet quantity: 1-2 fcls
Nutrisari Juice Concentrate Manufacture by PT. Nutrifood Origin : Indonesia Size : 11 gr Package : Bag in Box Variant : - Nutrisari American Sweet Orange - Nutrisari Mexican Lime - Nutrisari Oriental Lychee Aloevera - Nutrisari Sweet Guava - Nutrisari Sweet Mango
Cosis manufactures concentrated kind of fruit,vegetable and other material juice from the strictly selected best quality raw materials by its best QC team members to serve only natural taste and flavor with their natural freshness for customer's satisfaction and convenience. The fruit & vegetable concentrates are dibided into two types: liquid and powder. Liquid type.. Apple concentrate,corn passte,dried persimmon concentrate,lemon concentrate, lychee concentrate, persimmon concentrate,plum concentrate Powder.. Aloe vera,apple,banana,cherry,chestnut,cranberry,grape,japanese plum,mandarin,mango,melon,mixed fruit and vegetables,pineapple,plant mixture,pomegranate.
Click to view full size photo! 100% organic sea-buckthorn juice powder produced by spray-drying engineering. Our sea-buckthorn grow wildly in qinghai-tibetan plateau with an average high altitude above 3, 000 meters, long and enough sunshine, big temprature difference between day and night. It is a rich source of vitamin c, total flavonoids, dietary fiber, procyanidin, vital minerals for human needs, other kinds of vitamins, etc. It can be made into juice, but we advise you to dilute it and add some apple juice to reduce its tart flavor. It helps improve cardiovascular health, normalize blood glucose, better digestion, increase energy, better blood circulation, improve central nervous system function. Especially, it can help cure cough as a traditional medicine. You can make muffins with it added, or add it into other juice or smoothie. Applications: health food supplement, cosmetics supplement and pharmaceutical additive. 5 kgs/aluminum film bag, 2 bags/10kgs/carton
Brix:60.0+/-1.0 Acidity:0.10-0.30(%) B/a ratio:196.0-610.0 Pulp content: Ph value:4.5-7.0 Color:caramel Lifespan:18months Total plate count:¡ü1000cfu/ml Coliform group:¡ü30mpn/100ml Pathogen:negative Packing:250kg/drum Storage temp:0-18¡¯c 250kg/drum steel drum with aseptic bag inside
Brix:60.0+/-1.0 Acidity:1.5-4.9(%) B/a ratio:12.0-41.0 Pulp content:1.0-11.0(%) Ph value:3.2-4.2 Color:yellowish to yellow Lifespan:18months Total plate count:¡ü1000cfu/ml Coliform group:¡ü30mpn/100ml Pathogen:negative Packing:260kg/drum 270kg/drum Storage temp:0-18¡¯c 260kg/drum or 270kg/drum, steel drum with aseptic bag inside
Brix:50.0+/-1.0 Acidity:6.0-16.0(%) B/a ratio:3.0-8.5 Ph value:2.0-4.0 Color:yellow Lifespan:18months Total plate count:¡ü1000cfu/ml Coliform group:¡ü30mpn/100ml Pathogen:negative Packing:250kg/drum Storage temp:0-18¡¯c 250kg/drum steel drum with aseptic bag inside
Brix:28.0+/-1.0 Acidity:1.0-4.0(%) B/a ratio:6.0-29.0 Pulp content: Ph value:2.5-4.5 Color:yellow Lifespan:18months Total plate count:¡ü1000cfu/ml Coliform group:¡ü30mpn/100ml Pathogen:negative Packing:250kg/drum Storage temp:0-18¡¯c 250kg/drum steel drum with aseptic bag inside
Brix:24.0+/-1.0 Acidity:0.25-0.65(%) B/a ratio:35.0-100.0 Pulp content: Ph value:2.5-4.5 Color:orange to red Lifespan:18months Total plate count:¡ü1000cfu/ml Coliform group:¡ü30mpn/100ml Pathogen:negative Packing:250kg/drum Storage temp:0-18¡¯c 250kg/drum stell drum with aseptic bag inside
