Nutrisari Juice Concentrate Manufacture by PT. Nutrifood Origin : Indonesia Size : 11 gr Package : Bag in Box Variant : - Nutrisari American Sweet Orange - Nutrisari Mexican Lime - Nutrisari Oriental Lychee Aloevera - Nutrisari Sweet Guava - Nutrisari Sweet Mango
Orange Juice Concentrate
White Grape Juice Concentrate
Tangerine Juice Concentrate
Sour Cherry Juice Concentrate
Strawberry Juice Concentrate
Red Grape Juice Concentrate
Lemon juice concentrate
Kiwi Juice Concentrate
Apple Juice Concentrate
Lemon Puree & Concentrate
Kokum Concentrate
Fruit Concentrate and Puree ..
Fruit Concentrate and Pulp from Pakistan,Egypt and Spain..
Apple juice concentrate, pear juice concentrate.
Sunvalley fruit drink concentrate (840ml) available flavors: orange, mango, tropical fruit (mix fruit), red apple, mandarin orange, and mango with orange. sunbest fruit drink concentrate (850ml) available flavors: mango is our flagship follow by orange, mandarin orange, tropical fruit, pink guava, red apple, mango & orange and orange & peach. shivg d'bake fruit cakes (400g) available flavors: fruit cake, nutty cake and cashewnut with cranberry cake.Shipping service, training unit and etc
Fruit Concentrates, Fruit Juice.
Dear Sirs We have on stock 200 tons of Organic White Grape Concentrate at the time. If you have interested in Organic White Grape Concentrate, I'm here to assist you. 1. Ex-work factory. Uzbekistan (We can provide CIF Destination) 2. Country of origin: Uzbekistan. 3.Specification: Dry matter 70% Titative acidity: not less 1,0% Mass precipitation no more than 0.5% CO2------None. BRIX: 64.5 PH: 3.40 ACIDITY: 2.41 gr/100 (TARTARIC acid) TURBIDITY: 3.2 NTU (Brix15) COLOUR: 78.2 (in 440 nm, Brix 15) CLARITY: 93.7 (IN 625nm, Brix 15) STARCH: NEGATIVE PECTIN: NEGATIVE GELATIN: NEGATIVE PRESERVATIVES: NOT ADDED MANAGING QUALITY CONTROL 4.Packaging details: To be advised.
Black carrot - Daucus carota L. subsp. sativus (Hoffm.) - is a variety of wild carrot. Our black carrot juice concentrate is produced from POLISH crops and is a natural colouring foodstuff. Anthocyanins are the colouring substances in the product. The black carrot we offer is a clear liquid, freely soluble in all types of liquid products (such as water, gelatin solution, milk) at room temperature. We will obtain a red colour at pH 4.5. With the pH rising the colour will change from red-purple to purple. Black carrot is resistant to short-term thermal processing. The product may be applied in the production of non-alcoholic and alcoholic beverages, dairy products and baker products, condiments, sauces, meat products, canned fruit and vegetables, confectionery, ice-cream, jellies or puddings, to name a few.
Orange carrot is one of the most natural forms of yellow-orange shades, given by carotenoids. Liquid dye form enables easy dosing, mixing and evenly dyeing in room temperature. There is no effect of the pH, on the final colour shade. The colour is resistant to short-term thermal processing and the anti-oxidants in the composition have a positive influence on the dye stability. We offer you juice concentrate, made of sound and mature carrot (Daucus carota), which have been selected, washed, milled, acidified, enzyme-treated, extracted, concentrated, packed and frozen.