Clean and Hygienic fresh drinking water. Source : Fresh Water Reservoir
Our water tanks are made of stainless steel which is ideal in carrying water to avoid any form of bacteria to infiltrate the water and ensures the best quality is maintained.
we are turmeric exporter from Fiji we are currently looking Market in USA we can supply you with good quality turmeric if you are interested we can send you minimum of 100bags each bags consisting of 15kg
Reef fish are products of local wholesalers from Lomaiviti Group, Totoya, Moala, Ra and primary suppliers around the Vanua Levu corridor, where a mini branch is located
All reef fish purchased are later graded into 3 categories specifying its quality and its purchasing price. Grade A fish are bought at $7.00 a kg; grade B are bought at $6.00 a kg; and grade C at $5.00 a kg. After grading the fish is then weighed, washed and distributed for local and overseas orders. Fish that is prioritised for overseas orders include Sabutu, Kawakawa, Kawago, Walu and Salmon Chord, while the rest are for local supplies
The beauty of Fiji shines through in the purity of its fresh produce. Our vast lands and tropical climate conditions are ideal for growing the highest grade of turmeric. The pure Fijian rain keeps our grounds at a Ph level of 7, promising a rich source of nutrients. Harvested in black clay loam and red soils, our turmeric grows in its natural habitat, undisturbed by mankind.
Our natural Fiji environment provides the ideal conditions for farming throughout the year, and yields the highest grade of this spice.
Hills provide a natural water flow system, which allows turmeric to be watered without accumulation, which would otherwise deteriorate the turmeric. The Fijian lands are perfect as they are without the need for commercial farming. We can produce turmeric without man- made energy, through sustainable farming. The untouched and undeveloped territories allow us to keep our produce pure and natural.
We provide premium organic Fiji turmeric in custom or generic food grade bags or corrugated boxes.
318 Fresh Catfish Suppliers
Short on time? Let Fresh Catfish sellers contact you.
Ginger is sold at $10 US cleaned and washed depends on which one the buyer prefer
Either fully grown 12 months brown ginger or immature 6 months baby ginger -mostly used for juice and sweets'
What is the maximum price your company can give for a kilogram of fresh washed green/baby ginger'
Our Fresh wild organic turmeric is found in abundance in lush tropical foothills of interior Fijian communities growing wildly as a natural process. Fiji's tropical climate with abundance of sunshine, untouched minerals, tropical rainwater and enriched volcanic soils makes our turmeric highest of quality and organic in nature. Therefore, you can be rest assured that our turmeric is 100% free from any sprays, pesticides, fertilizers and other form of artificial inputs. It is excellent choice for manufacturers of beverages, health care products, dietary supplement products and for medical uses. There is a never ending list of potential benefits of turmeric and its uses.
We are wholesalers of Organic FDA approved Turmeric and Ginger. Shipped straight from our farm in the beautiful islands of Fiji to your warehouse.
Our main area of export is the US however we are looking to expand our footprint and would like to see how we can accomodate worldwide requests. To give you a sample of the prices we charge - our Tumeric is at $20 USD per kilo. This is based on Air Freight from Fiji - San Francisco/Los Angeles/Dallas.
We could tailor logistic solutions based on our National Airline to get products air freighted to the closest port to the product destination before shipping to ensure timely delivery.
Please feel free to contact me should you have any queries via email or phone. Samples of our product are available on request. Incoterms are negotiable.
The pink taro is processed befor bulk packed into 30kg bags and sent in 20 footer containers. Total number of 30kg bags in a container will be 430bags.
WORLD-CLASS SANDFISH FROM FIJI
Naturally grown in a free-range environment with each harvest, our Sea Cucumbers benefit from the pure and protected coastal habitats of Fiji where they thrive, resulting in superior quality. Each harvest is replenished from our sustainable hatchery program.
--- 8cm - 10cm per piece
--- 70-100 grams per piece
--- 9-15 pieces per kilogram
--- 95% dry
PACKAGING DETAILS
Corrugated cardboard box - Approx. load guide 10kg - 39.5 x 25 x 7.2 cm
--- Length 39.5 cm / 395 mm
--- Width 25 cm / 250 mm
--- Height 7.2 cm / 72 mm
Samples are available for serious inquiries!
QUANTITY AVAILABLE
--- Minimum order quantity 1 ton
--- Maximum order quantity 20 ton
--- All orders are fulfilled in custom 10 kilogram corrugate boxes.
QUALITY STANDARDS
We adhere to eco-friendly and sustainable mariculuture methods that prioritize the well-being of the marine environment. Our breeding and cultivation techniques are designed to produce optimal conditions for sea cucumbers as they mature. We replace what we harvest and monitor natural fishery development to ensure a healthy and thriving habitat continues. We do so with the approval and respectful adhearence to the requirements of the Ministry of Fisheries department of the Fijian government.
CLEANING & PRE-TREATMENT
Removal of Viscera: After harvesting, the sea cucumbers/sandfish are carefully processed to remove the internal organs, ensuring that only the high-quality meat is retained for export.
Washing and Soaking: The sea cucumbers/sandfish undergo thorough washing and soaking processes to eliminate impurities and reduce microbial contamination.
DRYING PROCESS
--- Sun Drying: In this method, the cleaned sea cucumbers/sandfish are sun-dried, leveraging natural sunlight to dehydrate the products. This traditional approach is often used in regions with suitable climatic conditions for solar drying.
--- Air Drying: Alternatively, air drying involves the use of controlled airflow and temperature to gradually remove moisture from the sea cucumbers/sandfish while preserving their nutritional content.
FREEZING PROCESS
--- Freezing: The sandfish are initially frozen at very low temperatures to solidify the water content within the product.
--- Dehydration: The frozen sandfish are then placed in a freeze-drying chamber where the ice transitions directly from solid to vapor, bypassing the liquid stage. This process, known as sublimation, removes the frozen water without causing significant damage to the cellular structure or nutritional components of the product.
PRICING
Please let us know your desired order quantity and frequency, and we will provide you with a price quote and further information. Thank you for your interest!
Taro [also known as Dalo] is grown all year round in Fiji and is a stable food crop to majority of Fiji's population. It is a crop that is grown mechanically and traditionally and contains large amount of Vitamin A, /Vitamin B1, Vitamin B2 and Vitamin C. Taro is a crop planted by most families and is a source of income to most rural farmers. Taro is exported to New Zealand, Australia, Canada and other Pacific Islands.
Agricultural Marketing Authority sources it supply from the two main islands in Fiji and is touching the very untouchable areas that do not access to any market. To assist our rural farmers, AMA has a policy to pick, weighed and pay at farm gate before it is transported to the Warehouse. It is peeled, washed and is stored in blast freezers with temperatures of minus 21 degrees for 24 hours before it is packed for overseas and for our local markets
Tavulomo Coconut Processing Ltd specializes in manufacturing Culinary grade Raw Cold Pressed Virgin Coconut Oil (VCO). We have direct access to sustainably harvested naturally grown coconuts in the Bua region of Vanua Levu Fiji where our Production Plant is located.
We have total traceability on our Virgin Coconut Oil and have documentation to back this up.
Daily Production sheets recording all details:
Farm Owners name
Coconut Supplier name
Number of coconuts supplied and rejected and for what reason.
Production workers name employed on the day and what job they were doing.
Batch numbers and records for each 20 ltr container / 270ml retail glass jar of oil produced.
To make our Virgin Coconut Oil (VCO) one of the best in the South Pacific we have International Quality Control procedures in place such as:
Good Manufacturing Practices
Sanitation Standard Operating Procedures
Bacteria testing
To confirm these standards before any Virgin Coconut Oil (VCO) is exported we take samples from every 20 ltr container. This is sent to International Testing Company Eurofins NZ Laboratory Services Ltd for bacteria testing to ensure there are none of these bacteria present:
Listeria Detection
Salonella Detection
Yeasts and Moulds Count
Escherichia Coli Count.
A full set of documentation is available on request.
Our Raw Virgin Coconut Oil has a unique flavor, which is only found in the South Pacific and it is achieved by using ONLY fresh, clean coconuts; which are supplied daily. The flavour is smooth mild and clean which makes it enjoyable to eat in a natural form. We acquire this taste by using natural gravity filtration. There are NO harsh chemicals, clays or mechanical cleaning processors involved in the manufacturing/filtering process of Tavulomo Raw Virgin Coconut Oil.
At the oil pressing stage, our oil is smelled and taste tasted by two staff members. Oil from the pressing room which doesn’t meet the criteria for smell and taste goes into the soap bucket and is recorded.
We take great care and pride in the production of our Raw Virgin Coconut Oil; we are a key employer for the Women of Tavulomo Village, who have limited employment opportunities.
The location of our Production Plant is well situated, making it easy to optimize our customer service. We have multiple transport options available, including several daily ferry services, which allow us to deliver stock within hours, either for the national market or for international exportation.
So please enjoy the supplied sample, we welcome any feedback from you and are happy to answer any questions you may have about our wonderful products.
You can view our Production Plant online, go to: Tavulomo Coconut Processing Ltd.
