Find Verified Dehydrated Garlic Suppliers, Manufacturers and Wholesalers

* Dehydrated Garlic is garlic that has been dried to remove all moisture, making it a long-lasting and easy-to-use seasoning ingredient. It keeps the strong aroma and flavor of fresh garlic but is more convenient for storage and cooking

Garlic (Allium sativum)
A bulb known for its strong smell and health benefits, driven by a compound called allicin. Sold dehydrated as flakes, powder, granules, minced, or chopped to food processing companies, seasoning and spice blend manufacturers, and supplement brands making garlic capsules. Allium sativum grown in the Neemuch/Mandsaur garlic belt of Madhya Pradesh and Supplied to food manufacturers, flavour houses, seasoning blenders, and HoReCa distributors globally. Available as flakes, granules, powder, and minced, processed to preserve allicin potency and pungency, with allicin potential of at least 0.3% (by HPLC) in flakes and granules, and maleic hydrazide levels controlled to â?¤0.05 mg/kg.

Moisture: â?¤6.0% (flakes/granules) | â?¤7.0% (powder)
Total Ash: â?¤5.0%
Heavy Metals: Pb â?¤3.0 | As â?¤1.0 (mg/kg)
Microbiology: Salmonella absent in 25g | E. coli absent in 1g
Pesticide Residues: â?¤0.01 mg/kg
Allicin Potential (by HPLC): â?¥0.3% (flakes/granules) | Maleic Hydrazide: â?¤0.05 mg/kg

Forms Available: Flakes, Granules, Powder, Minced

MOQ: 200 kg | COA: Available on request

Samples: Available

Fine grade garlic powder with pure pungent flavor. 100% natural with noanti-caking agents.

Specifications
Product Name: Dehydrated Garlic Powder
Raw Material: Fresh Garlic Bulbs
Appearance: Fine, free-flowing powder
Color: Off-white to light cream
Flavor & Aroma: Characteristic pungent garlic flavor and aroma
Moisture Content: Maximum 6-8%
Purity: 100% Natural Garlic
Mesh Size: Available in 40, 60, 80, or customized mesh sizes
Additives: Generally free from artificial colors, flavors, and preservatives
Shelf Life: 12-24 months under recommended storage conditions
Packaging: 10 kg, 20 kg, 25 kg cartons or HDPE bags with food-grade inner liners
Storage: Store in a cool, dry place away from moisture and direct sunlight
Applications: Spice blends, seasonings, soups, sauces, dressings, snacks, bakery products, meat processing, and convenience foods

We are one of the leading manufacturers and suppliers of a wide gamut of Dehydrated Garlic Minced. These garlic minced are processed using organically cultivated garlic which we procure from reliable vendors of the market. All the garlic minced offered by us are thoroughly dried to give enhanced flavours and aroma. Further, clients can avail these dehydrated garlic minced from us in various packaging.


Size: 1 To 3 MM.
Origin: India
Colour: Brownish.
Aroma: Strong Aroma Represents, Indian Origin Products.
Quality: A-grade, Commercial Grade.
Packing Details : 20 Kg Net weight in natural white Eco â?? friendly poly bag inside five ply strong carton.
We are also providing packing as per customers requirement.
20FCL: 13.5 Metric Ton Approximate.
40FCL: 25 Metric Ton Approximate
Use: pizza, snack foods, food service packs, pickled products, seafood products, dips, bottle packs, pet food, rice mixes, wet and dry salsa, curry powder, seasoning and in many other snacks.

Mainly used in preparation of soups, souses, canned/dried/frozen foods, salad dressings, meat products and other food products whenever garlic flavour or taste is required

We offer the finest quality of Dehydrated Garlic Powder to the global clients. Being an eminent processor, we make sure that the raw material used is procured from the best garlic plants. The products are well-appreciated for their quality assured packaging and rich taste. This Dehydrated garlic Powder is highly used for seasoning & flavouring while cooking various foods. These garlic powders are processed using latest techniques and assure to retain their strong smell and soothing colour. Clients can avail these at cost-effective rates. These powders are packaged with best quality and keep the product with high safety.

Size: 80 To 100 Mesh.
Origin: India
Colour: Brownish.
Aroma: Strong Aroma Represents, Indian Origin Products.
Quality: A-grade, Commercial Grade.
Packing Details : 20 Kg Net weight in natural white Eco â?? friendly poly bag inside five ply strong carton.
We are also providing packing as per customers requirement.
20FCL: 13.5 Metric Ton Approximate.
40FCL: 25 Metric Ton Approximate
Use: sauces, gravies, meat products, soups, cheese, snacks, ethnic, butter spread, food service packs, stuffing mixes, pickled products, seafood products, canned foods, salad dressing, dips, bottle packs, pet food, rice mixes.

Mainly used in salad dressing, gravies, seasonings, cheese snacks etc

These garlic chopped are processed under the supervision of our quality experts who uses advance technology for its freshness and quality. These garlic chops are highly used for preparing ethnic food, canned & frozen vegetable mixes, dry casserole mixes and stuffing mixes.

Size: 3 MM To 5 MM
Origin: India
Colour: Brownish.
Aroma: Strong Aroma Represents, Indian Origin Products.
Quality: A-grade, Commercial Grade.
Packing Details : 20 Kg Net weight in natural white Eco â?? friendly poly bag inside five ply strong carton.
We are also providing packing as per customers requirement.
20FCL: 13.5 Metric Ton Approximate.
40FCL: 25 Metric Ton Approximate
Use: Pizza and other fast food, snack foods, food service packs, stuffing mixes, pickled products, meat products, seafood products, gravies, canned foods, salad dressing, dips and garlic Chopped vastly used and also used in multiple food recipes.

Vastly used in varied food preparations whenever strong garlic flavour & taste are desired.

These Dehydrated Garlic-Kibbled/Flakes are offered to our clients at a superior range. These are exported to our clients with complete freshness and taste. These are highly used for the preparation of sausages pie and black pudding. We have our qualified experts and make sure these are processed using quality material. These are available in standard size of 10-25 mm and medically useful as an antiseptic & expectorant, healing wounds

Size: 10 MM to 25 MM.
Origin: India
Colour: Brownish.
Aroma: Strong Aroma Represents, Indian Origin Products.
Quality: A-grade, Commercial Grade.
Packing Details : 14 Kg Net weight in natural white Eco â?? friendly poly bag inside five ply strong carton.
We are also providing packing as per customers requirement.
20FCL: 7.5 Metric Ton Approximate.
40FCL: 17 Metric Ton Approximate.
USE: Garlic flakes are widely recognized for their pungent flavour and widely used for its various culinary dishes. These flakes are used for seasoning dry soups mixes, sauces, vegetable mixes, stuffing mixes, and fast foods.

Applied mainly for canned soups, salads, hamburgers, pizzas & other fast-food preparations when garlic appearance & textures are desired

Our garlic flakes are made from 100% dehydrated garlic and are ideal for use in sauces, marinades, and as a topping for bread and other baked goods.

At EXIN Exports, we offer a range of dehydrated onion and garlic products that cater to the diverse needs of food manufacturers, chefs, and home cooks. Our dehydrated onion and garlic powder and flakes are made from high-quality, fresh onions and garlic, carefully selected and processed to preserve their natural flavor and aroma.

Our garlic powder is made from 100% dehydrated garlic and is ideal for use in sauces, marinades, and seasonings.

At EXIN Exports, we offer a range of dehydrated onion and garlic products that cater to the diverse needs of food manufacturers, chefs, and home cooks. Our dehydrated onion and garlic powder and flakes are made from high-quality, fresh onions and garlic, carefully selected and processed to preserve their natural flavor and aroma.

Our garlic flakes are made from 100% dehydrated garlic and are ideal for use in sauces, marinades, and as a topping for bread and other baked goods.

Dehydrated Garlic Flakes are widely used as a convenient substitute for fresh garlic in both home cooking and industrial food production.

dehydrated garlic flakes soften and release a flavor very close to fresh garlic, making them a practical ingredient for consistent taste and long shelf life.

Specifications
Product Type:
Dehydrated chopped garlic pieces (flakes)

Raw Material:
Fresh, mature garlic bulbs

Color:
Creamy white to light yellow

Flavor & Aroma:
Strong, characteristic garlic taste with natural pungency

Moisture Content:
Typically : 6% (to ensure long shelf life)

Particle Size:
Uniform flakes (commonly 1 - 3 mm or as per buyer requirement)

Purity:
100% pure garlic flakes, free from additives and preservatives

Our garlic powder is made from 100% dehydrated garlic and is ideal for use in sauces, marinades, and seasonings.

Garlic Powder is a dry seasoning made by dehydrating fresh garlic and grinding it into a fine powder. It has a concentrated garlic flavor and is commonly used in spice blends, marinades, soups, sauces, snacks, and seasoning rubs.

Garlic Powder is a versatile seasoning produced by dehydrating fresh garlic cloves and grinding them into a fine, free-flowing powder. Known for its strong aroma and concentrated flavor, it is widely used in households, food processing industries, restaurants, and snack manufacturing.

* Dehydrated Garlic Powder is a seasoning made from dried and ground garlic cloves. Here's a concise overview of its various aspects:

Production Process: Involves selecting suitable garlic cultivars, harvesting, cleaning, peeling, drying (using sun drying or modern dryers), grinding, and quality control to ensure purity and flavour.

Nutrition Profile: Contains essential nutrients like vitamin C, B6, iron, calcium, and dietary fiber. It's low in calories and offers health benefits such as boosting immunity and heart health.

Flavor and Color: Known for its pungent and pleasant flavor, dehydrated garlic has a milder taste compared to fresh garlic and can enhance the flavor of various dishes without altering their color.

Culinary Uses: Widely used in soups, stews, seasoning meats, and as a component in spice blends. It's a convenient substitute for fresh garlic and can be used to make garlic salt.

Natural Food Coloring: While not commonly used as a food coloring, dehydrated vegetable powders, including garlic, have historically been used to add color to foods.

Shelf Life and Convenience: When stored properly in a sealed container, away from direct sunlight, it can last up to 2-3 years, offering a convenient and long-lasting alternative to fresh garlic.

Health Benefits: Dehydrated Garlic Powder supports cardiovascular health, has antioxidant properties, aids in digestion, and acts as an anti-inflammatory. Itâ??s also beneficial for the immune system

* Dehydrated Garlic Flakes are a convenient form of garlic that has been sliced and dried to remove moisture, enhancing both shelf life and flavor. Here's a comprehensive overview based on the information provided:

Production Process: The production involves selecting suitable garlic cultivars, harvesting, cleaning, peeling, slicing, and then drying using methods like sun drying or mechanical dryers. The dried slices are then ground into flakes.
Nutrition Profile: Garlic flakes contain essential nutrients such as vitamins B-6 and C, calcium, iron, and potassium. They offer health benefits similar to fresh garlic but in a concentrated form.

Flavor and Color: These flakes are known for their pungent flavor and aroma, which is stronger than fresh garlic. They have a pale yellow to light brown color.
Culinary Uses: Garlic flakes are used in soups, stews, sauces, meat loaves, and casseroles. They rehydrate in wet ingredients, adding a mild garlic flavor.
Natural Food Coloring: While not typically used as a food coloring, garlic flakes can add a subtle hue to dishes. However, theyâ??re more valued for flavor than color.
Shelf Life and Convenience: Properly stored in a cool, dry place, garlic flakes can last up to 12 months, offering a longer shelf life than fresh garlic and the convenience of easy storage.

Health Benefits: Dehydrated garlic is heart-healthy, helps lower blood pressure and cholesterol, has antibacterial properties, contains cancer-protective components like sulfur, and can lower blood sugar levels

Business Type : Exporter, Supplier, Trader
Form : Whole Cloves
Color ; Light Brown
Shelf Life : 1 month

Product Details

Packaging Type : Plastic Pack
Country of Origin : India
Usage : For Cooking

Dehydrated Garlic is made from fresh, premium-quality garlic cloves that are peeled, sliced, granulated, or powdered, and then dried using controlled dehydration techniques. This process preserves its strong aroma, pungent flavor, and functional properties, while extending shelf life and improving convenience for industrial use.

It is widely used in the food processing, seasoning, spice blend, snack, and ready-to-eat food industries.

Product Name : Dehydrated Garlic
Raw Material : Fresh garlic cloves
Forms Available : Flakes / Chopped / Minced / Granules / Powder
Color : White to light cream
Aroma : Strong natural garlic aroma
Taste : Pungent and characteristic garlic flavor
Moisture : Max 4% -6%
Foreign Matter : Nil
Additives : None (as per buyer requirement)
Mesh Size (Powder) : 80 - 100 mesh
Shelf Life : 18 - 24 months

Dehydrated garlic is made from fresh, premium-quality garlic cloves that are peeled, cleaned, sliced, and carefully dried to preserve their natural aroma, pungency, and nutritional properties. Available in multiple forms flakes, minced, chopped, granules, and powder our dehydrated garlic offers a convenient, long-lasting alternative to fresh garlic without compromising flavor or quality.

Key Features:

Rich Flavor & Aroma: Retains the distinctive pungency and taste of fresh garlic.

Versatile Forms: Flakes, minced, chopped, granules, and powder for diverse culinary and industrial applications.

Long Shelf Life: Can be stored for months without refrigeration, reducing spoilage and waste.

Easy Handling & Use: Ready-to-use, no peeling or chopping required.

Consistent Quality: Uniform size, color, and flavor for reliable use in sauces, seasonings, spice blends, snacks, ready-to-eat meals, and processed foods.

100% Natural & Clean Label: Free from preservatives, artificial colors, and additives, meeting international food safety standards.

Applications:
Widely used in food processing, bakery products, soups, sauces, ready-to-eat meals, snack foods, and seasoning mixes. Ideal for importers, food processors, and manufacturers seeking a high-quality, convenient garlic ingredient.

Quality & Safety:
At Tatsya Edibles LLP, every batch undergoes strict quality control from raw material inspection, sorting, and controlled dehydration to metal detection, microbial testing, and hygienic packaging. We maintain a defect rate below 1%, ensuring purity, safety, and international compliance.

Customization Options:
Available in different forms, cut sizes, moisture levels, and packaging to meet client requirements. Bulk, retail-ready, and private-labeled options are available, along with third-party certification and complete export documentation.

Premium Dehydrated Garlic Flakes for Food Processing and Export Use

* Dehydrated garlic flakes are made from fresh, high-quality garlic cloves that are carefully peeled, sliced, and dried to preserve their natural flavor, aroma, and nutritional value. Widely used in seasoning blends, ready meals, soups, and sauces, they offer excellent shelf life, consistent quality, and convenience, making them ideal for industrial use and global bulk export markets

Features & Specifications
Material / Source: Fresh, premium-grade garlic cloves
Processing Method: Hygienic peeling, slicing, and controlled dehydration
Color & Texture: Off-white to light golden flakes with crisp texture
Flavor Profile: Strong, pungent garlic taste with rich aroma
Quality Attributes: Low moisture, no additives, high purity, long shelf life
Packaging: Export-grade bulk packaging with customization options
Applications: Seasonings, soups, sauces, ready meals, snack products
Suitability: Ideal for food processing industries, horeca sector, and international B2B markets

Dehydrated Garlic Flakes are produced from carefully selected fresh Indian garlic through cleaning, peeling, slicing, controlled dehydration, grading, and hygienic packaging.

The product retains the characteristic garlic aroma, natural pungent flavor, and firm texture while offering convenient storage, easy handling, reduced preparation time, and a longer shelf life than fresh garlic.

Dehydrated Garlic Flakes are widely used in seasoning blends, sauces, soup mixes, marinades, meat products, ready-to-eat meals, instant foods, snack products, spice manufacturing, fast-food applications, and commercial food processing.

Customized flake sizes, bulk export packaging, private labeling, and buyer-specific product specifications can be arranged subject to order quantity and feasibility.

Off-white to pale cream garlic flakes with a characteristic natural garlic aroma, pungent flavor, uniform appearance, and customized flake size.

Shelf life of up to 24 months when stored in a cool, dry, hygienic, and moisture-free place away from direct sunlight.

Produced from selected fresh garlic through cleaning, peeling, slicing, controlled dehydration, grading, inspection, and hygienic export packaging.

Suitable for seasonings, sauces, soup mixes, marinades, meat products, instant foods, snacks, ready-to-eat meals, and spice manufacturing.

Provides concentrated garlic flavor, convenient handling, reduced preparation time, longer shelf life, and consistent performance in commercial food production.

Offers uniform flake size, good rehydration properties, strong aroma, dependable quality, and flexible specifications for different food applications.

Products are sourced from trusted Indian manufacturing partners following appropriate hygiene and quality-control procedures. Inspection and specification verification can be coordinated before shipment.

Customization options include flake size, moisture specifications, packaging quantity, bulk export bags, private labeling, customized branding, and buyer-specific requirements.

Color : Off-white To Light Cream/yellowish
Mesh Size : 80 - 120 Mesh (fine Powder), Also Available In 40 - 80 Mesh (coarser Grade)
Moisture Content : 4 - 6%
Allicin / Volatile Oil Content : 0.1 - 0.2% (quality Indicator)
Purity : 98 - 99%
Foreign Matter : 0.5%
Taste & Aroma : Strong Characteristic Garlic Flavor And Pungency
Microbial Limits : Controlled As Per Export Food Safety Standards

Business Type : Exporter, Supplier, Trader
Packaging Size : 500gm,1 Kg
Shelf Life : 6 Month
Packaging Type : Plastic Pack

Product Details

Country of Origin : India
Usage/Application : Used to Add Depth and Flavor to Sauces, Soups, Meats, and Vegetables
Made From : Dehydrated Garlic

Garlic powder is a convenient and versatile spice made from dehydrated garlic, offering a milder flavor and aroma compared to fresh garlic. It's a great substitute when you want the taste of garlic without the need to chop or peel cloves. Easy to store and use, garlic powder is a pantry essential, perfect for adding depth to sauces, soups, meats, and vegetables.

In addition to its culinary uses, garlic powder retains many of garlic's health benefits. It has natural antibacterial and antiviral properties, which can support immune health and help prevent infections. While it may not have the same potency as fresh garlic, it still offers nutritional value, being a source of vitamins and minerals like vitamin C and potassium.

Whether used as a seasoning or an ingredient in recipes, garlic powder provides an easy way to enjoy the distinct flavor and health benefits of garlic with minimal effort.