Corn is a versatile cereal crop used for human consumption, animal feed, and industrial applications. It is rich in carbohydrates, fiber, and essential nutrients. Corn is processed into flour, corn oil, starch, and various food products. Its high demand and wide usability make it one of the most important agricultural commodities worldwide.
Corn Gluten Meal is the insoluble protein fraction obtained from a process of separating corn starch from maize.The entire process is fully under a hygienic condition and accredited Good Manufacturing Practice.Corn Gluten Meal is one of outstanding nutritious vegetable protein sources with an excellent amino acid profile.Due to its high digestibility.Corn Gluten Meal is widely applied for pet food,aquatic feed,and livestock diets.
* Moisture: 9.5 % max
* Defective kernels (a): 4 % max
* Other colours (b): 1 % max
* Foreign matter (c): 0.3% max
* Pinked kernels: 12% max
* a+b+c: 9 % max
* Organoleptic: Natural state, smell, and color
* Live insect Infestation: Nil
* Brocken kernels 2 % max
* Protein 13 % min
* Total ash 1.5 % max
* Fiber 2.7 % max
* Fat 3 % min
Packaging base on the buyers request
25000 tons monthly ability to supply
Premium quality Yellow Corn (Maize) sourced from selected farms and processed under stringent quality control standards. The corn is cleaned, graded, and packed hygienically to ensure high purity and freshness.
Suitable for animal feed, poultry feed, starch production, ethanol manufacturing, food processing, snacks, corn flour, and industrial applications.
Available in bulk quantities with customized packaging options for international buyers.
Corn Oil is a versatile edible vegetable oil extracted from the germ of corn kernels. It is widely used in household cooking, food processing, and commercial food preparation due to its light flavor, high smoke point, and stable performance under heat. This oil is suitable for frying, baking, sauting, and salad dressings, making it a dependable choice for various culinary applications.
Corn Oil is valued for its mild taste that does not overpower the natural flavor of foods. Its smooth texture and clarity make it ideal for preparing crispy fried items and evenly cooked dishes. It also blends well with other ingredients, helping to enhance consistency in recipes.
Specification Points:
Product Type: Edible vegetable oil
Raw Material: Corn germ
Appearance: Light yellow, clear liquid
Aroma: Neutral and mild
Taste: Neutral flavor profile
Smoke Point: High temperature stability suitable for deep frying
Texture: Smooth and light consistency
Usage: Cooking, frying, baking, grilling, and salad preparation
Storage Condition: Store in a cool, dry place away from direct sunlight
Shelf Stability: Resistant to oxidation under normal storage conditions when properly sealed
Packaging Type: Available in various sealed containers for safe handling and storage
Solubility: Insoluble in water, blends well with fats and oils
Application: Suitable for household kitchens, food service, and food manufacturing use
Corn Oil is commonly chosen for its balance of performance and versatility in everyday cooking. Its high heat tolerance allows it to maintain stability during prolonged cooking processes, while its light composition ensures a clean and non-greasy finish in prepared foods. It is also frequently used in recipes requiring neutral oil support without altering the intended flavor profile of dishes.
Organic yellow corn is a valuable component in animal feed, particularly for livestock such as cattle, poultry, and swine. Its nutritional profile and digestibility make it a preferred choice for many farmers. When exporting organic yellow corn from the USA, several steps ensure the product maintains its quality and complies with international standards.
Organic yellow corn is rich in:
Carbohydrates: Provides a high-energy source for animals.
Protein: Contains moderate levels of protein, essential for growth and reproduction.
Fiber: Aids in digestion and promotes gut health.
Vitamins and Minerals: Supplies essential nutrients like B-vitamins and minerals
Its digestibility and energy content make it suitable for various livestock, supporting optimal growth and production.
The packaging of organic yellow corn for export is crucial to maintain its quality and ensure compliance with international standards:
Bulk Packaging: Large quantities are often packed in bulk containers or silos, suitable for large-scale shipments.
Bagged Packaging: Smaller quantities are packed in bags, typically ranging from 25 kg to 50 kg, using materials like woven polypropylene (PP) bags.
Super Sacks: For very large quantities, super sacks (also known as bulk bags) can hold up to 1,000 kg of corn.
Yellow Corn - Organic - C&F per M Ton - US$ 200
Types Available are Identity Preserved, Non GMO, Organic
Transportation - Container Loads / Bulk Vessel / Barge
WE SELL 65% FISH MEAL Meat and Bone Meal, MIX MBM, Fish Meal,FEATHER MEAL,BLOOD MEAL,CORN GLUTEN MEAL
1.Mix MBM min 45% protein
2.Mix MBM min 50%
3.Fish Meal 64% protein
4.Fish Meal 64% EXTRA
5.Fish Meal 72% 6.Fish Meal 78%
6.Corn gluten meal
7.Feather meal
8.Blood meal
9.Sunflower Meal
10.Poultry meal
11. Poultry Meal max 58% of protein,
US Hydrolyzed Feather Meal
Protein: 80% Min
Moisture: 10% Max
Fat: 1% Max
Ash: 4% Max
Fiber: 3% Max
Pepsin Digestibility: 75% Min @0.2%
Packing: Containerized in Bulk
Canned sweet corn
Sweet corn is rich in starch and fiber. And it is extensively used as an ingredient in various foods, such as pizza, soup and so on.
1. Ingredient: sweet corn, salt and water
2. Tins quality: Lacquered/Non lacquered as per customers requirements. Our products are surely of standard quality.
The company possesses first-class canned food product. Equipment and machines adopting internationally advanced processing technology. The company has established a full managerial system. Besides that, it passed Haccp certificate of good safety management system and receive IFS international food standard certificated. We are professional manufacturer, we hereby would like to assure you first - class quality and service. You are welcome to visit our factory. We sincerely hope to have the opportunity to cooperate with you.
Corn gluten meal is the by-product of starch factory after produced corn starch. its raw material is corn. it is a high-protein concentrate typically supplied at 60% protein. It is a valuable source of methionine. It is primarily used as a supplement in farm animal feeds,dog food,and fish food.Corn gluten meal also has a level of xanthophylls,which offers the poultry feed formulators an efficient yellow pigmenting ingredient.Corn gluten meal also is excellent cattle feed providing a high level of rumen by pass protein.
We are suppliers of BEST QUALITY BRAZIL Corn gluten meal and looking for serious buyers in need of our products, contact with us for more details.
Corn gluten meal is a by-product from the manufacture of corn starch and corn syrup. It is very high in protein supplement in feeds for livestock, poultry and pets. It contains slightly more TDN than corn. The protein in corn gluten is degraded relatively slowly in the rumen. A variety of corn gluten meal with 41 percent protein is available in some areas. It is higher in crude fiber (5 percent) and lower in TDN (78 percent) than the variety with 60 percent protein.
Corn gluten meal usually is not included in mixtures at levels greater than 15 percent or fed at a rate greater than 15 percent or fed at a rate greater than 5 pounds (2kg) per cow per day due to poor palatability above these levels.
Corn Oil Ingredients
Energy and Nutritional Ingredients ( For 100 gr)
Energy Values : 3700 kj - 900
Fats : 100 KG
Poly-Unsaturated Fatty Acids : 58 g
Mono-Unsaturated Fatty Acids : 28 g
Saturated Fatty Acids : 14 g
Trans fats : <1 g
Cholesterol : 0 mg
Carbohydrates : 0 g
Sugar : 0 g
Fiber : 0 g
Protein : 0 g
Sodium : 0 g
Label :English and Arabic
Product Description Coarse protein>61% Coarse ash <2.0% Moisture <10% Advantages as the byproduct of corn flour, has the function for the stock's growing and disease-resistant. It is the premium additive of stock raising and fodder industry, and can be used to draw matural yellow cause It contains abundant amino acid.
Corn Oil is a versatile edible vegetable oil extracted from the germ of corn kernels. It is widely used in household cooking, food processing, and commercial food preparation due to its light flavor, high smoke point, and stable performance under heat. This oil is suitable for frying, baking, sauting, and salad dressings, making it a dependable choice for various culinary applications.
Corn Oil is valued for its mild taste that does not overpower the natural flavor of foods. Its smooth texture and clarity make it ideal for preparing crispy fried items and evenly cooked dishes. It also blends well with other ingredients, helping to enhance consistency in recipes.
Specification Points:
Product Type: Edible vegetable oil
Raw Material: Corn germ
Appearance: Light yellow, clear liquid
Aroma: Neutral and mild
Taste: Neutral flavor profile
Smoke Point: High temperature stability suitable for deep frying
Texture: Smooth and light consistency
Usage: Cooking, frying, baking, grilling, and salad preparation
Storage Condition: Store in a cool, dry place away from direct sunlight
Shelf Stability: Resistant to oxidation under normal storage conditions when properly sealed
Packaging Type: Available in various sealed containers for safe handling and storage
Solubility: Insoluble in water, blends well with fats and oils
Application: Suitable for household kitchens, food service, and food manufacturing use
Corn Oil is commonly chosen for its balance of performance and versatility in everyday cooking. Its high heat tolerance allows it to maintain stability during prolonged cooking processes, while its light composition ensures a clean and non-greasy finish in prepared foods. It is also frequently used in recipes requiring neutral oil support without altering the intended flavor profile of dishes.
