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Robusta beans refer to coffee beans that come from the Coffea canephora plant, commonly known as robusta. This plant is one of the two main species of coffee beans used for global coffee production, the other being Arabica (Coffea arabica). Here are some key characteristics and features associated with robusta beans:
Flavour Profile:
1. Bold and Strong: Robusta coffee is known for its robust and strong flavor profile. It often has a more bitter and earthy taste compared to Arabica beans.
Nutty and Woody Notes: Robusta beans may have nutty and woody undertones, contributing to their distinct flavor.
Growing Conditions:
Low Altitudes: Robusta plants are typically grown at lower altitudes, ranging from sea level up to about 800 meters. They are well-suited to tropical climates.
Plant Characteristics:
Hardy Plant: The robusta plant is hardier and more resistant to pests and diseases than Arabica plants. It can thrive in lower altitudes and hotter climates, making it suitable for cultivation in a broader range of environments.
VIETNAM ROBUSTA COFFEE R1 S18
On sieve sreen: 9mm; 90% min
Admixture: 0.5% max
Black & Broken: 2% max
Moisture: 13% max
Packing: New Jute bags 60kgs net/ Container Capacity: 19.2 tons/20ft
products origins: Brazil, Burundi, Colombia, Congo, Costa Rica, El Salvador, Ethiopia, Guatemala, Honduras, India, Indonesia, Kenya, Malawi, Mexico, Nicaragua, Panama, Papua New Guinea, Peru, Rwanda, Tanzania, Uganda, Vietnam, Yemen
Located at the northern end of Sumatra, Aceh is the melting pot of different cultures, traditions, fantastic culinary, and geographic stretch of panoramic beauty. Itâ??s also dubbed as the central hub of the biggest arabica coffee productions in Indonesia. Not only does Aceh have the largest capacity, itâ??s also prized for its specialty and world class coffee - namely the Gayo Coffee.
This Arabica variety first entered the highland of Gayo in Central Aceh around the early 1900 or during the occupation of the Netherlands. This chapter brought a new breath of life to the local farmers with the opening of coffee farms and plantations, existing primarily on the highlands of Central Aceh, Bener Meriah and Gayo Lues.
Gayo beans are also grown around Lake Laut Tawar at about 1000-1500 mdlp altitude in the Bukit Barisan mountain range. Small farmers work on a small plantation measuring not more than 2-hectare each. The harvest seasons range from April to July and October to January. The Arabica Gayo coffee beans are most sought after for its aromatic fragrance and flavorful taste.
Characteristics:
Medium Acidity
Full body
Sweet Aftertaste with a hint of fruity or spice
Indonesia is the fourth-largest coffee producer in the world, with a long history of coffee cultivation dating back to the 17th century. Today, Indonesia produces a variety of specialty coffee, known for its distinct flavor and unique growing conditions. It is known for its unique flavor profile, which is often described as fruity and floral, with a hint of chocolate. SGC coffee is grown at high altitudes in volcanic soil, which contributes to its distinct taste.
Our Robusta coffee beans are grown in the Central Highlands at an altitude of 800-1000m above sea level, harvested with care and attention to detail to ensure the best taste and nutritional value available, It's not just about planting and harvesting. We have a team of dedicated professionals who ensure that our products meet the highest standards of quality and safety.
Specifications of Vietnamese Robusta coffee beans:
Coffee beans sieve type 16 (or 18):
Humidity: 12.5% max.
Black & Broken: 2% max.
Impurities: 0.5% max.
At least 90% on sieve 16 (or 18).
Origin: Vietnam
Quality: Packing: 60kg/bag.
Export standard: 19.2 tons/container (320 bags) or according to customer's request.
Available goods can be delivered 100 tons/month.
Delivery terms: Ex-factory, FOB, CIF, CNF or as required.
Payment terms: L/C,
T/T (50% in advance after signing the contract, 50% after issuing Bill of Lading (B/L)
We supply Arabica and Robusta coffee beans From Ciwidey Indonesia.
With the following specifications :
1. Semi Washed Process
Variety : - Sigararuntang
- Lini S
- Typica
3. Altitude : 1200 Masl
4. Notes : Semi washed =
5. Defect : 2% - 4%
The brand Intenso is an Italian coffee, present on the international market and is well known for its products of excellence through a careful selection of coffee beans. Your final customers will certainly take these products, given the well-known brand and the exceptional quality of the coffee that delights all coffee lovers.
Robusta Coffee Beans, Indonesian coffee is well known as one of the best coffee in the world. Best coffee beans from West Java that have gone through a curated process. We curate coffee beans using a blind test method starting from the green grading process to the cupping process. These coffee beans are imported directly from farmers' fields in the mountains of West Java.
Arabica Coffee Beans. Indonesian coffee is well known as one of the best coffee in the world. Arabica coffee is more fragrant, sweet, and tastes very varied.
a - Name of the product: Yemen Green Coffee Beans.
b - Price of Product: 10.5$ per kilo grams
c - Product Origin: Yemen
d - Key Specifications: Pure Yemeni Coffee
e - Harmonization System Code: 090111
f - Minimum Order Size: 3 MT
g - Packing details: 100 bags of 30 Kg (Moisture retaining bags inside canvas bags, printed in one color, and Equipped with Zip Closure).
