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Oct-01-20
Supplier From Shenzhen, Guangdong, China
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Phospholipase Novel Lipase for Flour Bread improver Zymopan BLP-F

Lipase (Phospho-) Zymopan BLP-F

Talk to us:
- Improves dough fermentation and handling stability;
- Reduces or replaces emulsifiers;
- Increases volume with closed and fine crumb structure;
- Softer crumb structure and more extended shelf life;
- More cellular and whiter appearance of the crumb and crust;
- Improves pastas/noodles brightness and color stability;

Description:
A lipase enzyme preparation that catalyzes the hydrolysis of fats as processing aid for using on the structure of bakery products, fats & oil products decomposing (dairy/meat fats & oils etc...), trans-esterification, and other food processing industry products, which is produced by submerged fermentation of a micro organism.

Enzyme: Lipase (phospho-) Enzyme Preparation
Synonyms: Lipolytic enzyme, Fungal lipase, Yeast lipase, cryotolerant lipase, esterase
Appearance: White to creamy powder
Souring Origin: Aspergillus sp.
Application: Flour and dough Strengthener, Bread improver, Flour treatment; Flour Improver
Total Aerobic Plate Count: 10,000 CFU/G Max
Coliforms: 30 MPN/G max
Escherichia Coli in 25 g: None Detected
Salmonella in 25g: None Detected
Antibiotic activity: None Detected

Usage rate:
The recommended dose rate is usually 2-15 ppm on flour weight. While, the optimal dosage depends on the practical variety of the materials or production process (within a different temperature, pH and processing time).

Application range:
Active at proofing temperatures and at temperature up to 50-65�°C. Enzyme will be inactivated quickly above 65�°C.

Packing:
25kg per cardboard drum; it is available in different types of packaging. Please contact the sales representative for more information.
Jun-28-17
Supplier From Shenzhen, Guangdong, China
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Aug-19-21
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May-30-19
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Jul-25-19
Supplier From Shenzhen, Guangdong, China
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Mar-21-08
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Oct-14-22
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Dec-15-21
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Mar-10-09
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Citric acid is colorless crystal or white crystalline powder, it is mainly used in food and beverage industry as sour agents, flavoring agents and preservatives, meantime, it is also as a antioxidants, plasticizers, detergent in the chemical industry, the cosmetics and the detergent industry, etc.

Product index
Appearance: colourless or white crystalline powder
Taste and smell:little acid, no special smell
Critic acid monohydrate (%):99.5-100.5
Sulphated ash:max.0.1%
Sulphates:max.150ppm
Moisture:7.5-8.8%
Oxalates:max.150ppm
Reducing sugars:max.0.05%
Ph:5-7
Chlorides:max.50ppm
Iron:max.50ppm
Calcium:max.200ppm
Heavy metal: max.5ppm
Pb:max.1ppm
As:max.1ppm
Total plate count:max.3000 cfu pre gram
Coliforms:max.30mpn per 100grams
Pathogenic bacterium:negative



Packing:25kgs, 1000kgs.Packed in paper or pp bag, customized sizes are also available.
Storage:stored in dry and ventilated place, away from light.
Shelf life:18 months
Mar-10-09
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Citric acid is colorless crystal or white crystalline powder, it is mainly used in food and beverage industry as sour agents, flavoring agents and preservatives, meantime, it is also as a antioxidants, plasticizers, detergent in the chemical industry, the cosmetics and the detergent industry, etc.

Product index
Appearance: colourless or white crystalline powder
Taste and smell:little acid, no special smell
Critic acid monohydrate (%):99.5-100.5
Moisture:max.1%
Sulphated ash:max.0.05%
Sulphates:max.150ppm
Chlorides:max.50ppm
Iron:max.50ppm
Calcium:max.200ppm
Pb:max.1ppm
As:max.1ppm
Total plate count:max.3000 cfu pre gram
Coliforms:max.30mpn per 100grams
Pathogenic bacterium:negative



Packing:25kgs, 1000kgs.Packed in paper or pp bag, customized sizes are also available.
Storage:stored in dry and ventilated place, away from light.
Shelf life:18 months
May-25-20

Bbq Eel With Sauce

$25.38
MOQ: Not Specified
Supplier From Shenzhen, Guangdong, China
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BBQ Eel
* Barbecued and marinated eel
* Ingredients: Eel, soy sauce
* Species: Anguilla Japonica
* Rich flavor: succulent and tender with sweet soy sauce

Specification:

Item (Species): BBQ EEL (ANGUILLA JAPONICA )
Size 5oz/6oz/7oz/8oz/9oz/10oz/11oz/12oz26oz
Sauce %: Basic 10% or + additional % per request
Taste Sweet, the meat is firm and the skin is chewable
Packing: IVP or loose packed, 5kg/box*2/10kgs/ctn
Storage & Shelf life: 24 months at -18C
Place of Origin: Guangdong, China
Lead Time 30 days
Shipment: By sea (-18 cold refrigerator)
Certificates: FDA, HACCP, ISO, HALAL,CCPIT
Payment Term TT, L/C

100% Safe Product

* Free from Malachite green and Crystal Violet

* Free from GMO and MSG

* Free from antiseptic antistaling preservatives melamine

RFQ:
Q: What is your payment term?
a.By T/T:�  by 30% T/T deposit and 70% balance paid within 7 working days against the� Original Ocean B/L copy.
b. By L/C: by irrevocable L/C at sight.


Q: Is EXW, FOB, CFR, CIF all ok?
Yes, exactly. We can even provide DDU, DDP, and door to door service for some area.

Q: What is your MOQ?
Our MOQ is 1* 20GP but trial order is acceptable sometimes.
Jul-18-24
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APPLICATION and INGREDIENTS
Olaplex No.1 Bond Multiplier Water (Aqua), Bis-Aminopropyl Diglycol Dimaleate, Phenoxyethanol, Sodium Benzoate.

Olaplex No.0 Water, Bis-Aminopropyl Diglycol Dimaleate, Phenoxyethanol, Sodium Benzoate.

Olaplex No.2 Bond Perfector Water, Bis-Aminopropyl Diglycol Dimaleate, etc.

Olaplex No.3 Hair Perfector Water, Bis-Aminopropyl Diglycol Dimaleate, etc.

Olaplex shampoo and conditioner

Bis-aminopropyl diglycol dimaleate can reconnect and repair broken disulfide bonds caused by chemical processes like coloring, lightening, perming, relaxing, and through excessive heat exposure, mechanical damage such as rough brushing, teasing, and UV damage.

Bis-aminopropyl diglycol dimaleate mostly benefited hair that is already very damaged. If you have very damaged hair and you want to push it some more, the products will add a level of protection.

Bis-aminopropyl diglycol dimaleate is usually required after coloring treatments and after frequent heat-styling. The finished products containing Bis-aminopropyl diglycol dimaleate can be mixed in with bleaching products to minimize damage, or it can be used as a separate treatment.

Bis-aminopropyl diglycol dimaleate is a hair product ingredient known as bond builders which help to protect hair while that hair is being treated with bleach. Bleach can whiten hair but also damages hair at a molecular level, leaving it more susceptible to tangling and more fragile, causing strands of hair to break more easily when brushed. Bis-aminopropyl diglycol dimaleate help to restore damaged hair by repairing disulfide bonds broken during the bleaching process.

Bis-aminopropyl diglycol dimaleate is a new type of a personal care or cosmetic ingredient, it has a protective, nourishing and restructuring action for the treatment of hair. The formulation containing bis-aminopropyl diglycol dimaleate can be used for hair coloring, hair bleaching, hair straightening, hair conditioning and hair permanent waving. Bis-aminopropyl diglycol dimaleate is free of silicone, sulphates, phthalates, DEA, aldehydes, oils. Bis-aminopropyl diglycol dimaleate can be made into a spray, a conditioner, a shampoo, a cream, lotion, gel, or polish.

Bis-aminopropyl diglycol dimaleate is good for damaged, bleached and coloured hair. Bis-aminopropyl diglycol dimaleate help colourists to go lighter and brighter without the fear of breakage and damage to hair, keep hair healthy, If your hair has been damaged from heat or previous colouring, formulations containing bis-aminopropyl diglycol dimaleate is the answer to your healthy hair needs. Bis-aminopropyl diglycol dimaleate gives colourists confidence, the insurance and the ability to colour or lighten hair at any level without the risk of breakage.
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