A coffee bean is a seed of the Coffea plant and the source for coffee. It is the pit inside the red or purple fruit often referred to as a cherry. Just like ordinary cherries, the coffee fruit is also a so-called stone fruit. Even though the coffee beans are not technically beans, they are referred to as such because of their resemblance to true beans. The fruits â?? coffee cherries or coffee berries â?? most commonly contain two stones with their flat sides together. A small percentage of cherries contain a single seed, instead of the usual two. This is called a "peaberry". The peaberry occurs only between 10 and 15% of the time, and it is a fairly common (yet scientifically unproven) belief that they have more flavour than normal coffee beans. Like Brazil nuts (a seed) and white rice, coffee beans consist mostly of endosperm.
Tahitian vanilla beans from Indonesia are generally shorter, plumper, and contain a much higher oil and water content than Bourbon beans. The aroma is flowery, fruity with a smooth flavor. They are often described as smelling like licorice, cherries, or wine. Gourmet pastry chefs love to work with the Tahitian (Tahitensis) variety, which are perfect for many applications. vanilla content 1,0% - 1,5%, moisture 20% - 30%, length 14 cm - 18 cm.
Luwak coffee or coffee badger (civet coffee) is coffee made from beans coffee cherries that have been eaten by animals mongoose / badger (Paradoxurus hermaphroditus), then pass through the animal digestive tract and out as dirt. It sounded "disgusting" but the protein content in the stomach mongoose makes perfect coffee is more mature and fermented so that the resulting flavor is more delicious than regular coffee.
Luwak coffee is produced mainly in the island of Sumatra (Lampung), Java, Bali and Sulawesi in the Indonesian archipelago, and also in the Philippines (called coffee motit in the Cordillera and alamid spatula in Tagalog) as well as in East Timor (called cafT-behavior).
In Tin can (100 grams/can) for retail/souvenirs, or in alu foil per 1 kg (powder), or plastic vacuum per 1 kg (roast bean)
For fully-washed beans, first of all, once picked the cherries are put in water in order to separate them out. The ripe ones will sink, whereas the poor ones will float. Then, the skin of the cherry and some of the pulp is removed from each individual bean by pressing it through a screen using a machine.
Honey process is a method in which coffee cherries are picked and sorted, have their skins and pulps removed like other types of coffee but are then dried without washing off the sticky-sweet outer layer of the fruit.
Cascara Coffee Fruit Tea is made from 100% Arabica coffee cherries grown in Papua New Guinea - hand picked, sun dried - cascara has pleasant fruity taste and high content of caffeine - our cascara is packed in PET bag.
Year: 2007
Location: Europe
Availability: 1 - 2 months
Current condition: In Production
Final Product: Food\Fruit\Fruit concentrate
Other specs:
Complete Plant For Processing And Aseptic Filling Of Natural And Concentrated Fruit Purees And Tomato Puree
Produced by Rossi and Catteli S.P.A, Parma, Italy.
Capacity up to 20 t/h of fresh fruits
Can process seed and stone fruits (peaches, apricot, apples, pears, plums, carrots, strawberries, cherries) and tomatoes
The end product can be single strength or concentrated up to 48% Brix
SECTION A EXTRACTION
1. Destoning And Depulping Section
2. Cold Extracion, Deactivation And Hot Refining
3. Puree Extraction
SECTION B CONCENTRATION
Evaporator model VENUS T400 DE CB- two effects
Section C Sterilization
Sterilizer OLIMPIC TC-XX/AS (110/120gr. C holding time 4 sec.)
SECTION D ASEPTIC FILLER
Aseptic filler model type MACROPAK TM2000/3 (year 2006) for product packing in 220 or 1500 l sterile bags
Three head filler for the aseptic filling of liquid, semi-liquid, high-viscosity, or diced products; the machine is fed with four drums and the relative pre-sterilized bags already placed on the pallet.
In the case of 1500 l bags there will be one single bin on the pallet.
The machine is equipped with a sophisticated control system for the monitoring of the filling process.
Steam barriers controlled by temperature sensors protect all the moving parts the aseptic area
Our Planifolia Vanilla Extract C Grade is a cost-effective option perfect for industrial use and bulk processing. Sourced from the rich landscapes of Indonesia, this extract offers a robust and authentic vanilla flavor, ideal for enhancing the taste profile of various food and beverage products. Despite its economic grade, it maintains the essential vanilla essence, making it a valuable ingredient for large-scale production.
Packed with Vaccuum Sealed with Food Grade Plastic. Contact us for orders up to 1 ton (lower price offer).
Size : 13-18 cm
Whole : No cuts and splits
Color : Brown / Dark Brown
Moisture : 15 % max
Storage Instructions : Safe for Sea Shippings, Dry and Durable Product.
Flavor : Cherries, Delicate, Licorice, Fruity, Sweet
Experience the exotic aroma and rich flavor of our Tahiti Vanilla Beans, meticulously cultivated in the lush regions of Indonesia. These A Grade beans are carefully hand-selected to ensure premium quality, boasting a plump, moist texture and an exquisite floral fragrance. Perfect for gourmet chefs and home bakers alike, our Tahiti Vanilla Beans add a luxurious touch to any culinary creation.
Packed with Vaccuum Sealed with Food Grade Plastic. Contact us for orders up to 1 ton (lower price offer).
Size : 14-16 cm
Detail : Gourmet, No Split, No mold
Color : Brown / Black Brown
Moisture : 25-30 %
Kadar Vanilin : +- 1-2 %
Flavor : Cherries, Delicate, Licorice, Fruity, Sweet
Indulge in the rich, aromatic essence of our premium Planifolia Vanilla Beans A Grade. Hand-selected and meticulously cured, these gourmet vanilla beans boast a deep, intoxicating fragrance and a creamy, complex flavor profile. Perfect for culinary enthusiasts and professional chefs alike, our A-grade beans are ideal for elevating desserts, beverages, and savory dishes to new heights. Experience the unparalleled quality and exceptional taste of the finest vanilla beans available on the market.
Packed with Vaccuum Sealed with Food Grade Plastic. Contact us for orders up to 1 ton (lower price offer).
Size : 16 cm up
Detail : Gourmet, No Split, No mold
Color : Brown / Black Brown
Moisture : 25-30 %
Kadar Vanilin : +- 1,6-2 %
Flavor : Cherries, Delicate, Licorice, Fruity, Sweet
Experience the rich and authentic flavor of Indonesia with our Planifolia Vanilla Extract B Grade. Sourced from the lush plantations of Indonesia, this extract offers a robust and aromatic profile, perfect for baking, cooking, and flavoring beverages. Despite being B Grade, it retains a deep, complex flavor, making it an economical choice without compromising on quality. Ideal for culinary professionals and home chefs alike, our vanilla extract brings a touch of Indonesian excellence to your creations.
Packed with Vaccuum Sealed with Food Grade Plastic. Contact us for orders up to 1 ton (lower price offer).
Size : 14 cm up
Whole : No cuts and splits
Color : Brown / Dark Brown
Moisture : 15 % max
Storage Instructions : Safe for Sea Shippings, Dry and Durable Product.
Flavor : Cherries, Delicate, Licorice, Fruity, Sweet
Experience the rich, aromatic essence of Indonesia's finest Planifolia Vanilla Extract A Grade. Sourced from premium vanilla beans, our extract offers a smooth, intense flavor profile perfect for enhancing gourmet dishes, baked goods, and beverages. This high-quality extract is meticulously crafted to ensure a pure, authentic taste that elevates any culinary creation. Choose our A Grade extract for an unparalleled vanilla experience.
Packed with Vaccuum Sealed with Food Grade Plastic. Contact us for orders up to 1 ton (lower price offer).
Size : 16 cm up
Whole : No cuts and splits
Color : Brown / Dark Brown
Moisture : 15 % max
Storage Instructions : Safe for Sea Shippings, Dry and Durable Product.
Flavor : Cherries, Delicate, Licorice, Fruity, Sweet
Indulge in the exotic flavor of our Tahiti Vanilla Beans B Grade, sourced directly from the lush landscapes of Indonesia. These beans, with their unique floral and fruity aroma, are perfect for adding a sophisticated touch to your culinary creations. Ideal for both gourmet recipes and everyday use, our B Grade beans offer exceptional quality and a delightful taste experience. Elevate your dishes with the rich, complex flavor of Tahiti vanilla.
Packed with Vaccuum Sealed with Food Grade Plastic. Contact us for orders up to 1 ton (lower price offer).
Size : 13-15 cm
Detail : Gourmet, No Split, No mold
Color : Brown / Black Brown
Moisture : 25-30 %
Kadar Vanilin : +- 1-1,6 %
Flavor : Cherries, Delicate, Licorice, Fruity, Sweet
Discover the rich, aromatic essence of our Planifolia Vanilla Beans B Grade. These beans, hand-selected for their unique qualities, offer a robust vanilla flavor ideal for culinary and baking applications. While slightly less visually perfect than our A Grade, they still provide an exceptional fragrance and taste, making them an excellent and cost-effective choice for chefs, bakers, and vanilla enthusiasts. Elevate your recipes with the deep, full-bodied flavor of our premium B Grade vanilla beans.
Packed with Vaccuum Sealed with Food Grade Plastic. Contact us for orders up to 1 ton (lower price offer).
Size : 16 cm up
DetaiL : Gourmet, No Split, No mold
Color : Brown / Black Brown
Moisture : 25-30 %
Kadar Vanilin : +- 1,2-1.8 %
Flavor : Cherries, Delicate, Licorice, Fruity, Sweet
