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Corn Starch NON GMO FCC, is corn starch that is derived from non genetically modified corn, it is a highly refined product and a low-moisture basic powdered starch, it is used in food applications such as puddings, salad dressings, prepared mixes, and gravies. As an unmodified (thick-boiling) starch, it is typically high in viscosity, with a good body at both low and high solids.
Sales Specification

Moisture, % (m/m): 10,0 Min â?? 13,0 Max
Ash (Dry Basis), % (m/m): 0,3 Max
pH (In solution): 5,0 Min â?? 7,0 Max
SO2, ppm: 10 Max
Protein, % (m/m): 0,5 Max
Aflatoxine Total, ppb: 4,0 Max
Color: White
Escherichia Coli,cfu/g: <10
Packing

55.12 lb bag, 40/60 bags per pallet

Maltodextrin Food Grade is a major food ingredient, widely used in food manufacturing as a bulking agent and food flavor carrier and sweetener. It is used as a carrier for food flavors. Maltodextrin is generally used as a thickener or filler to increase the volume of a processed food. It's also a preservative that increases the shelf life of packaged foods. Itâ??s useful for thickening products such as instant puddings and gelatins, sauces, and salad dressings. It has the characteristics of low sweetness, no smell, easy digestion, low heat, good solubility, little fermentation property, good filling effect, good moisture absorption, strong thickening, good carrier, good stability and difficult to deteriorate. Maltodextrin is used to increase the viscosity, enhance the product dispersion and solubility. Maltodextrin has a good emulsifying effect and thickening effect. It is widely accepted as safe food additive in many countries.
Maltodextrin ADM Food Grade

WC Code: 13-080-1
Speciifications

Identification: Passes Test
Heavy Metals: Lead: Protein: <0.1
Sulfur Dioxide: 10 PPM Max
Total Solids: >90 %
Taste/Odor: Passes Test
Appearance: Passes Test
E. Colt: Negative
Salmonella: Negative
Color Of Solution: Passes Test
Standard Plate Count: 100/G Max
Ash: 0.5% Max
Yeast: 50/G Max
Mold: 50/G Max
Coliforms: 3/G Max
Packing

50 Lb Bag, 44 Bags per Pallet

Lactic Acid 88 % Food Grade is an organic acid occurring naturally in the human body and in fermented foods. It can be produced via fermentation of carbohydrates, or synthesized from acetaldehyde. It can be used in a wide range of food, personal care, and chemical products. It's used as an acidifier with moisturizing, exfoliation and antibacterial agent in cosmetic and personal care products like face wash and lotions. In the food industry, Lactic Acid 88% Food Grade is used as a curing agent, preservative and flavoring agent in food products like wine, beer, bakery products, beverages, meat products, dairy products, salad dressings and confections. Lactic Acid 88% Food Grade is also employed in pharmaceutical technology to produce water-soluble lactates from otherwise-insoluble active ingredients. The antimicrobial properties of lactic acid have made it a popular ingredient in cleaners and disinfectants like hand sanitizer, dish soap, and household cleaning products.
Sales Specification

Assay: 88.00 % Min.
Color: 50 apha Max.
Stereo Chemical Purity: 98.00 % Min.
Solubility: Soluble in water and ethanol
Density: 1.19 â?? 1.21 g/cm3 at 20o C/68o F
Calcium: 10 ppm Max.
Chloride: 10 ppm Max.
Cyanide: 5 ppm Max.
Iron: 10 ppm Max.
Heavy Metals: 10 ppm Max.
Arsenic: 1 ppm Max.
Lead: 1 ppm Max.
Sulfate: 10 ppm Max.
Sulfate Ash: 0.05 % Max.
Mercury: 1 ppm Max.
Citrate, Oxalate, Phosphate, or Tartrate: Conforms FCC test
Reducing Sugars: Conforms FCC test
Packing

551.15 Lb drum, 4 drums per pallet
2204.6 lb tote
DOT Shipping

UN: 3265
Proper Shipping Name: CORROSIVE LIQUID, ACIDIC, ORGANIC, N.O.S.(LACTIC ACID)
Hazard Class: 8
Packing Group: III

Dehydrated Garlic Granules Specifications:
PROPERTIES VALUES & LIMITS
Product Name: Dehydrated Garlic Granules
Quality: A - Grade, Commercial - Grade
Moisture: 6% Max
Size: 0.10 To 0.50, 0.50 To 1 MM (As Per Customer Requirements)
Hot Water Insoluble: 20% Max
Major Defects: 1% Max

Ash Content: 4% Max
Acid Insoluble Ash: 0.5% Max
Packaging Details:
TYPES OF BAGS QUANTITY
Paper Bag 12.5/13/14 Kg Paper Bag Inside 1 Poly Bag
Carton Pack 20/25 Kg Carton Inside 1/2 Poly Bag
Carton Pack 20/25 Kg Carton Inside 1/2 Aluminium Foil Bag
- As Per Customer Requirement
Container Capacity:
TYPE OF CONTAINER QUANTITY
20' FT Container 13-14 Metric Tons
40' FT Container 25-26 Metric Tons
Dehydrated Garlic Granules Benefits and Uses:

Dehydrated garlic granules can be can be used for seasoning dry soups mixes, sauces, vegetable mixes, salad dressings, stung mixes and fast foods, snack foods, food service packs, meat products, sea food products, bakery topping, curry powder, pickled products.
Dehydrated garlic granules may also lower down the blood-sugar levels to help people having diabetes.
In modern naturopathy, dehydrated garlic granules is used as a treatment for intestinal worms and other intestinal parasites.
Dehydrated garlic granules is also used as a remedy for infections, digestive disorders and fungal infections.
Dehydrated garlic granules contains compounds with potent medicinal properties.
Dehydrated garlic granules is easy to include in your diet and tastes absolutely delicious.
Dehydrated garlic granules contains compounds with potent medicinal properties.

Dehydrated White Onion Minced Specifications:
PROPERTIES VALUES & LIMITS
Product Name: Dehydrated White Onion Minced
Quality: A - Grade, Commercial - Grade
Moisture: 6% Max
Size: 1 To 3 MM (As Per Customer Requirements)
Hot Water Insoluble: 20% Max
Major Defects: 1% Max

Ash Content: 4% Max
Acid Insoluble Ash: 0.5% Max
Packaging Details:
TYPES OF BAGS QUANTITY
Paper Bag 12.5/13/14 Kg Paper Bag Inside 1 Poly Bag
Carton Pack 20/25 Kg Carton Inside 1/2 Poly Bag
Carton Pack 20/25 Kg Carton Inside 1/2 Aluminium Foil Bag
- As Per Customer Requirement
Container Capacity:
TYPE OF CONTAINER QUANTITY
20' FT Container 9-10 Metric Tons
40' FT Container 15-16 Metric Tons
Dehydrated White Onion Minced Benefits and Uses:

Dehydrated white onion minced widely used dry soup mixes, sauces, specialty / ethnic food preparations, canned soups, dry or frozen vegetable mixes, and dry casserole mixes, stuffing mixes, food service & fast foods,soups, sauces, canned / dry / frozen food, salad dressings, meat products.
Dehydrated white onion minced boosts immune system.
Dehydrated white onion minced promotes strong bones.
Dehydrated white onion minced promotes healthy digestion.
Dehydrated white onion minced decreases risk of diabetes.
The flavor of dehydrated white onion minced is more intense than fresh, so less is needed. One tablespoon of dehydrated white onion equals one small fresh onion.
Dehydrated white onion minced reduce food waste & extend shelf life.

Citric Acid Anhydrous FCC USP is found naturally in many citrus fruits, such as oranges, lemons, limes, grapefruits, and tangerines. Citric Acid Anhydrous FCC USP is most commonly found as an additive in many foods, beverages, and snacks. It can be used as a flavoring agent and preservative in a variety of foods like fruit juices, soft drinks, energy drinks, sports drinks, jams , jellies, salad dressings and marinades, baked goods, yogurts , just to name a few. In Personal Care & Cosmetics, Citric Acid FCC USP commonly used due to its ability to regulate pH, exfoliate, and its antioxidant properties. Itâ??s used in shampoos, conditioners, body washes, soaps, face washes and scrubs, moisturizers and serums, sunscreens, bath bombs and anti aging creams. It can also be used as a preservative in animal feed and as a pH reducer in fertilizer. It is also used in chemical cleaning, concrete admixtures, plasticizers, and a range of other applications. Citric Acid Anhydrous FCC USP can also be used as a chelating agent.
Citric Acid Anhydrous Fine Granular (50 LB Bag)

WC Code: 03-026-01
Sales Specification

Appearance: Colorless crystals or white crystalline powder
Identification: Pass Test
Clarity & Color of Solution: Pass Test
Barium: Pass Test
Assay: 99.5 - 100.5%
Moisture: 0.3%
Cacium: 100 mg/kg
Iron: 5 mg/kg
Arsenic: 1 mg/ kg
Oxalate: 100 mg/ kg
Heavy Metals: 5 mg/ kg
Readily Carbonisable Substances: Pass Test
Sulphate: 150 mg/kg
Sulphate Ash: 0.05%
Chloride: 50 mg/ kg
Organic Volatile Impurity: Pass Test
Bacterial Endotoxins: 0.5 I.U/ MG
Nickel: 1 mg/ kg
Cobalt: 1 mg/ kg
Mercury: 1 mg/ kg
Lead: 0.5 mg/ kg
Chromium: 1 mg/ kg
Aluminum: 0.2 mg/ kg
Mesh Size: 30 - 80
Packing

50LB paper bag, 44 bags per pallet