We are one of the leading suppliers of fresh fruits Such oranges, apples, lemons, pear, bananas ,pineapples, blackberries, blueberries, strawberries, raspberries, Grapes and others, we can deliver a very large sum of variety all year round.
Our produces are very well washed, waxed and packed according to your standard
We have ready stuck of Navel oranges, Valencia oranges, Grape fruit, Mandarin, Lemon, Tangerine, Limes, Avocado, Banana, Pineapples, Clementine Oranges, fresh kiwi fruits.
Banana is a fruit which is still very casually consumed for its taste, texture and a feeling of fullness unlike other fruits which are eaten due to their much known health benefits. The masses definitely prefer it due to its low cost. With whatever feeling it might be consumed, banana is nutritious and a wholesome fruit. This is a much lesser recognized fact. Except for its limitations for weight loss and diabetes, like other fruits this one too deserves high regards.
We would like to present our new fresh Banana with the following specification:
Banana varieties available:
Cavendish Elejido
Size : 18 CM to 23 CM
Color : Green
Specifications:
Big Hands (4/5/6 Hands)
1. Calibration: Minimum 39 â?? Maximum 47
2. Finger Length: Minimum 7.5 inches
3. No. of Fingers in a Hand: 12 fingers
4. Age: Minimum 9 weeks old - Maximum 12 weeks old
Lemongrass oil is an essential oil extracted from lemongrass. It has anti-frustration, antibacterial, sterilizing, deodorizing, mold killing, insect killing and disease prevention effects. And it can be used in the preparation of daily essentials such as hand sanitizer and body wash. Lemongrass has digestion and cures colds, builds the stomach and regulates the intestines to help digestion, and is quite suitable for drinking after meals. Lemongrass oil (Cymbopogon citratus) is considered astringent and tonic; it has also exhibited anti-fungal properties. It is widely used in the perfume and soap industries. Lemongrass oil can be used as a flavoring agent in the food, perfume, and cosmetic industries.
Specifications
Appearance: Mobile liquid
Odour: Yellow to light yellow lemon like
Refractive Index @ 25C: 1.4750 - 1.4900
Specific Gravity @ 25C: 0.880- 0.910
Optical Rotation: -5+5
Total Citral: 65.00 % Min.
Packing
55.12 LB metal Drum
DOT Transportation Information:
UN No. : UN3082
Proper Shipping Name : ENVIRONMENTALLY HAZARDOUS SUBSTANCE, LIQUID, N.O.S.
Packing Group : III
Class : 9
The pigeon peas Cajanuscajan alternatively known as Angola Pea Gungo Pea CongoPea PigeonPea No Eye Pea Red Gram Yellow Dhal Puerto Rico Pea is a plant species in the legume family of the widely cultivated genus CajanusAdans Four varieties of pigeon peas are tree types tall varieties dwarf varieties and smaller bushes Pigeon peas are one of the most important food legume crops which grow in the tropical and subtropical climates It is a drought tolerant and warm weather crop
It was domesticated in India 3500 years ago The seeds are used as grains in Africa Asia and Latin America It was grown for thousands of years in India Around 2000 BC pigeon pea was developed in East Africa which was then brought to the America Today pigeon pea is grown widely throughout the world in tropical and subtropical regions
Toor Whole
Toor Whole varieties are Lemon Sagaing Linkhay Red White Mahlaing Shwephalar
Lavender oil (Lavandula officinalis) is a fragrance. Lavender oil is considered all-purpose oil credited with many therapeutic properties, including anti-allergenic, anti-inflammatory, antiseptic, anti-bacterial, anti-spasmodic, balancing, energizing, soothing, healing, tonic, and stimulating. In addition, it is said to help clean small wounds after washing and regulate skin functions. It may also have insect-repellent properties. Lavender oil works well on all skin types and produces excellent results when used for oily skin as well as in the treatment of acne, burns (sunburns as well as other superficial and nonextensive types), dermatitis, eczema, and psoriasis. Lavender oil is said to normalize any skin type and to stimulate cellular growth and regeneration. When added to other oils, lavender can enhance and balance their effect. Lavender is also claimed to help relieve stress, and as such, is believed to be useful in treating skin problems caused or aggravated by stress. Its used in the personal care industry in body wash, shampoos and hand soaps.
Specifications
Linalyl Acetate: 30.00 % - 45.00 %
Color & Appearance: Colorless to pale yellow clear liquid
Odor: Floral, herbaceous
Specific Gravity at 25oC: 0.880 - 0.890
Optical Rotation: -5o +5o
Refractive Index at 25oC: 1.4500 - 1.4660
Packing
55.115 LB drum
DOT Transportation
UN/NA: UN 1993
Proper Shipping Name: Combustible Liquids, n.o.s. (Lavender Oil)
Hazard Class: 3
Packing Group: III
We are suppliers of BEST QUALITY Canada Rose water and Looking for serious buyers in need of our products, contact with us for more details.
Rose water is a fragrant liquid made by steeping or distilling rose petals. It has been used for centuries in various cultures for culinary, cosmetic, and medicinal purposes. Here are some key points about rose water: Production: Steeping or Distillation: Rose water is typically produced by either steeping fresh rose petals in water or through the distillation of rose petals. The latter method is more common in commercial production. Flavor and Aroma: Floral and Fragrant: Rose water has a distinctive floral aroma and flavor. It imparts a subtle and fragrant essence of roses to any dish or beverage it is added to. Culinary Uses: Cooking: Rose water is used in various culinary applications, particularly in Middle Eastern, Indian, and Mediterranean cuisines. It can be added to desserts, beverages, and savory dishes. Baking: It is commonly used in baking to flavor pastries, cakes, and sweets. Beverages: Drinks: Rose water is often added to beverages like lemonades, teas, and cocktails for a floral twist. Mocktails: It can be used in non-alcoholic beverages and mocktails to enhance their aroma and taste. Cosmetic Uses: Skincare: Rose water is a popular ingredient in skincare products for its soothing and hydrating properties. It is used as a toner, facial mist, or ingredient in masks. Aromatherapy: The fragrance of rose water is often used in aromatherapy for its calming and mood-enhancing effects. Traditional and Cultural Uses: Ceremonial Practices: Rose water is sometimes used in religious ceremonies, rituals, and celebrations in various cultures. Perfumery: The essence of rose water is a common component in perfumes and fragrances. Health Benefits: Anti-Inflammatory: Rose water is believed by some to have mild anti-inflammatory properties, making it suitable for soothing skin irritations. Antioxidant Content: It may contain antioxidants, which can contribute to overall skin health.
Product name Fish
Minimum quantity 20 kg
Product type Block
Country of origin Poland
The amount of product glaze 0 %
* The information in the table is for general purposes only. Please contact our sales team for more details.
Abramis brama (carp bream) is a carp fish belonging to the carp (Cyprinidae) family. It is a tall, humped, flat-sided fish that grows to 40-75 cm in length and 5-7 kg in weight. The back is dark, the belly is silvery. The scales are large, smaller on the head. The fins are gray. Calorie content â?? 100 g of fish contains 100 kcal. Belongs to the category of medium-fat fish. This fish contains a lot of fish â?? not everyone likes it, but if it is cooked properly, the taste of the dish makes up for it.
Carp bream is very popular in the Lithuanian diet â?? it is popular boiled, fried and smoked. It is smoked or cured bream that is suitable for beer, and smoked bream roe is a real delicacy. This fish is very tasty baked in the oven, stuffed with various fillings (eg carrots or eggplants), and you can also cook delicious fish from bream. If you spend a little more time, you can decorate the table with carp stuffed with rice and spices, aesthetically served with greens, lemons, etc.
Sodium metabisulfite FCC/Photo Grade is a natural compound that can be used as a preservative, antioxidant, bleach, color fixative and leavening agent in both industrial and food applications. It is used as an antioxidant/reducing agent in photographic film, a corrosion inhibitor in the oil/gas industry, a bleaching agent in coconut cream, and a laboratory reagent. It is utilized in gold precipitation to eliminate chromium. Sodium Metabisulfite FCC/Photo Grade is mainly used for food applications; it functions by reacting with oxidizing agents and preventing oxidation and browning of food products. It also inhibits the growth of bacteria, yeast, and mold. It's used in canned mushrooms, candied, vermicelli, and other products to whiten them, keep them fresh, and extend their shelf life. It is used in shrimp, maraschino cherries, lemon drinks, and other products to preserve their color and prevent discoloration. It's also used in wine, beer, juice, and other beverages to prevent spoilage and fermentation, and to enhance their flavor and clarity and in biscuit, baked food, and bread to act as a leavening agent and to improve their texture and volume. Sodium metabisulfite is food grade and meets the standards of the Food Chemical Codex (FCC).
Sales Specification
Appearance: White or slightly yellow crystal powder
Assay (Na2S2O5): 97%
Insoluble in water: 0.03%
Arsenic: 0.002%
Heavy Metal as Pb: 0.001%
As: 0.0002%
Cd: 0.0001%
Fe:0.005%
pH: 4.0-4.6
Packing
Citric Acid Anhydrous FCC USP is found naturally in many citrus fruits, such as oranges, lemons, limes, grapefruits, and tangerines. Citric Acid Anhydrous FCC USP is most commonly found as an additive in many foods, beverages, and snacks. It can be used as a flavoring agent and preservative in a variety of foods like fruit juices, soft drinks, energy drinks, sports drinks, jams , jellies, salad dressings and marinades, baked goods, yogurts , just to name a few. In Personal Care & Cosmetics, Citric Acid FCC USP commonly used due to its ability to regulate pH, exfoliate, and its antioxidant properties. Itâ??s used in shampoos, conditioners, body washes, soaps, face washes and scrubs, moisturizers and serums, sunscreens, bath bombs and anti aging creams. It can also be used as a preservative in animal feed and as a pH reducer in fertilizer. It is also used in chemical cleaning, concrete admixtures, plasticizers, and a range of other applications. Citric Acid Anhydrous FCC USP can also be used as a chelating agent.
Citric Acid Anhydrous Fine Granular (50 LB Bag)
WC Code: 03-026-01
Sales Specification
Appearance: Colorless crystals or white crystalline powder
Identification: Pass Test
Clarity & Color of Solution: Pass Test
Barium: Pass Test
Assay: 99.5 - 100.5%
Moisture: 0.3%
Cacium: 100 mg/kg
Iron: 5 mg/kg
Arsenic: 1 mg/ kg
Oxalate: 100 mg/ kg
Heavy Metals: 5 mg/ kg
Readily Carbonisable Substances: Pass Test
Sulphate: 150 mg/kg
Sulphate Ash: 0.05%
Chloride: 50 mg/ kg
Organic Volatile Impurity: Pass Test
Bacterial Endotoxins: 0.5 I.U/ MG
Nickel: 1 mg/ kg
Cobalt: 1 mg/ kg
Mercury: 1 mg/ kg
Lead: 0.5 mg/ kg
Chromium: 1 mg/ kg
Aluminum: 0.2 mg/ kg
Mesh Size: 30 - 80
Packing
Infuse your dishes with the vibrant, citrusy flavor of our Lemongrass. Perfect for teas, soups, and curries, it brings a refreshing touch to your meals.
Yirgacheffe is a micro district (or woreda which is an administrative division of Ethiopia) found in southern Ethiopia as part of the Gedeo Zone. The Gedeo zone is located in the Southern Nations, Nationalities, and Peoples Region (SNNPR) of Ethiopia and is known to produce some of the most well-balanced cups, with
complexity in its flavors & acidity Yirgacheffe is found right in the middle of the Gedeo Zone, with an altitude between 1,800 - 2,100 meters above sea level. This woreda boasts an abundance of lush-green vegetation, providing ideal growing conditions for coffee plantations, as coffee is grown in high-altitudes and in some methods, under the forest canopy. The Yirgacheffe region produces Ethiopia's best & most complex profiles, with the majority of Yirgacheffe coffee being wet-processed. Although the naturally dried beans from this zone have
been gaining some traction.
Some of the top grade Yirgacheffe coffees share the same characteristics with the best Sidamo coffees. These characteristics are fruit flavours, bright acidity and a silky, clean mouth feel. The acidity is bright and often accompanied with a lemony character, and phenomenal sweetness. Another hallmark characteristic of this type of coffee is it's light body and herbaceous quality.
Barley Malt Extract takes the selected high-quality malt as raw material, does not add any other material. Barley malt extract is extracted from malt through biological technology method and under the specialized equipment conditions. Nalt extract richly contains vitamin E, the majority of vitamin E, folic acid and minerals such as calcium, cuprum, iron, magnesium, 1anganese, phosphorus, potassium and zinc, and other purely natural material, widely used in infant aggrandizement food, dairy product, aggrandizement dairy dried beverages, breakfast milk, all kinds of baking food such as biscuits, etc. Malt extract can also be used in the malted milk, coffee, commeal, malt extract nugget, coat chocolate matuix, malt extract soda pop, soft drink, medicine, biology substrate, etc.
Main Functions:
1. Barley Malt Extract main benefit of hordenine is to assist in the release of fat from fat cells for energy.
2. Barley Malt Extract can increase mental and physical energy through the release of norepinephrine.
3. Hordenine is also claimed to suppress appetite. This is based on hordeine's supposed ability to slow the digestion of food, making people feel fuller for longer.
4. Barley Malt Extract can be used as an antibacterial product.
Application:
1. Barley Malt Extract base a hypoglycemic effect, suitable for human consumption in diabetes.
2. Barley Malt Extract with water to boil then add the sugar and lemon brew into the barley tea, alleviate the effect of gastrointestinal inflammation, particularly suitable for patients recovering from drinking.
3. Barley Malt Extract base (for dimethyl aminoethyl phenol), a relaxation of bronchial smooth muscle, contraction of blood vessels, vascular compression or central blood pressure and exciting effect, can be used to relieve bronchitis and bronchial asthma. Barley seeds after cooking also be used as ulcers poultices.
