Mung beans are a type of pulse, which means they are an edible seed of the legume plant family. Similarly to all pulses, mung beans are nutritionally balanced. They contain vitamins, minerals, and beneficial enzymes, which makes them an excellent part of a healthful diet.
Mung bean (Vigna radiata), alternatively known as the moong bean, monggo, green gram or mung, is a plant species in the legume family.
Product name: Raw Green Mung Beans
Product Type: Vigna Beans
Type: Mung Beans
Style: Dried
Drying Process: AD
Packaging: Bulk, Gift Packing, Vacuum Pack
Cultivation Type: Common
Weight (kg): 25
QUALITY: Grade One
Color: Natural Green
Size: 3.2-3.8mm
MOISTURE: 13% MAX
ADMIXTURE: 0.5% Max
Mung beans are a type of legume that is native to India and widely cultivated in Asia and other parts of the world. They are small, green, oval-shaped seeds that are known for their high protein and fiber content, as well as their versatility in cooking. Mung beans are often used in dishes such as soups, stews, and salads, and can also be sprouted and used in salads or sandwiches. They can also be ground into flour and used to make mung bean noodles or other mung bean-based products. Mung beans are a good source of several essential nutrients, including vitamin C, potassium, and magnesium. They are also low in fat and calories and are a popular choice for people following plant-based diets because of their high protein content and versatility in cooking
Expertise in supplying and exporting Green Mung Beans (NON-GMO)
Exceptional quality beans tailored for sprouting.
Sizes range from 2.25 to 3.5mm.
Product life cycle: 12 years.
Humidity: Up to 12%.
Minimum germination rate: 99%.
Contaminant ratio: 0%.
Particle defect rate: 0%.
Mung bean powder
- The main ingredients are starch, fat and fiber, it contains Vitamin E, B1, B2, C, K, folic acid,...These nutrients will help increase resistance against diseases, especially heat-resistant diseases that often occur in the summer. Mung bean powder also contains great uses for your skin, including oily or dry skin
- Origin: Vietnam
- Storage condition: Store in a cool, dry place, seal a bag after open and avoid direct sunlight
- Packing: PE bag, 5-10kg/ carton or as customer's requirement
- Delivery: 7 - 10 days after signed Sales Contract
- Payment: T/T, L/C
Price And Quantity :
Minimum Order Quantity : 5 Kilograms
Price Range : 90.00 - 300.00 INR/Kilograms
Product Specifications
Type : Mung Bean
Cultivation Type : Common
Style : Dried
Dried : Yes
Physical Form : Solid
Color : Green
Purity : 98%
Product Description
We are highly coveted suppliers and traders of Green Moong Dal in surplus. Customers can easily avail this range from us at the most comprehensive and market leading price range. Widely preferred for its high nutritional value, this pulse has been widely used in many household preparations. It can be availed Green Mung Bean from us in standard packs.
Features of this pulse range per cup serving are as follows:
Total Carbohydrate : 40g
Dietary Fiber : 12.0g
Protein content : 16g
No vitamin content traced
Calories : 212.0
Trade Information
Payment Terms : Cash in Advance (CID), Cash Advance (CA)
Supply Ability : 10000 Kilograms Per Week
Delivery Time : 2-7 Days
Main Export Market(s) : Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia
Main Domestic Market : All India
