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Dehydrated Carrot Flakes

Supplier From India
Jun-29-20

Price And Quantity
Minimum Order Quantity : 5 Kilograms
Price Range : 200.00 - 550.00 INR/Kilograms

Product Specifications
Style : Flakes
Moisture (%) : 8%
Processing Form : Dried
Shelf Life : 1 Years

Product Description
Dehydrated Carrot offered by us, are widely used all around the globe in the preparation of different types of cuisine. We are the well-known Dehydrated Carrot Exporter and Supplier in India. These Dehydrated Carrots are acquired from the reliable and certified vendors in the industry, to ensure their high-grade quality. The Dehydrated Carrots are also available in cubes, dices, flakes, powder form and so on.

Our Variety Of Dehydrated Carrots Comprises

Dehydrated Carrots
Dehydrated Carrot Chips
Dehydrated Carrot Slice
Dehydrated Carrot Granule
Dehydrated Carrot Cube
Dehydrated Carrot Flake
Dehydrated Carrot Powder
D-shape Carrot
O-shape Carrot
Size: 3 x 3mm
Natural Shape
Attributes

Fine quality
Free from adulterants
Zero use of artificial colors
No use of artificial aroma

Trade Information
Payment Terms : Cash in Advance (CID), Cash Advance (CA)
Supply Ability : 10000 Kilograms Per Week
Delivery Time : 2-7 Days
Main Export Market(s) :Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia
Main Domestic Market : All India

Price and Minimum Quantity

Price: Negotiable
MOQ: Not Specified

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Origin: China
Color: bright orange
Certificate: ISO 9001:2000 , HACCP
Flavor: the characteristic taste of carrot, no foreign flavors
Grade: first grade, second grade, FAQ
Size: natural round cut
Moisture: 6%
Substances: no impurity





Package: packing in 25kg poly bags in carton
Storage: keep in a cool, dry, ventilated environment
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The invention of food dehydrators in the early 20th century revolutionized the process. Dehydrators
use controlled heat and air circulation to remove moisture more efficiently and hygienically than sun
drying. This innovation made dehydrated vegetables readily available and consistent in quality.

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HACCP norm regulations NPOP, NOP and EEC 834/2007

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This technique removed moisture, slowing down spoilage and allowing food to be stored for extended
periods.

The invention of food dehydrators in the early 20th century revolutionized the process. Dehydrators
use controlled heat and air circulation to remove moisture more efficiently and hygienically than sun
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