We believe good food starts with pure ingredients. Whether it'Hs our rich desi ghee, bold spices, or daily essentials, each product is carefully sourced, naturally processed, and made with love, just like how it's done at home.
No chemicals. No shortcuts. Just honest flavor and quality you can trust, every time.
We manufacture and export wood vinegar made from Coconut Shell. PH 2.5 -3.0, Contains acetic acid, many minerals, and vitamins. Vital for plant growth. Can use in agriculture for soil conditioning, fertilizer, pesticide. Organic. Please contact us for more details and best quote. We can supply continuously.
A Grade, High Quality, Vinegar is an aqueous solution of acetic acid and trace chemicals that may include flavorings. Vinegar typically contains 5 8% acetic acid by volume. Usually the acetic acid is produced by the fermentation of ethanol or sugars by acetic acid bacteria. There are many types of vinegar, depending on source materials.
Assay: Total Acidity 10% by Titration
Appearance: White to Light Yellow Powder
Particle Size: 100% through 80 Mesh
Loss on Drying: < 5.0%
Heavy Metals: < 20ppm
Arsenic(As): < 2ppm
Lead(Pb): < 2ppm
