Organic sunflower seeds are nutritional powerhouses with a satisfying crunch. Harvested from the sunflower plant, these seeds are rich in healthy fats, protein, fiber, and essential vitamins and minerals. Whether eaten as a snack, sprinkled on salads, or incorporated into baked goods, organic sunflower seeds provide a wholesome burst of energy.
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Sunflower seeds are small, oval-shaped seeds harvested from sunflower flower heads. They're prized for their nutritional value, containing healthy fats, protein, fiber, and essential nutrients. Often enjoyed as a snack, roasted and salted or raw, they're also used in baking and cooking, and pressed for sunflower oil. With benefits for heart health and antioxidants, sunflower seeds offer both taste and nutrition.
1. black with white strip sunflower seeds
variety: 118, 5009, 909, 6009 , 3148 , 5135 etc.
size: 20/64 ,22 /64 ,24 /64
spec: moisture 9% max, imperfect 3% max, admixture: 0.5% max;
2. white with black strip sunflower seeds
size: 7mm, 8mm, 9mm
spec: moisture 9% max, imperfect 3% max, admixture: 0.5% max;
3. bakery sunflower seeds for oil
oil content: 38% min
spec: moisture 9% max, imperfect 3% max, admixture: 0.5% max;
Type - American Type
Color - Black with white stripes
Length - 18 to 25mm
Width - 9 to 12mm
Moisture - 9% (maximum)
Imperfect seeds - 0.5%(maximum)
Admixture - 1% (maximum)
Sunflower seeds
for making oil
origin Ukraine
high fat content 55,7 %
Humidity % not more 6.5
Oil admixture% not more 7.0
Trash admixture % not more 2.8
Mass fraction of oil in terms of dry matter % no less than 55.91
Acid number of oil mg KOH/g % not more 2.51
