Our company is highly esteemed supplier of Vermicelli Starch. Its a white color fine powder. Makes vermicelli manufacturing more cost effective brightens the cooked product.
Makes the product in serving plate, softer, smoother and tastier!
Millet vermicelli is a nutritious, gluten-free alternative to traditional wheat-based vermicelli, made from millet flour. It's a light and healthy option for those looking to incorporate more whole grains into their diet or those with gluten sensitivities.
The texture is similar to regular vermicelli but offers a slightly nuttier taste, making it a versatile ingredient for a wide variety of dishes.
Millet vermicelli can be used in both savory and sweet recipes. It's perfect for stir-fries, soups, salads, or even as a base for curries and vegetable dishes. Additionally, it can be boiled and served as a light, healthy side dish or mixed with other ingredients to create a complete meal.
Packed with essential nutrients like protein, fiber, and vitamins, millet vermicelli offers a wholesome and filling option for those looking to eat more plant-based or gluten-free meals. Whether you're preparing a quick meal or a gourmet dish, millet vermicelli is a delicious and nutritious choice.
Type: 1mm up, yarn length 20-22cm folded or according to demand Color: White natural or vegetable color Packing: Plastic bag 0.5kg, 10-20kg/carton, or according to demand Supplying period: Around year Payment Term: L/C, TT MOQ: >2 tons
Type: Yarn with a diameter of 1mm or more, folded to a length of 18-22cm, or customized based on requirements.
Color: Available in natural white or vegetable colors.
Packaging: Options include plastic bags of 0.5kg, cartons of 10-20kg, or tailored to specific demands.
Supply Period: Available throughout the year.
Payment Terms: Acceptable methods include Letter of Credit (L/C) and Telegraphic Transfer (TT).
Minimum Order Quantity (MOQ): Orders starting from 2 tons and above are welcomed.
Vermicelli is a traditional type of pasta round in section similar to spaghetti. In English-speaking regions it is usually thinner than spaghetti, while in Italy it is typically thicker. The term vermicelli is also used to describe various types of thin noodles from Asia.
Respected sir,
We have started manufacturing vermicelli at We operate to produce best quality of food item. By controlling every aspect of production, processing, distribution and marketing, we are able to assure that our customers receive the highest quality Food Product.
HACCP ensures to our consumers that our Products have been produced, prepared and handled according to the highest standards set by the HACCP Guidelines.
Our Philosophy is to make Food item that saves time & labour and reduce inconveniences required for preparation and consumption of food.
we are expanding our current client base rapidly, we are looking forward to be in further communication with you.
Regards.
