Product Name : 1121 White Sella Basmati Rice
Type: Basmati Rice
Grain Length : 8.50 mm
Elongation : 15mm
Purity : Greater than or equal to 92%
Field Admixture : Less than or equal to 8%
Moisture : Less than or equal to 12.5%
Broken : Less than 1% (pin less than 2%)
Damage/Discoloration : Less than 1%
Kett Value : 38-40 (light)
Immature Grain : Less than 2%
Foreign Matter : Nil
Packaging : PP, non-woven, jute, BOPP, pouch
1121 White Sella Basmati Rice is a topgrade parboiled basmati variety globally demanded for its extralong grain length bright white appearance and superior cooking quality Carefully processed using advanced parboiling technology it offers strength consistency and excellent performance for both retail and foodservice use
Advantages of 1121 White Sella Basmati Rice
ExtraLong Grain Variety 1121 Grade
Known for the longest basmati grains with excellent elongation after cooking
NonSticky Fluffy Texture
Grains remain separate and lightideal for biryani mandi and pulao
Bright White Appearance
Clean attractive white color preferred in premium export markets
High Grain Strength
Minimal breakage during milling packing and transportation
Excellent Cooking Yield
Absorbs water well and expands in volumeeconomical for hotels caterers
Long Shelf Life
Parboiling enhances durability and improves storage stability
Uniform Consistent Quality
Even grain size low moisture and minimal foreign matter
Ideal Applications
Importers bulk traders
Hotels restaurants catering HORECA
Supermarkets retail packaging brands
Export markets Middle East Africa Europe Asia
Packaging Options
5 kg 10 kg 25 kg 50 kg
PP BOPP Jute bags
Custom branding private labeling available
Why Choose Our 1121 White Sella
Sourced from trusted basmati rice mills
Strict quality checks before dispatch
Competitive pricing for bulk quantities
Reliable supply with professional export documentation
1121 White Sella Basmati Rice is one of the most premium varieties of basmati, known for its extra-long grain length, excellent elongation after cooking, and non-sticky texture.
It is processed through a parboiling method (Sella) that strengthens the grain, giving it a pearly white appearance and making it less prone to breakage.
This variety is highly preferred for dishes like biryani and pualao, as it delivers a rich aroma, fluffy texture, and consistent quality, making it ideal for both domestic consumption and international export markets.
Our basmati rice is great in taste and are available in reasonable prices. The rice is pure and rich in taste with originality in quality.Basmati rice is known as the queen of rice. It is long grained, non glutinous and particularly good for formal rice cooking. Basmati Rice is a simple grain yet throughout history it has been on royal menus of various cultures as the main dish.It has an exceptional length of grain, which increases substantially on cooking. The cooked grain has high integrity and high discreteness and distinctive aroma, taste and mouth feel.
1121 Sella Basmati Rice is one of India's most popular long-grain basmati varieties, known for its exceptional grain length, aroma, and cooking quality. The rice undergoes a unique parboiling process (Sella), which strengthens the grain and helps it remain non-sticky and fluffy after cooking. Its grains can extend up to 18-20 mm when cooked, making it highly preferred in international markets for biryani, pilaf, and premium food service. With uniform texture, rich taste, and high nutritional value, 1121 Sella is widely exported due to its consistency and excellent shelf life. It is available in White Sella, Golden Sella, and Steam variants, meeting global standards for premium-quality basmati rice.
IR64 parboiled rice is one of the most exported varieties of long grain non-basmati rice with average length of 6 mm to 6.4 mm and has good demand in the international market. Ir64 parboiled rice is widely renowned Indian rice variety. The rice is known for its long grain and good cooking volume. This rice is major source of carbohydrates and also high in protein. The main properties of this rice are rich in taste, pure quality, healthy, economically priced, fine-cooking characteristics and hygienically packed. Our ir64 parboiled long grain rice is grown in the perfect climatic conditions of Maharashtra, Tamilnadu, Andhra and Chhattisgarh by expert farmers. Our ir64 parboiled rice is double polished and cleaned and processed fine to match/exceed the global standards. This variant of long grain non-basmati rice contains maximum of 5% broken, which got huge demand in African and Asian countries
