Type Pepper
Other attributes
Shelf Life 24 Months
Product Type Single Herbs & Spices
Style Dried
Processing Type Raw
Shape ROUND
Color Black
Weight (kg) 25
Brand Name Clean Black Pepper
Model Number 8965356
Product Name Black Pepper
Shelf Life 24months
Colour Black
Packing 25kg/bag
Grade Top Food Grade
Origin Ukraine
MOQ 100g
Black pepper is a common spice made from dried peppercorns of the pepper plant. It is widely used in cooking to add a spicy flavor and aroma to food. Black pepper also has medicinal benefits and helps with digestion. It is often called the king of Spices because of its importance in trade and cuisine.
Black pepper is a flowering vine in the Piperaceae family, cultivated for its dark red, dried fruit (peppercorn), which acts as a staple spice globally.
Our Premium Whole Black Pepper is carefully sourced and processed to deliver strong aroma, bold flavor, and high piperine content. It is widely used in food processing, culinary applications, and spice manufacturing, meeting international quality standards for export markets.
The product is clean, sun-dried, and free from impurities, ensuring consistent quality, long shelf life, and excellent taste retention.
Our Black Pepper Powder is produced from premium-grade black pepper berries sourced from trusted Indian farmers. The peppercorns are cleaned, dried, and finely ground under hygienic conditions to preserve natural aroma, pungency, and essential oils.
This spice is widely used in households, restaurants, hotels, and food manufacturing industries. We ensure consistent quality, purity, and freshness, making it suitable for domestic and international markets.
Product Description
Black Pepper (piper nigrum) is a flowering vine in the family piperaceae, cultivated for its fruit, which is usually dried and used as a spice and seasoning. The fruit, known as a peppercorn when dried, is approximately 5 millimeters (0. 20 in) in diameter, dark red when fully mature, and, like all drupes, contains a single seed. Peppercorns, and the powdered pepper derived from grinding them, may be described simply as pepper, or more precisely as black pepper (cooked and dried unripe fruit) and white pepper (dried ripe seeds).
Black Pepper is native to south india, and is extensively cultivated there and elsewhere intropical regions. Dried ground pepper has been used since antiquity for both its flavour and as a medicine. Black Pepper is the world''s most traded spice. It is one of the most common spices added to european cuisine and its descendants. The spiciness of black pepper is due to the chemical piperine. It is ubiquitous in the industrialized world, often paired with table salt.
Origin :- India , Singapore ,
Warmest greetings from HUVY IMPORT EXPORT CO., LTD.!
We are proud to be one of the leading exporters of high-quality seafood and agricultural products from Vietnam to markets around the world. At HUVY, we are committed to delivering top-tier products at competitive prices while building long-term, reliable, and win-win partnerships with our valued customers.
----------
PRODUCT INFORMATION:
- Product Name: Whole Black Pepper
- Origin: Vietnam
- Type: Single Herbs & Spices
- Variety: 100% Natural Black Pepper (sun-dried)
- Style: Dried whole peppercorns
- Color: Natural black
- Material: Fresh raw pepper, carefully dried
- Shelf Life: 24 months under proper storage conditions
- Moisture: =< 13.5%
- Packing: 25 kg or 50 kg PP/PE bags (or customized per buyer's request)
- Price: USD 2.8 - 4.5/kg (FOB Vietnam, negotiable for bulk quantity)
- Minimum Order Quantity: 1,000 kg
- Usage: Ideal for seasoning, spice blends, food processing, or direct consumption after grinding
----------
Key Features:
- 100% natural - no preservatives, no additives
- Rich in essential oils, flavor, and aroma
- Sourced from trusted pepper farms in Vietnam's highlands
- High in antioxidants and beneficial compounds
- Meets export standards: cleaned, sorted, and well-packaged
- OEM, private label & customized packaging available upon request
Black pepper comes from the berries of the pepper plant. Black pepper is the most pungent & flavorful of all types of peppers. The original meaning of Peppercorn is the fruit of Black pepper. Black pepper comes from the pepper plant, a smooth woody vine that can grow up to 3 feet in hot and humid tropical climates. They begin to bear small white clustered flowers after 3 to 4 years and develop into berries known as peppercorns. Black peppercorns are made by picking the pepper berries when they are half ripe and just about to turn red. They are then left to dry which causes them to shrivel and become dark in color. Once dried, the spice is called black peppercorn . Black pepper is the most pungent and flavorful of all types of peppers and it is available as whole or cracked peppercorns or ground into powder. It can help to settle the stomach and relieve gas.
