IR 64 Parboiled Rice is a widely renowned Indian rice variety. The rice is known for its long grain and good cooking practice. This rice is a major source of carbohydrates, high in protein, and is known for its great taste and rich aroma. This parboiled rice is mostly cultivated in India.
Product Description :
Our IRRI-9 Parboiled Rice is a non-basmati long grain rice variety, widely preferred in Asia, Africa, and the Middle East for its firm texture, non-sticky grains, and cost-efficiency. Parboiled using advanced steaming techniques, it retains more nutrients and offers improved shelf life and cooking quality.
Key Features:
Double/Silky Polished for Enhanced Appearance
Long Shelf Life & High Yield When Cooked
Ideal for Retail, Foodservice, and Government Supply Contracts
Export-Grade Quality with Strict Quality Controls
Private Label & Custom Bag Printing Available
SGS/Third-Party Inspection on Demand
Packaging & Delivery:
Price: FOB Pakistan $601 per MT
Minimum Order: 25 MT (1 x 20FT Container)
Packaging Options: 5kg, 10kg, 25kg, 50kg PP Bags or Customized Packaging Available
Certification & Compliance:
ISO - Certified Quality Management System
HACCP - Hazard Analysis & Food Safety Control
HALAL - Halal-Certified Rice Processing
Contact US
Ensure premium quality for your business. Inquire now to get a detailed quotation and start your long-term partnership with KHUMSUB a trusted Pakistan IRRI-9 Parboiled Rice supplier.
IR 64 Parboiled Rice Premium Non-Basmati Rice Exporter from India
OMSWASTIK EXPORTS LLP is a leading exporter of IR 64 Parboiled Rice, a highly sought-after non-basmati rice known for its long grains, golden color, and high nutritional value. This rice is widely used in Africa, the Middle East, Asia, and South America due to its non-sticky texture, affordability, and excellent cooking properties. We supply 100% sortex-clean, double-polished, and well-milled IR 64 Parboiled Rice with customizable packaging. Contact us today for bulk orders at competitive CIF prices.
IR 64 Parboiled Rice , High-Quality, Long-Grain Non-Basmati Rice for Bulk Imports
OMSWASTIK EXPORTS LLP is a trusted supplier and exporter of IR 64 Parboiled Rice, one of the most widely consumed non-basmati rice varieties worldwide. Parboiling enhances its nutritional profile, making it rich in vitamins and minerals, while its firm texture and non-sticky nature make it perfect for restaurants, catering services, and daily consumption.
Key Features of IR 64 Parboiled Rice:
Grain Length: 6mm 6.2mm
Color: Golden/Yellow
Non-Sticky & Fluffy Texture after cooking
Higher Nutritional Value due to parboiling process
Ideal for Export Markets due to high demand and affordability
Used in: Steamed rice, fried rice, biryanis, and bulk food processing
Packaging & Shipping Details:
Packing Sizes: 5kg, 10kg, 25kg, 50kg (PP, BOPP, or non-woven bags)
Loading Port: Kakinada, Mundra, Kandla, Chennai, Mumbai
Delivery Time: 15-30 days depending on order size & destination
IR 64 Parboiled Rice Premium-Quality Parboiled Long-Grain Rice
IR 64 Parboiled Rice is a high-quality, long-grain rice variety processed through a special parboiling technique, enhancing its nutritional value and cooking quality. It is widely used for staple consumption and industrial food processing due to its excellent texture and high yield.
Product Benefits
Long-grain rice with a high yield and fluffy texture.
Parboiled processing retains essential nutrients.
Non-sticky and firm after cooking.
Ideal for bulk cooking and food processing industries.
Physical Properties
Parameter Value
Aroma Mild, neutral aroma
Color Golden/White
Texture Non-sticky and firm after cooking
Appearance Long-grain, slightly golden in color
Nutritional Value (per 100g)
Nutrient Value
Fat 0.6g
Energy 360 kcal
Protein 7.5g
Carbohydrates 78g
Dietary Fiber 1.8g
Delivery: 10-15 days from the date of receipt of Confirmed Payment Instrument (L/C or Advance T.T.)
CountryOfOrigin: Made in India
Product Applications
Our product serves diverse applications across industries, offering innovative solutions to enhance performance, sustainability, and efficiency. Discover how our products deliver exceptional results for various sectors.
Food Applications
Ideal for daily meals and staple consumption.
Used in bulk cooking for hotels, restaurants, and catering services.
Widely used in food processing industries for rice-based products.
Our basmati rice is great in taste and are available in reasonable prices. The rice is pure and rich in taste with originality in quality.Basmati rice is known as the queen of rice. It is long grained, non glutinous and particularly good for formal rice cooking. Basmati Rice is a simple grain yet throughout history it has been on royal menus of various cultures as the main dish.It has an exceptional length of grain, which increases substantially on cooking. The cooked grain has high integrity and high discreteness and distinctive aroma, taste and mouth feel.
Physical Characteristics
- Color: White/Creamy
- Shape: Long, slender grains
- Length: 6.-6.2 mm
- Aromatic: Mild
- Texture: Firm, separate grains after cooking
Quality Specifications
- Moisture content: 12-14%
- Impurities: Less than 1%
- Damage: Less than 5%
- Broken grains: Less than 10%
- Amylose content: 26-28%
Parboiling Process
- Parboiled to improve texture, reduce breakage, and enhance nutritional value
- Processed using high-temperature steam to gelatinize starches
Packaging
- Packaging type: Jute bags, polypropylene bags, or bulk loading
- Bag weight: 25 kg, 50 kg, or as per customer requirement
- Container capacity: 20-25 tons
Origin
- Country of origin: [Insert country]
- Region: [Insert region]
1509 Basmati Rice is one of the types of Basmati Rice. It is a hybrid extra long grain rice variety grown in the Haryana, Punjab, and Uttar Pradesh states of India. It is slim rice grain with an average grain length of 8.30 mm+. It extends up to thrice if cooked well. It has less fragrance than 1121 basmati rice and is used as a substitute.
Permal Parboiled
Indian Origin
Size-6.3mm+
Moisture- 13% Max
Broken-5%
Damage & Discolor 1% Max
MOQ 25 MT
Packing- 50 kg Plain P.P. Bags unbranded but can be branded
Payment- 50% by SWIFT transfer against our P.I. and balance on e-mailing the bill of lading after exports
Parboiled rice (also called converted rice) is rice that has been partially boiled in the husk. The three basic steps of parboiling are soaking, steaming and drying. These steps also make rice easier to process by hand, boost its nutritional profile and change its texture. About 50% of the world’s paddy production is parboiled.
