Oxidized starch - TS is a Chemically Modified, Vegan, Gluten-Free, Plant-based, Non-GMO tapioca starch. Oxidized starch is characterized by its exceptional functional properties such as low viscosity, high stability, clarity, film forming, low temperature stability and binding properties. Oxidized starch is widely used in bakery products, frozen foods, dairy products, confectioneries, breading and coating applications, etc., It is 100% naturally made which does not have any preservatives and Mono sodium Glutamate (MSG).
FUNCTIONAL PROPERTIES
Oxidized starch forms highly thixotropic pastes with stiff texture, which is related to its gelling capability
Low gelatinization temperature and viscosity, clarity, and soft gel texture are attributes of oxidized starch used in breading and related applications
When heated in water, Oxidized starch form clear fluid sols. On cooling, however, the sols made by cooking oxidized starch are more stable or resistant to thickening and forming gels or pastes
Oxidized starch is used in formulated products. They also are used in starch batters and in breaded foods, where they improve adhesion of the batter to meat and fish
Gum confections made with oxidized starch have longer shelf life, better gelling characteristics, increased clarity, better taste, and quicker drying
Used in batters and breading for coating various food stuffs, in confectionery as binders and film formers, in dairy products as texturizers
Oxidized starch is often used for coating, sealing, batter binding, emulsification, and dough conditioning in baking and other food products.
ClaTap- Prima 300 WM LV10T is a Clean-label functional native Waxy maize starch. ClaTap- Prima 300 WM LV10T is a Vegan, Gluten-free starch and has high process tolerance. It is characterized by good freeze/thaw stability and
tolerance to low temperature storage conditions making it particularly well suited for frozen and refrigerated food products. ClaTap- Prima 300 WM LV10T is used in baby foods, fruit fillings, sauces and soups, Salad dressings, etc.,
We are offering Frozen Fruits that are packed with nutrients such as vitamin C, B1, antioxidants, potassium, and manganese. Grapes are low in fat and calorie, therefore, they are perfect snack food. They offer health choices over other frozen fruits. We provide the premium quality Frozen Grapes to our clients. These come in a container that retains low temperatures. And also, clients can purchase the Frozen Fruits in small as well as large quantities as per their requirements.
Frozen products that great for sharing with family, neighbor, friends and suitable for all type of occasions. With the combination Malaysia multicultural flavors from few races give the product unique taste and variety to choose from, such as Veggie Popiah, Carbonara Cheese Popiah, Sardin Puff, Potatoes Curry Puff and Temosa Fish Puff
CURRIES : Base gravies and also prepared curry dishes like Paneer Butter masala, Malai Kofta, Chana Masala etc.
FRIED: Indian and Indo-Western snacks like Punjabi Samosa, Cheese Jalapeno Samosa, Cocktail Samosa, Pizza Pockets, Calzone Pizza, Cheese , Spring roll etc.
TAWA & TANDOOR: Plain as well as stuffed breads, cooked in tandoor (Clay Oven) or shallow fried on Tawa. Like Butter Naan, Garlic Naan, Cheese Naan, Aloo Paratha, Ajwain Paratha, Mix Veg Paratha, Paneer Paratha etc.
STEAMED: Indian tangy dumplings like Idli, Dhokla, Handwa, Patra, Khaman etc.
DESSERT: Dishes that depicts India, The perfect sugar rush, Like Gulab Jamun, Gajjar Halwa, Sheera, Doodhi Halwa, Rasmalai, Moong Dal Halwa, Puran Poli etc
Frozen food Valesta. Tasties: 1) Balkan pie with sweet cottage cheese and raisins, 550 g; 2) Balkan pie with brynza, 550 g; 3) Balkan pie with creamy chicken, 550 g; 4) Balcan pie with cherry and custard, 550 g. The pie is packed into a unique high-temperature baking case. You just need remove the cover and put the high-temperature baking case with the pie to the oven preheated to 200 . The flavored baking is ready in 30 minutes. It does not require preliminary defrosting.
