Our range of Other Dehydrated Vegetables includes premium-quality dried carrots, potatoes, tomatoes, beetroot, cabbage, spinach, and moreâ??processed to retain maximum flavor, color, and nutritional value. These vegetables are dehydrated using advanced technology to ensure low moisture, long shelf life, and consistent quality. They are ideal for ready meals, soups, instant noodles, spice blends, bakery products, seasonings, and food manufacturing. With easy storage, quick rehydration, and year-round availability, our dehydrated vegetables offer a convenient and cost-effective alternative to fresh produce for global buyers.
We are the exporters of dehydrated foods and vegetables as per the international standards, offering a wide range of dehydrated vegetables and food ingredients including onion, garlic , ginger, and other vegetables in flakes, granules and powder form. our products are processed under strict hygienic conditions using advanced dehydration technology to retain natural flavor, color, aroma and nutritional value. our dehydrated products are widely used in food processing industries, sauces, snacks and ready-to-eat foods. customized packaging, bulk supply, private labeling, and timely worldwide delivery are provided to meet diverse buyer requirements.
Description: Sodium erythorbate is a white or yellow white crystalline powder or granules, odorless, has little salt, the melting point is over 200, it is rather stable when being dry exposed to the air, but in the water solution, when there is air, metal, heat and light, the oxidation will occur. It easily dissolves in water; 16g/100ml at normal temperature, hardly dissolves in ethanol, the PH value of 2% water solution is 5.5-8.0.
Which complies with the specifications of GB8273-87, FCC for food additives
Net Weight: 25kgs/carton.
Uses: Sodium Erythorbate is mainly used in foodstuff industry, used as antioxidant, preservative and coloring agent, broadly used in meat food, fish food, beer, fruit juice, syrup crystal, fruit and vegetable tin, cake, dairy produce, confiture, sherry, pickles, and grease etc. the dosage to the meat foods is 0.5~1.0g/kg. To the frozen fish, the fish should be infused in the 0.1%-0.8% water solution before freezing. The dosage in the beverage such as syrup is 0.01%~0.03%, apple and bechamel tin: 0.15g/kg (dosage of single or together with the VC), luncheon meat, cooked meat powder, cooked front leg pork, cooked ham, the dosage is 0.5g/kg (dosage of single or together with the VC and other sodium salt, counted the VC ), for the peach, apple jam: 2g/kg,for the fruit tin, it is 0.75-1.5g/l, for the nature syrup, it is 0.08-0.11g/l, for the beer, it is 0.03g/l (FAO/WHO(1977).
Antioxidation property: the antioxidation property of the Sodium Erythorbate is great larger than the one of cenolate (Sodium VC), has no effects to identify the Vitamin C, but it will not persuade the body to absorb and use the Sodium Erythorbate. The body culls the Sodium Erythorbate and changes it into Vitamin C inside the body.
The physiological effects of the Sodium Erythorbate is only the 1/20 of the VC on anti-scurvy, but it is approximately same to the VC on drop blood pressure, diuresis, generating of hepatic glycogen, discharging of pigment, detoxifcation.
Microbiological: N/A
Certificate of analysis: Certificate of analysis must provided for every delivery and must contain results for: * chemical data * lot/batch number * product name *manufacturer/supplier name
Packing: Carton with PE liner.
Storage: Product must be store in a cool and dry place, Keep every bag PE liner sealed.
Shelf life: Minmum 24 months from the date of manufacture.
GMO status: Non GMO.
Allergen status: Does not contain any know allergens
Our premium soy lecithin is a high-quality, natural emulsifier derived from carefully processed soybeans. It is widely used in the food industry to improve texture, stability, and mixing properties in a variety of products.
Soy lecithin helps blend oil and water-based ingredients smoothly, enhancing consistency and shelf life in food formulations. It is a versatile ingredient suitable for both industrial and commercial applications.
**Key Features:**
* 100% natural soy-derived emulsifier
* Excellent blending and stabilizing properties
* Improves texture and product consistency
* Widely used in food manufacturing
* Suitable for various food applications
Perfect for chocolate, bakery products, margarine, confectionery, beverages, and processed foods, soy lecithin is a reliable and functional food additive for modern food production.
Specification:
-Ingredients: 100% from cocoa beans
-Color: Rich Dark Brown
-Fat content: min 48%
-Moisture: max 2.0%
-pH: 5.0 - 6.2
-Taste: Full Cocoa Taste, subtle & not overpowering, ideal to blend with other ingredients
-Odor: Rich Cocoa Aroma
-Total plate count: 5,000 max cfu/g
-Yeast/Mould: 50 max cfu/g
-Microbiological: Negative
The cocoa powder has been certified of:
-KOSHER
-HALAL
-HACCP
-ISO
-FSSC 22000
-SNI
-OEM and private label service: Available
Payment term: T/T or L/C
Distributor, Importer, and Wholesaler are welcome. Feel free to contact us for more information.
Specification:
-Ingredients: 100% from cocoa beans
-Intended use: raw material for cocoa powder
-Appearance: Kibbled
-Color: Light Brown
-Taste: Typical Cocoa, no off flavours
-Odor: RIch cocoa aroma, no off flavours
-Moisture: max 5.0%
-Fat content: 10-12%
-pH: 5-6
-Total plate count: 5,000 max cfu/g
-Yeast/Mould: 50 max cfu/g
-Microbiological: Negative
The cocoa powder has been certified of:
-KOSHER
-HALAL
-HACCP
-ISO
-FSSC 22000
-SNI
-OEM and private label service: Available
Payment term: T/T or L/C
Distributor, Importer, and Wholesaler are welcome. Feel free to contact us for more information.
JoCamDeal Inc supplies a diverse range of fresh vegetables, carefully harvested and handled to preserve taste, texture, and nutritional value. Our selection includes tomatoes, onions, potatoes, carrots, bell peppers, eggplants, cucumbers, and leafy greens, sourced from certified farms using sustainable practices. Each vegetable batch is thoroughly inspected, cleaned, and packaged under hygienic conditions, meeting international food safety standards. We offer tailored packaging solutionsâ??from mesh bags to bulk cartonsâ??and cold-chain logistics to ensure freshness during transit. Ideal for wholesalers, supermarkets, and foodservice industries, our vegetables are available year-round and shipped globally with reliability and care. JoCamDeal Inc is your trusted partner for fresh, flavorful, and healthy vegetables grown to nourish and satisfy every market.
