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GOLD Member
Jan-02-21

Fructose Sweeteners

$50
MOQ: Not Specified
Supplier From Saint-Paul, France
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Product Categories:
FOOD ADDITIVES; Food & Flavor Additives; Fine chemicals

CAS : 165450-17-9
MF : C20H30N2O5
MW : 378.46

Melting point : 83-85C
storage temp. : -20C Freezer
Density : 1.133 + 0.06 g/cm3(Predicted)
Uses : Sweetener (non-nutritive).
GOLD Member
Jan-02-21

Fructose Sweeteners

$50
MOQ: Not Specified
Supplier From Saint-Paul, France
 Inquire Now  
Product Categories:
FOOD ADDITIVES; Food & Flavor Additives; Fine chemicals

CAS : 165450-17-9
MF : C20H30N2O5
MW : 378.46

Melting point : 83-85 C
storage temp. : -20 C Freezer
Density : 1.133 + 0.06 g/cm3(Predicted)
Uses : Sweetener (non-nutritive).
GOLD Member
Jan-02-21

Stevia Sweeteners

$30
MOQ: Not Specified
Supplier From Saint-Paul, France
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Food & Pharmacy Grade Stevia

1. Steviol glycosides is a natural sweetener extracted from stevia leaves. It is 200-350 times as sweet as sucrose with no caloric or sugar.

2. Application:
Recommend but not limiting used in fruit juices, carbonated soft drinks, dairy beverages, frozen products, baked goods, cereal products, sauces, confections, processed fruits and vegetables, and table top sweeteners.
GOLD Member
Jan-02-21

Maltodextrins Sweeteners

$10
MOQ: Not Specified
Supplier From Saint-Paul, France
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Solubility : 98%min
PH Value : 4.5~6.5
Arsenic (mg/kg) : 0.5
Lead (mg/kg) : 0.5
Packing : 25kg/bag
Shelf life : 2 years
GOLD Member
Jan-02-21

Erythritol Sweeteners

$5
MOQ: Not Specified
Supplier From Saint-Paul, France
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Appearance : White crystalline powder
Assay(on dry basis) : 99%
Weight : 122.12
Melting point : 118-122
Heavy metals (Pb) : â?¤0.5ppm
PH : 5.0-7.0
Moisture(Wt) : 0.20%
Total Ash(Wt) : 0.01%
Total plate count : 300 cfu/g
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GOLD Member
Jan-02-21

Dextrose Sweeteners

$300
MOQ: Not Specified
Supplier From Saint-Paul, France
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Appearance: white powdered crystal

Grade: food grade/injection grade

Type: food additives

Molecular formula: C6H12O6.H2O

CAS No. 5996-10-1

EINECS: 200-075-1

HS Code: 17023051
GOLD PLUS Member
VERIFIED
Mar-13-23

Erithritol Sweetener Eritritol

$500
MOQ: 25  Metric Tonnes
Sample Available
Supplier From Johannesburg, Gauteng, South Africa
Supplier Of Sweeteners   |   Cakes   |   Breads   |   Dairy Products   |   Ice Cream   |   Gums   |   Pickles   |   Sauces   |   Ketchup   |   Mayonnaise   |   Condiments
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Product name: Erythritol
Sweetness:0.75 times sweet as sugar
Appearance:white granular,white powder
CAS No:149-32-6
Specification: organic erythritol
Advantage: low calories, good taste
Application: Food and beverage
Natural sweeteners OEM

Erythritol is a very popular sweetener, which is unique natural polyol sweeteners with non calorie and clear cool mouth feel.
Erythritol is a polyol (sugar alcohol) which is very popular for use in baking and as a general sweetener in low carb diets.Erythritol, as alternatives to sugars.
Application:
1, Beverages: Beer, Wines Carbonated Soft Drinks Energy Drinks,Iced Tea Iced Coffe
2, Baked Goods: Breads, Cakes, Cookies, Brownies, Pies
3, Condiments / Sauces: Ketchup, Mustard, Mayonnaise, Pickles, Steak Sauces
4, Personal Care: Cosmetics, Lipsticks, Mouth Washes, Toothpaste
5, Dairy Products: Tabletop Sweeteners, Yogurts, Ice Creams
6, Confections:Hard and Soft Candies, Chewing Gums, Chocolates, Chocolate Powders, Cereal Bars
GOLD PLUS Member
VERIFIED
Feb-20-23

Sweetened Condensed Milk

$400
MOQ: 50  Tons (UK)
Sample Available
Supplier From Johannesburg, Gauteng, South Africa
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Sweet and deliciously creamy, CARNATION Sweetened Condensed Milk is made from all natural ingredients. Made with just two ingredients, fresh whole milk and natural sugar, CARNATION Condensed Milk makes it quick and easy to create delicious sweet treats from creamy cheesecakes to millionaires' shortbread.
Good To Know

Made from fresh milk with added sugar
Can be used straight from the tin or baked into cakes and sweets
Sets when mixed with acid to make simple cheesecakes
Also use in sweets, tray bakes, cakes, as well as cocktails and milkshakes
Also available in 450g and 1kg sizes

Typical Values Per 100g Per 50g serving RI %RI*
Energy 1359 kJ 322 kcal 680 kJ 161 kcal 2000 8%
Fat 8.0g 4.0g 70 6%
of which: saturates 5.0g 2.5g 20 13%
Carbohydrates 55.0g 27.5g 230 12%
of which: sugars 55.0g 27.5g 90 31%
Fibre 0.0g 0.0g 24 0%
Protein 7.5g 3.8g 45 8%
Salt 0.26g 0.13g 6 4%
Calcium 260mg 130mg 800 16%

item value
Variety Condensed Milk
Product Type Approved Sweetened Condensed Milk
Type Halal Carnation
Age Group Adults, Children, Old-Aged
Processing Type Raw
Certification HACCP, ISO
Packaging Bag, Box, Can (Tinned)
Fat (%) 8.5
Fats (%)8
Proteins (%)36
Milk sugar (%)52
Humidity (%)45
Place of Origin South Africa
Caloric content per 100 gr.1567 kJ (373 kcal)
Color Cream White
Package 25 Kg /bag
Age Fresh Productions
GOLD Member
VERIFIED
Jul-07-25

Tapioca Syrup Sweeteners, Food Grade

$2.32 - $2.34 / Ton (US) (CIF)
MOQ: 10  Tons (US)
Sample Available
Supplier From Erode, Tamil Nadu, India
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Tapioca syrup is a natural sweetener derived from cassava root. Cassava is also known asmanioc or yucca root. Tapioca Syrup is Vegan, Gluten-free, Non-GMO sweetener. Tapioca Syrupcontains fewer carbohydrates and calories than most sweet liquids and considered as an alternative tohigh-fructose corn syrup. Tapioca syrup is a healthier alternative to sugar. It contains about 15 percentfewer calories than white sugar . It also contains lower glucose levels, so tapioca syrup is better than sugarin terms of blood-sugar management. Tapioca syrup is also considered as a healthier alternative tosucrose, honey, molasses, maple syrup, and corn syrup
GOLD Member
Dec-01-20

D-Allulose Sweetener

$40
MOQ: Not Specified
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IUPAC Name: (3R,4R,5R)-1,3,4,5,6-Pentahydroxyhexan-2-one
Other Names: D-allulose, D-ribo-2-hexulose
Appearance: White Crystal Powder
CAS Number: 23140-52-5/551-66-8
Chemical Formula: C6H12O6
Molar Mass 180.16 g�·molâ??1
Melting Point 58 �°C (136 �°F; 331 K)

Function of Allucose

1. Low-calorie sugar

2. No effect on blood sugar

3. Can be part of a healthy diet

4. The taste and Texture of sugar, without all the calories

5. Contributes far fewer calories (approximately 90 percent less) than sugar
GOLD Member
Mar-27-19
Supplier From Thane, Maharshtra, India
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Sweetened Condensed Milk
GOLD Member
May-21-26

Natural Pure Jaggery Powder Sweetener, Grade A

$500 - $900 / Metric Ton (FOB)
MOQ: 1  Metric Tonnes
Supplier From Kolhapur, Maharashtra, India
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Business Type : Exporter, Supplier, Trader
Color : Brownish
Form : Powder
Feature : Non Added Color, Easy Digestive

Product Details

Taste : Sweet
Packaging Type : Plastic Packet
Packaging Size : 500gm, 1 Kg
Shelf Life ; 6 months
Country of Origin : India
Jaggery powder, also known as palm sugar or gur powder, is a natural sweetener made by drying and grinding jaggery, which is concentrated cane juice. It has a rich, caramel-like flavor with a hint of molasses and comes in a fine powder form.

This versatile ingredient is widely used in cooking, baking, and making beverages. It can be a great substitute for refined sugar in both sweet and savory dishes. Jaggery powder is also commonly used in desserts and traditional drinks and is valued in Ayurvedic medicine for its potential health benefits.

Rich in essential minerals like iron, potassium, and magnesium, jaggery powder also contains antioxidants that can help support overall health. It is known for aiding digestion, boosting energy, and promoting a healthy immune system. As a natural alternative to refined sugars, jaggery powder is a healthier choice for those seeking to balance their blood sugar levels and reduce processed sugar intake.

With its unique flavor and health benefits, jaggery powder is a fantastic option for anyone looking for a more wholesome sweetener.
GOLD Member
Dec-01-20
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IUPAC Name: (3R,4R,5R)-1,3,4,5,6-Pentahydroxyhexan-2-one
Other Names: D-allulose, D-ribo-2-hexulose
Appearance: White Crystal Powder
CAS Number: 23140-52-5/551-66-8
Chemical Formula: C6H12O6
Molar Mass 180.16 g�·molâ??1
Melting Point 58 �°C (136 �°F; 331 K)

Function of Allucose

1. Low-calorie sugar

2. No effect on blood sugar

3. Can be part of a healthy diet

4. The taste and Texture of sugar, without all the calories

5. Contributes far fewer calories (approximately 90 percent less) than sugar
May-19-05

Sweeteners

MOQ: Not Specified
Supplier From Tianjin, Nankai District, China
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Aspartame, Acesulfame, Xylitol, Sorbitol solution
VERIFIED
Jun-20-22

Sweeteners Polydextrose

$1.25
MOQ: 1000  Kilograms
Sample Available
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Polydextrose, E1200, Cas no.68424-04-4, food sweetener, manufacturing process from chemical synthesis, raw materials dextrose (glucose), sorbitol and citric acid. Characteristics: water-soluble, synthetic polymer of glucose, fresh taste and high solubility, stable at high temperature conditions, a dietary fibre with prebiotic properties. Function: used to increase the non-dietary fiber content of food. Polydextrose is frequently used as an ingredient in low-carb, sugar-free, and diabetic cooking recipes.

As an experienced Polydextrose manufacturer and supplier, we has been supplying and exporting Polydextrose for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.

Polydextrose food grade specification
ITEM STANDARD
*Polymer 90% Min
*1,6-Anhydro-D-glucose 4.0% Max
* D-Glucose 4.0% Max
*Sorbitol 2.0% Max
*5-Hydroxymethylfurfural And related compounds: 0.05% Max
Sulfated Ash: 2.0% Max
pH value: 5.0-6.0(10% aqueous solution)
Solubility: 70g Min in 100mL solution at 20�°C
Water content: 4.0% Max
Appearance: Free flowing powder
Color: White
Odour & Taste: Odourless; No foreign taste
Sediment: Absence
Heavy metal: 5mg/kg Max
Lead 0.5mg/kg Max
Total Plate Count: 1,000CFU/g Max
Yeast: 20CFU/g Max
Moulds: 20CFU/g Max
Coliforms 3.0MPN/g Max
Salmonella: Negative in 25g
VERIFIED
Jun-20-22

Sweeteners Maltitol

$1.25
MOQ: 1000  Kilograms
Sample Available
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Maltitol, E965, Cas no.585-88-6, a sugar alcohol manufactured from maltose after hydrogenation. Maltitol is a transparent sweet viscous syrup obtained by the hydrogenation of maltose. It is an ideal food for patients suffering from diabetes. Maltitol can be used in the production of candies, chocolate's, frozen foods, ice creams, cold drinks, pastries, juice drinks, biscuits, and bread products. Maltitol Liquid is a sugar alcohol made from starch through hydrolysis and hydrogenation. It appears as a colorless and viscous liquid, and it easily dissolves in water. It has a moderate sweet flavor. Maltitol Liquid is often used in cheese products, dairy products, processed fruit, seasonings, etc.

As an experienced Maltitol manufacturer and supplier, we has been supplying and exporting Maltitol for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.

Maltitol food grade Specification
ITEM STANDARD
Appearance White crystal
Taste Typically sweet with no foreign taste
Odour No foreign odours
Assay 99%-101%
Related products 1%
Water content 0.5%
Reducing sugar 0.1%
Specific rotation +105.5 +108.5
Melting point 148 151
Chloride 50 ppm
Sulfate 100 ppm
Lead 0.5 ppm
Nickel 0.5 ppm
Arsenic 0.5 ppm
Heavy metals 10 ppm
Sulfated ash 0.1%
Conductivity 20us/cm
Viable counts 20cfu/g
Yeast 10cfu/g
Moulds 10cfu/g
Coliform organisms Negative in 25g
VERIFIED
Jun-20-22

Sweeteners Erythritol

$1.85
MOQ: 1000  Kilograms
Sample Available
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Erythritol powder, E968, Cas no.149-32-6, low calorie sweetener, a white slightly sweet crystalline powder manufacturing process from fermentation from sugar in corn. Erythritol is 60% 70% as sweet as sucrose, soluble in water and slightly soluble in alcohol. It is used to sweeten a variety of foods and beverages, including in frozen dairy desserts, yogurt, chewing gum, sauces, and hard candies.

As an experienced Erythritol manufacturer and supplier, we has been supplying and exporting Erythritol for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.

Erythritol powder/granular food grade Specification
ITEM STANDARD
Description White crystalline powder
Melting range 118-122â??
PH 5.0-7.0
Loss on drying, % â?¤0.20
Ash % â?¤0.01
Heavy metals (Pb) mg/kg â?¤5.0
Assay (on dry basis, %) â?¥99.0
As, mg/kg â?¤2.0
Cont of bacteria, cfu/g â?¤300
Coliform Negative
VERIFIED
Jun-20-22

Sweeteners Mannitol

$35
MOQ: 1000  Kilograms
Sample Available
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Mannitol, E421, CAS No. 87-78-5, a sugar alcohol/polyol, the sweetness equivalent to sucrose 70%. Manufacturing process via the hydrogenation of fructose. It is an isomer of Sorbitol, widely used as sweetener in chewing gum with its pleasant taste and mouth feel. Characteristics: colorless crystalline powder, odor free and with sweet taste, easily dissolved in water. Function and uses as a sugar substitute for people with diabetes and in chewing gums.

As an experienced Mannitol manufacturer and supplier, we has been supplying and exporting Mannitol for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.

Mannitol powder food grade Specification
ITEM STANDARD
APPEARANCE WHITE CRYSTALLINE POWDER
ASSAY 98.5-101.5%
WATER INSOLUBLE FREELY SOLUBLE
ACID DEGREE CONFORMS
LOSS ON DRYING 0.3 % MAX
RESIDUE ON IGNITION 0.1% MAX
REDUCING SUGARS 0.3% MAX
ARSENIC 2PPM MAX
NICKEL 1PPM MAX
CHLORIDE 10PPM MAX
SPECIFIC ROTATION +137�°-+145�°
MELTING POINT 165-168â??
AEROBIC PLATE COUNT 1000cfu/g MAX
COLIFORM 10MPN/100g MAX
ESCHERICHIA COL 10cfu/g MAX
YEAST&MOLD 10cfu/g MAX
SULFATE 50PPM MAX
LEAD 1PPM MAX
VERIFIED
Jun-20-22

Sweeteners Isomalt

$1.25
MOQ: 1000  Kilograms
Sample Available
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Isomalt, E953, Cas no.64519-82-0, sugar substitute, sugar alcohol, manufacturing process by sugar, appears as a white crystalline granular and powder. Isomalt used as a natural sweetener in hard and soft candies, chocolate, confectionery, jelly, breakfast cereal, ice cream and soft drinks. It provides many benefits that include natural taste, low calories, and low hygroscopicity. It uses sucrose as raw material Isomalt is 0.5 0.6 times as sweet as sucrose and does not have any bitter after taste.

As an experienced Isomalt manufacturer and supplier, we has been supplying and exporting Isomalt for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.

Isomalt food grade specification
ITEMS STANDARD
Apperance Granule 4-20mesh
GPS+GPM-Content 98.0%
Water(free and crystal) 7.0%
D-sorbitol 0.5%
D-mannitol 0.5%
Reducing Sugars (as glucose) 0.3%
Total sugar (as glucose) 0.5%
Ash content 0.05%
Nickel 2mg/kg
Arsenic 0.2mg/kg
Lead 0.3mg/kg
Copper 0.2mg/kg
Total heavy metal (as lead) 10mg/kg
Aerobic bacterial count 500cuf/g
Coliform bacteria 3MPN/g
Causative organism Negative
Yeasts and moulds 10cuf/100g
Particle size Min.90%(between 830 um and 4750 um)
VERIFIED
Jun-20-22

Sweeteners Xylitol

$4.50
MOQ: 1000  Kilograms
Sample Available
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Xylitol, E967, Cas no. 87-99-0, sugar alcohol, manufacturing process by hydrogenation of Xylose. Characters: white crystalline powder, sweet as sucrose, easily dissolve in water. Xylitol is a naturally-occurring 5-carbon sugar alcohol sweetener, and is the sweetest of all the sugar alcohol. It is as sweet as sucrose, has no after-taste and is safe for diabetics. Xylitol is used in the food and beverage as a sweetening agent as well as a nutritional enhancer to functional foods. Specifically, Xylitol can be used as a sucrose and glucose substitute in products intended for use by diabetics.

As an experienced Xylitol manufacturer and supplier, we has been supplying and exporting food grade Xylitol 10-30mesh, 20-80mesh, 30-80mesh FCC/USP/BP/EP. for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
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