* India is the world's largest producer, consumer and exporter of Dry Red chillies. Indian dry red chillies are considered to be world famous for two important commercial qualities such as color and pungency levels. * We Greenland Fresco, Dry red chilly exporter from India exporting Delux/Best quality Dry red chillies to various destinations. *We export different varieties of Dry red chilly with & without stem such as 1. Teja/S17 Dry Red Chilly 2. Sanam/S4/334 Dry Red Chilly 3. Byadgi (Syngenta) Dry Red Chilly. * Greenland Fresco offers best quality dry red chilly at competitive price as we procure directly from the farmers & FPO s located in Byadgi & Guntur locations. Specifications : Variety : Teja/S17 Sanam/S4/334 Byadagi ASTA : 50 - 60 40 - 50 100 - 140 Length : 6 - 8 CM 6 - 8 CM 8 - 12 CM Pungency : 75,000 - 1,00,000 SHU 18,000 - 20,000 SHU 12,000 - 17,000 SHU Taste : Hottest Medium Medium Health Benefits : *Dry red chillies contains pungent alkaloid called Capsaicin which increases the body metabolism by burning calories. * Dry red chillies are rich source of Vitamin C which supports immune system fighting against chronic diseases. * High content of potassium in Dry red chillies helps in soothing blood vessels & regulates blood pressure.
Assisted by a team of experienced professionals, we are involved in exporting, supplying and wholesaling a gamut of Red Chilies. We procure these chilies from those vendors, who ensure us that these are free from contamination and have rich taste. The offered red chilies are uniform in size and have dark red color. Hygienically processed and packed, these chilies are widely praised for their taste and freshness.
We supply various types of Whole Red Chillies (with and without stem) and also produce 100% pure, natural and freshly ground Red Chilli Powder having hotness upto 100,000 SHU. With our superior quality control practices, we are able to control the aflatoxin content to be below 5-10PPB. We can supply all varities of chillies from all the states of India.
Price And Quantity : Minimum Order Quantity : 5 Kilograms Price Range : 40.00 - 60.00 INR/Kilograms Product Specifications : Style : Instant Shape : Straight Processing Form : Raw Shelf Life: 2-3 Years Product Description : Red - chilli Trade Information : Payment Terms : Cash in Advance (CID), Cash Advance (CA) Supply Ability : 10000 Kilograms Per Week Delivery Time : 2-7 Days Main Export Market(s) : Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia Main Domestic Market : All India
PRODUCT INFO Red Chilli is a fruit which belongs to Capsicum genus. It has many varieties which are differentiated on its pungency measured on Scoville Scale. Chilli fruit when ripened and dried becomes red chilli, which is further grounded to form red chilli powder. These are categorized as hot pepper. Red chilli became famous all around the world because of its characteristics like pungency, taste and flavor matched black pepper, which was very expensive during old times and thus it became one of the most important and integral spices. SEASONS Red Chili is available year-round.
Product Name: Chilli Leaves Types: large Cut Crushed Season: Available all the year Harvest season: in September Origin: Egypt Specifications: Cultivation: Common Form: Raw, Dry, Powder Quantity: Minimum 6 Tons package material: paper bags, carton boxes, polypropylene bags, etc. package weight: 10 kg, 20 kg, 25 kg, 50 kg, etc. Shipping Terms: CIF FOB Payment Terms : L/C , T/T , Advance + CAD
To maintain optimum product environment, we use superior grade packaging material that is nontoxic. The labels on packs provide products details clearly and are smudge-proof. The range, we offer, is stringently checked for the raw material used; our quality auditors ensure that the final product is sternly designed using the beat in class inputs to bring forth quality range. Specifications Type Whole chilli with steam / whole chilli without steam Pads without stalk 8% max Moisture 12% max Foreign material 1% max Loose seeds 2% max Damaged & discolored pods 3% max Red Chilli Varieties 334/S4/Sanam: I am export like dried red peppers, red chile sauce, chile pepper, dried chile peppers, dry chili peppers, Dry Red Chillies, Dried Ancho Chiles, chili pepper spice, chilli plant, Mexican chiles, dried cayenne pepper, chillies spice, dried habanera, small red chili peppers, Sanam chilli with stem and stem less is one of the demanded varieties in overseas. Style Dried Flavor Medium Color Red Pungency in SHU 25000-30000 (Heat) Length 5-7 cm Skin Thin Capsaicin content in % 0.2-0.3 max Pods with Stalks 1% maximum Broken Chilies 3% maximum Loose Seeds 3% maximum Damaged & Discolored pods 2% maximum Foreign Material 1% maximum Moisture 12% maximum Teja / S17: Teja is also having another name called as S17.It has the highest hotness while comparing with other Red pepper in India. Style Dried Flavor High spicy Color Red Color in ASTA 50-70 max Length(cm) 5-6 max Breath(cm) 0.8-1.3 max Skin Thin Capsaicin content in % 0.50-0.70 max Pods with Stalks 1% maximum Broken Chilies 1% maximum Loose Seeds 3% maximum Foreign Material 1% maximum Damaged & Discolored pods 1% maximum Moisture 11% maximum Byadgi: We are engaged in offering a wide range of sannam dry chilli. Chillies are used in cuisines worldwide and each has its favorite. The heat in chillie depends the flavor of a dish in the same way that freshly cracked peppercorns do dry red chilli, which is used for making various seasoning dishes such as sauces, chutneys and pickles. Style Dried Flavor Less spicy Appearance Fully Wrinkled Color Red Pungency in SHU 8000-15000 (Heat) Color in ASTA 80-130 Max Length(cm) 10-12% max Breath(cm) 1.0-1.5 % max Capsaicin content in % 0.8-1.3 max Skin Thick Pods with Stalks 3% maximum Broken Chilies 2% maximum Loose Seeds 2% maximum Foreign Material 1% maximum Damaged & Discolored pods 4% maximum Moisture 12% maximum S273 Wrinkle Chilli: Physical properties Semi wrinkle, long size, dark red in color & less seeds Pungency 15000 SHU to 20000 SHU Colour 80 ASTA to 100 ASTA Length 9 to 11 cm without stem Skin type Thick
Red chilli is the main spice in the spice world, we KAPADIYA EXPO COMPANY produce all varieties of chilli powder & flakes as per customer need, we have chilli powder & flakes it is one of leading in flavour, fragrance and delicious dish, Our All spice is selected from premium quality to get for optimum taste. We use the most premium quality spices to make our Ground spices and masala. We KAPADIYA EXPO COMPANY are one of the renowned as Red Chilli Supplier from India. We are actively engaged in manufacturing, exporting, and supplying of chillies. The available varieties include Chilli Powder, S17Chillies / Teja Chillies, S4Chillies, S12Chillies, Bhut Jolokia Chillies, Bird Eye Chillies, Ressam Patto Chillies, Bholar Chillies, Byadgi Chillies, and others, which can be made available in different packaging weight choices as demanded by the customers. Red Chilli is a daily requirement in every household. Chilli Powder is produced from the best chillies procured from across the globe and then processed in powder form. We can provide you chillies with steam and steam less, also we can do Flakes and Powder as per customer need. Our chilli with steam and steam less is the topmost selected product worldwide, our chillies are very hot and spicy with customer demand packing and quality. Red Chilli offered are made available by us in different varieties and can be used in mix with other spices to add to the flavour of the dishes. We also produce customized packing and sterilization processes like ETO, Gamma, and Steam sterilization, we make customized labelling and OEM packing for his ready to resale. Health Benefits of Chillies Chilli are a popular spice in many parts of the world and well known for their hot, pungent flavor. Chilli are a rich source of spicy-hot capsaicin. They are also packed with nutrients and have many health benefits. Chilli have numbers of health benefits. Chillies are one of the health-benefiting spice items concentrated with minerals, vitamins, and certain Phyto-nutrients. Chilli contains the health-beneficial alkaloid compound capsaicin, which gives a strong spicy pungent character. capsaicin has anti-bacterial, anti-carcinogenic, analgesic, and anti-diabetic properties.
We Offer Best Red Chilli If some varieties of chillies are famous for red colour because of the pigment capsanthin, others are known for biting pungency attributed to capsaicin. India is the only country which is rich in many varieties with different quality factors. Chili is a natural source of vitamins A, C, B2, B6, E and other minerals. It has wide pharmacological properties. It is a fruit which belongs to Capsicum genus, very hot and pungent with lots of heat and flavour. Once it is ripened and dried becomes red chilli, which is further grounded to form red chilli powder. Sheer characteristics like pungency, taste, flavour and colour, red chilli are being used in many forms like powder, flakes, and whole dry chilli, all over the world. In the form of flakes, it is used in a big way in western packed fast foods cuisines. It has become an integral and the most important ingredient in many different cuisines around the world as it adds pungency, taste, flavour and color to the dishes. Chilli produced in India is considered to be world famous for two important commercial qualities its colour and pungency levels. Some Indian varieties are famous for the red colour because of the pigment Capsanthin and others are known for biting pungency attributed to capsaicin. Indian chilli is also has a god length, width and skin thickness. The world's hottest chilli produced in India named aga Jolokia is cultivated in hilly terrain of Assam in a small town Tezpur. Chilli is grown almost throughout the country. There are more than 400 different varieties of chillies found all over the world. It is also called as hot pepper, cayenne pepper, sweet pepper, bell pepper,etc. It's botanical name is Capsicum annuum. INDIAN NAME OF SPICES Hindi : Lal mirch, Bengali : Lanka, Lankamorich, Gujarati : Marcha, Kannada : Mensina kai, Malayalam : Mulaku, Marathi : Mirchi Oriya : Lanka Punjabi : Lalmirch, Tamil : Milagay, Telugu : Mirapa kaya, Urdu : Lalmirch FOREIGN NAME OF SPICES Spanish : Pimenton, French : Puvre de Guinee, German : Paprika, Arabic : Filfil Ahmar, Dutch : Spaanse Peper, Italian : Peperone, Portuguese : Pimento, Russian : Struchkovy pyeret, Japanese : Togarashi, Chinese : Hesiung Yali chiao, British : Chillies(Hot) Pepper(Sweet)
Red chillies Red chilies can be used whole or powdered. Red chilies are the most abundant in India. Itâ??s peppery, and the seeds are packed with fire. When preparing a dish, a pinch of spice is always a good idea. MOQ : 1 Ton Business Type : Export, Import Country of Origin : India Certification : FSSAI Certified Cultivation Type : Natural Preferred Buyer From Location : All Countries Except India Product Details Shelf Life : 6 Month Usage : Cooking Specialities : Rich In Taste, Long Shelf Life