Red Chillies Suppliers and Manufacturers

Red Chilli Diarrhoea: A person suffering from diarrhoea, tablets made with the combinations of chillies, camphor, cumin seeds and asafoetida may be given in the dose of 125 gram to cure from this diseases. Pain and Sprain: The application of mix of red chillies medicated with castor oil is useful in easing from pain and sprain. Numbness: Feeling lack of sensation in legs, mustard oil medicated with red chillies may be applied to cure numbness. Heart Attack: The University of Cincinnati has researched that chilli due to presence of capsaicin lower blood pressure and reduces the level of cholesterol. It also prevent arteriolosclerosis. Red Chill Benefits Fight Migraine: Researches have proved that chilli can combat headache, migraine and sinusitis owing to capsaicin control neuropeptide substance P that is the harbinger of migraine. Sinus Prevention: Heat due to capsaicin helps to clear mucous from the nasal passage and also fights sinuses.

Fresh Big Red Chilli Size: 6-8, 9-12 cm With stem and without stem Packing: Carton box, Plastic basket Color: Red, Yellow Quantity: 7-8 MTS/ 20’ - 14-16 MTS/ 40

1) Kinds : - Sannam S4 best - Teja Best - Byadige - Wrinkle 273 - Wonder Hot - Tomato Chili - Mundu - Yellow Chili 2) Type: - Whole Chili with Stem - Whole Chili without Stem - Grounded Chili Powder - Chili oleoresin - Chili meal 3) Color:Bright Red 4) Length:as per grade 5) Pods without stalk:8% max 6) Moisture:12.5% max 7) Foreign material:2% max 8) Broken chilies:7% max 9) Loose seeds:2% max 10) Damaged and discolored pods:6% max

Red Chilli Price Of Product : Contact Product Origin : Nigeria Order Size : 1x40' FCL Packaging : Polypropylene sacks

There are over 200 different varieties of chillies in the world. Having a mild to strong hot taste it is used in almost every cuisine-Indian, Chinese, Mexican, and Japanese. Chillies have two characteristics, one their color because of the pigment called Capsanthin in it and two the biting pungency because of Capsaicin, on the basis of which the varieties differ and so its demand. India is the one of the largest producer and exporter of chilli in the world. Indian Chillies are one of the famous in the world and have huge demand in the overseas market.

Everyone knows about the spicy nature of the red chilli which adds on heat and flavour to any meal. Besides giving spicy flavour, chillies add some nutritive elements to the food. Chilli pepper is belonging to the family of foods, culinary spice, red chilli is a powerhouse of nutrition. It contains vitamin C and carotene in high amount. Green and yellow chillies contain a significantly lower amount of vitamin C and carotene. Red chillies are also packed with an assortment of vitamins A, B and minerals that can help to heal a variety of illnesses from having some antioxidant factors to cancer-fighting agents. Red chillies have so many health benefits. Chilli peppers are hundreds of types that vary in shape, size, flavour, colour and "hotness." Red chillies are essential to eat for its medicinal properties. Its medicinal value is directly associated to the vast array of chemical compounds that present in the spice. They are famous for stimulating appetite and also for boosting blood circulation. Other health benefits of chilli include pain relief, fighting inflammation, cardiovascular health, cold and flu protection, weight loss and cancer prevention.

Red Chilli : Dry chilly is extensively used as spice in curried dishes. It is also used as an ingredient in curry powder and in seasonings. Bird chilly is used in making hot sauces as pepper sauce and Tabsco sauce. Paprika, Bydagi chilly, Warangal chapatta and similar high colour less pungent varieties are widely used for colour extraction. This colour is highly popular among food and beverage processors for its use as a colourant, since this being a ‘natural plant colour’. As a medicine it is used as an counter irritant in Lumbago, Neuralgia, and Rheumatic disorders. Capsicum has a tonic and carminative action. Taken inordinately it may cause gastro-enteritis. The enzyme isolated from chilly is used in the treatment of certain type of cancers. Oleoresin capsicum is used in pain balms and vaporubs. Dehydrated green chilly is a good source of vitamin C.

As a renowned supplier of the agro industry, we are offering an exquisite range of Dry Red Chilli Powder. The offered powder is highly demanded in the market for its freshness. Our experts process this chili powder at our hygienically maintained processing unit with the use of advance equipment and fresh dry red chilli. This powder is widely used in various dishes to add a rich taste and flavor to cooked foods like curries, sabzi, chutneys, pickles and many more. Our clients can avail this Dry Red Chilli Powder at the economical rate from us. Features: - Long shelf life - Rich flavor - Excellent taste

Dried Red Chilli Pepper Price Of Product : Contact Product Origin : Nigeria Order Size : 1x40' FCL Packaging : Polypropylene sacks

We can supply best quality SGS certified Dry Red Chilli which is procured from farmers doing organic farming.

India is the only country that caters a wider SHU (Scoville Heat Unit) and ASTA (Colour unit) specification of a buyer for dry Red Chilli. We are the supplier and exporter of all Indian Chilli varieties; and having competency to fulfill big to small orders on a regular basis. Most popular varieties for export are Sanam (S-4), Teja (S-17), Byadgie. Availability: Year-round Minimum Order Quantity: 1 FCL Packing: Standard packaging as per buyerâ??s requirement and/or the export norms & guidelines.

Dried Chili from South India

New crop

Length: 6-13 cm Organic: Yes Purity: 99% Pack Type: Poly Bag, PP Bag, Jute bag, Loose Pack Size (Kilogram): As per requirement

Dried Chili (Stem/ Stemless) Moisture : 15% max Size : 2- 5cm; 5-7 cm; 7 cm up Packing : PP (net 25 kg) Container Capacity : 7 MT/20FCL; 15 MT/ 40 FCL Origin : Viet Nam Port of loading : Quy Nhon Port or Ho Chi Minh port, Vietnam

Dried Red Chilli ed chilles, also known as Mirchi in India is believed to as old as 7000 B.C. Today, more than 400 different varieties of chillies are found all over the world. The world"s hottest chilli "Naga Jolokia" is cultivated in hilly terrain of Assam in a small town called Tezpur in India. Chillies have many medicinal properties that stimulate good digestion and endorphins and are natural pain killer that relieves pain. Chilly has two important commercial varieties. Some varieties are famous for red colour because of the pigment capsanthin, others are known for biting pungency attributed by capsaicin. Dry chilly, produced by Shimla Hills is extensively used as spice in curried dishes. It is also used as an ingredient in curry powder and in seasonings. Dry red chillies are very rich in vitamin C and pro-vitamin A. Single Strength Specification: Varieties of Red Chillies : S-4 Teja Tomato Chilli India Wrinkle Chilli Naga Jolokia Uses : Dry chilly is extensively used as spice in curried dishes. It is also used as an ingredient in curry powder and in seasonings. Bird chilly is used in making hot sauces as pepper sauce and Tabsco sauce. Medicinal Properties : Red chillies are very rich in vitamin C and pro-vitamin A. Yellow and especially green chillies (which are essentially unripe fruit) contain a considerably lower amount of both substances. In addition, they are a good source of most B vitamins and vitamin B6 in particular. They are very high in potassium and high in magnesium and iron. Their high vitamin C content can also substantially increase the uptake of non-heme iron from other ingredients in a meal, such as beans and grains. Chillies are a vital source of vitamin C content i.e. 91 milligrams in 1/4 cup of fresh chillies. Though we don't eat chilli in large quantities, the amount of vitamin C is still significant. Red chillies are full of beta-carotene.

Red Hot Chilly

The chilli pepper is also known as chile pepper, chilli pepper, or simply chilli. They are widely used in many cuisines to add spiciness to dishes. Capsaicin and related compounds are known as capsaicinoids give chillies their spiciness. India is one of the top 10 producers of this product. Red chillies are used in popular cuisines and dishes like curry dishes, several sauces used in pasta etc. Red chillies are used all over the world in various dishes. We offer whole and long red chilli, powdered, chilli flakes, bulbs etc. All the chillies are of high quality, hand picked and packed to customer specification in a hygienic environment.

We, M/s. AL Rehman Belts, Ahmedabad, Gujarat, India are importer and exporter from India to any where in the world. Our main product for export : Fresh Onion - size 45 to 50 mm Red Onion - size 30 to 50 mm Red Chilly dry / Green Chilly Garlic Potatoes Spices Coconut Oil and All other Vegetable & Fruits. Kindly send us your requirement of the above so, we can offer for the same.

Dried Red Chilly - All types - Teja, Sannam, Byadgi, Wrinkled, Bird eye.