Cassava is the third largest source of food carbohydrates in the tropics, after rice and maize.Cassava is a major staple food in the developing world, providing a basic diet for over half a billion people.It is one of the most drought-tolerant crops, capable of growing on marginal soils. Nigeria is the world's largest producer of cassava, while Thailand is the largest exporter of dried cassava.
Cassava Starch contains typical large oval spherical granules; their size ranges between 5 and 100 �¼m. Potato starch is a very refined starch, containing minimal protein or fat. This gives the powder a clear white colour, and the cooked starch typical characteristics of neutral taste, good clarity, high binding strength, long texture and a minimal tendency to foaming or yellowing of the solution
Cassava Flour - Tapioca flour - Gluten Free is a very versatile Flour ingredient. It can perform the following functions: Used Widely in Gluten-Free Food Preparations. Formation of gels (upon cooking) Thickening of batter and dough for higher gas bubble stability Adhesion or binding effect for gluten-free formulations Moisture-retention of bread and buns Serve as a texturizing and stabilizing agent in icing formulations STORAGE Exhibits excellent stability when stored in a cool and dry ventilated place. Avoid direct sunlight. PACKING Available in 50Kgs net weight PP bags with a moisture-proof line inside.
- Origin: Vietnam.
- Type: natural Cassava
- Color: milky white or ivery white.
- Size range: chunky ( lenght: 10 - 20 cm, width: 3 -5 cm ).
- Packaging: zips 250 - 500 grams, 1 - 5 kgs or customer requirements.
Payment & Delivery Terms:
Payment: T/T (50% in advance, balance negotiable).
Delivery: Fast and reliable shipping with this secure packaging.
If our Cassava matches your requirements, please share more details regarding quantity, size preferences, and packaging needs. We will provide you with our best quotation as soon as possible.
If you need more information, please contact me via,
WhatsApp: +84 372158596 (Ms. Mina) quick discussions.
Looking forward to your response and hoping for a successful business collaboration.
Best regards,
Mina
99 Gold Data Company.
Cassava leaves are harvested from healthy cassava plants grown in Vietnam. The leaves are carefully selected, cleaned, and either supplied fresh or processed and frozen to preserve their natural green color, soft texture, and nutritional value. Cassava leaves are widely used in African, Asian, and tropical cuisines for soups, stews, and side dishes.
Cassava leaves are harvested from healthy cassava plants grown in Vietnam. The leaves are carefully selected, cleaned, and either supplied fresh or processed and frozen to preserve their natural green color, soft texture, and nutritional value. Cassava leaves are widely used in African, Asian, and tropical cuisines for soups, stews, and side dishes.