Museli Breakfast Cereal Our Natural Muesli range is created by blending premium quality rolled oats with a range of fruit, oat bran straws, and seeds. Natural Rolled Oats, Oat Bran Straws, Sultanas, Dried Pineapple and Banana Chips.
Raisins and Cubed dried figs must be the main fruit ingredients of Breakfast cereal, Granola and Muesli production. Dried fruits are very rich in nutritive minerals. Raisins are by far the most iron containing food and dried figs have more calcium than even milk. These assets of Raisins and Cubed figs, plus the most pleasant taste of both, make them ideal as Breakfast cereal and Muesli ingredient. We are packing/exporting dried figs and raisins since 1923 and shall be very pleased to revert with full details and offers.
Description:,Cereals “morning school” are perfect to be taken with milk, kefir, yoghurt or even juice. It is not only the breakfast meal – it will add pleasure to your leisure, make breaks between work more enjoyable and be nice to take in the evening – and at any time. Composition:,Breakfast cereals with condensed milk: rice and wheat flour 60 %, sugar, sweetened condensed milk (sugar, milk) 13 %, salt, flavouring (cream, condensed milk). Breakfast cereals with cocoa and hazelnuts taste: wheat flour 50 %, sugar, cocoa powder and reduced fat cocoa powder 5 %, dextrose, skimmed milk powder, vegetable fat, salt, caramelized sugar, flavouring (vanillin, condensed milk and hazelnuts). Contains products from milk and cereals containing gluten. May contain traces of soya, peanuts, hazelnuts. 1 unit - 250g product in carton box; 18 boxes in outer case Minimum order - 1000 cases
Cereals “cool school” are perfect to be taken with milk, kefir, yoghurt or even juice. It is not only the breakfast meal – it will add pleasure to your leisure, make breaks between work more enjoyable and be nice to take in the evening – and at any time. Breakfast cereals with white chocolate (50 %) Ingredients: wheat and rice flour 60 %, sugar, white chocolate (sugar, cocoa butter, skimmed milk powder, whey powder, emulsifier: e322, e476, vanilla extract) 3, 5 %, skimmed milk powder, dextrose, salt, flavouring (cream, chocolate). Breakfast cereals with milk chocolate (50 %) Ingredients: wheat flour 60 %, sugar, reduced fat cocoa powder, milk chocolate (sugar, cocoa butter, whole milk powder, cocoa liquor, skimmed milk powder, emulsifier: e322, flavour (vanillin)) 3, 5 %, dextrose, salt, flavouring (chocolate). Contains products from milk and cereal containing gluten. May contain traces of soya, peanuts, hazelnuts. 1 unit - 250g in carton box 18 units per outer case
Choco balls are perfect to be taken with milk, kefir, yoghurt or even juice. It is not only the breakfast meal – it will add pleasure to your leisure, make breaks between work more enjoyable and be nice to take in the evening – and at any time. Wheat and maize flour (65%), fluctose - glucose syrup, sugar, cocoa powder (2, 5 %), vegetable oil, caramelized sugar, salt, emulsifier: soya lecithine, vanillin. 1unit - 250g in carton box; 18 units per outer case Minimum order - 1000 cases
Labh group of companies ( snacks food projects division ) Presents Breakfast cereals manufacturing plant Breakfast cereals manufacturing plant Complete breakfast cereals manufacturing plant on turn-key basis with best quality, most competitive price and world class services Features •Globally proven technology •Excellent product quality •Simple in design •Easy to operate •Low maintenance •Strong build for long-life •Extensive testing by quality control department before shipment •Widely used by customers from all around the world •Best after-sales service List of machines : MachineApplication / use Flour mixerTo properly mix raw material Double screw extruderTo form breakfast cereals by extrusion process Shaping machineTo give desired shape to breakfast cereals after extrusion, if needed Three way drying machineTo dry breakfast cereals after extrusion Sugar coating machineTo coat sugar on breakfast cereals Drying machineTo dry breakfast cereals after sugar coating Cooling machineTo cool breakfast cereals before packaging Automatic pouch packing machineTo automatically pack breakfast cereals in heat sealable laminated pouches and bags. Sea worthy export packing
Corn Flakes/ Breakfast Cereals are a kind of breakfast with high nutritional value. They usually use corn powder and other cereals as main raw material, through mixing, extruding, flaking, drying, baking, coating and cooling, to get crispy flakes. It always service as breakfast cereal mixed with milk or coffee. But it can also be a kind of leisure snacks. This process line can also make other shapes of cereals such as rings, balls, chocos, curls etc. Size: 39000x1200x2200mm.
1. Product introduction: Snack machine is a new type designed and developed by ourselves on the basis of learning from advanced technology in the world so that its technical performance and quality of products both reach to the most advanced in the world. Corn snack ball machine will finish mixing, extruding, cutting, spraying and producing in one-pass operation automatically. Corn ball machine features lots of types, flexible collocation, extensive applied materials, various products and easy operation. Wooden case
Corn flakes /breakfast cereals are a kind of breakfast with high nutritional value. They usually use corn powder and other cereals as main raw material, through mixing , extruding ,flaking, drying, baking, and cooling ,to get crispy flakes .It always service as breakfast cereal mixed with ilk or coffee. But it can also be a kind of leisure snacks. This process line can also make other shapes of cereals such as rings , balls, chocos, curls etc. Components of this line:1mixer 2 screw conveyer 3double-screw extruder 4vibrate cooler 5air conveyer i 6flaking machine 7 air conveyer ii 8pre-dryer 9 hoister 10vibrate feeder 11baking machine 12air conveyer iii 13 sugar sprayer 14multi-layer oven 15 cooling machine. Standard.
Corn Flakes Processing Line is a continuous and economical process with an easily controlled production cycle. The use of a five-layer roaster in cereal flakes production allows to change cooking conditions in function of different raw materials, in order to make the line quite versatile and capable to give final products the best blister effect. Product Feature A finished product having long lasting crispness in milk due to minimal damage of the cereal's starch structure during processing thanks to the particular process conditions. An end product exhibiting the best combination of texture, colour and flavour base on an accurate control of the conditioning, drying and toasting stages of the process. Unlimited choice of shapes and formulae for shaped cereal such as stars, crispies, pillows, rings, stars etc. Simple and fast possibility of intercombing the two over mentioned lines, in order to obtain the widest range of products with minimum expense. Product Specification/Models Model: SP65-IV, 120kg/hr Model: SP100-IV, 250kg/hr Corn Flakes Processing Line is not just a combination of machines, but an integrated process starting with raw material feeding and ending at the packaging room. Thus, the system is quite versatile and able to produce a wide variety of cereal flakes and shaped breakfast cereals. Application Having the ability to add vitamins, proteic concentrates and fibre further enhances the ranges of products possible with the Mapimpianti system, thus allowing you make the right product for each market segment. Based on low density, strong product structure an low permeability, breakfast cereals made on Corn Flakes Processing Line are excellent for coating with sugar solution. Other Information With the development of economics all over the world, people is accustomed to take milk and corn flakes as breakfast. It is convenient and has rich nutrition. Our company has carefully studied the life customs in western countries, we've developed this Corn Flakes Processing Line. The relevant technology has reached the peak of the same equipments made in Europe. One characteristics of this processing line is that the final product is automatically produced in one time, so it is in high automaticity. wooden cases
Beans, kidney beans, green mung beans, red speckled kidney beans, cowpeas, chickpeas, dried fruits, walnut, raisins, dried apricots, dried plums, almonds.Exporter
Museli Breakfast Cereal Our Natural Muesli range is created by blending premium quality rolled oats with a range of fruit, oat bran straws, and seeds. Mix Fruit Rolled Oats, Sultanas, Rolled Wheat, Oat Bran Straws, Dried Pineapple, Dried Paw Paw, Dried Apricots and Dried Cranberry.
Apparels such as shirts, agricultural products like vegetables, turmeric, rice, woods, bolts and nuts, steels, coconut and fiber, candles, gloriosa superba.Export import consultant, GST registaration consultant
Natural honey, kashmir sidr honey, black tea, green tea, herbal tea, peanut butter, Indian Spices, Coconut Oil, powder drink and breakfast cereal.Manufacturer and Exporter