Green beans belong to the Phaseolus vulgaris classification of bean, one type of legume. This classification originates from the Fabaceae family, genus vicia. While Phaseolus vulgaris is the scientific name for green beans, this exact name refers to several different types of beans, including kidney, red, white, pinto and other types of beans. Together, the Phaseolus vulgaris beans are often referred to in research as â??common beans.â?� Specifically, what you recognize as green beans may also be divided into multiple categories. All green beans are the unripe fruit inside protective pods of various types of common beans. One prevalent type of green beans is known as the haricot vert or French green bean, and itâ??s classified by a longer, thinner and more tender pod. In addition to the incredible nutrient content that you may recognize from a typical nutrition Facts list, green beans nutrition also contains high levels of several proteins, carotenoids and other antioxidants that make it a veritable mine of nutrition. (1) Many experts agree that one of the factors that makes green beans so good for your health is the level of starch and fiber. Instead of being totally processed right away by your digestive system, some nutrients in green beans are absorbed and continue to have great impact on your health, long after the rest of the bean has been digested and expelled. One serving of raw green beans (about half a cup or 100 grams) contains about: (2) 31 calories 7.1 grams carbohydrates 1.8 grams protein 0.1 gram fat 3.4 grams fiber 16.3 milligrams vitamin C (27 percent DV) 14.4 micrograms vitamin K (18 percent DV) 690 IU vitamin A (14 percent DV) 0.2 mg manganese (11 percent DV) 37 micrograms folate (9 percent DV) 0.1 milligram thiamine (6 percent DV) 0.1 milligram riboflavin (6 percent DV) 1 milligram iron (6 percent DV) 25 milligrams magnesium (6 percent DV) 209 milligrams potassium (6 percent DV)
We are suppliers from South Africa , and we deal in raw, semi-finished and finished agricultural products. We offer Flax seed Hemp seed Wheat Sorghum Oatmeal Rolled oat Sago peals Spelt Quinoa Green mung beans Adzuki bean Chickpea Kidney beans Broad beans Black eyed beans Soya beans Millets....... At negotiable prices . Kindly contact and inform me of your required quantity , and we will negotiate further. Greetings
Jumbo Browneye Bean, Blackeye Bean, Cowpea, Green Mung Bean, Adzuki Bean, Light Speckled Kidney Bean, Black Kidney Bean, Carioca Kidney Bean, Dark Red Kidney Bean, Yellow Kidney Bean, Canary Bean.
Product Name: Broad Beans/ Fava Beans Type: Dried Size: 40-50/50-60/60-70/70-80/90-110pcs/100g Moisture: 14.5% max. Impurity: 0.50% max. Imperfect: 1% max. Standard: HPS Packing: 25kg/50kg pp bag or According to the buyer's demand Our other products include the following: - yellow/green mung bean - Small red bean - Black soybean - Soybean (for food and for sprouting) - White kidney bean (Japanese type, Spanish type, baishake type) - Red kidney bean - Light speckled kidney bean - Red speckled kidney bean - Panda bean - Big white kidney bean from Yunnan - Broad bean - Chick pee Free samples available and customer pays for the freight charges
Broad beans (Vicia faba) are stiffly erect plant in the Fabaceae family, native to North Africa and Southwest Asia but now widely cultivated elsewhere. It is also known as Bell Bean, Fava Bean, Broad Bean, Faba Bean, English Bean, Field Bean, Horse Bean, Haba, Tic Bean, Field Bean, Windsor Bean, and Tick Bean. It is grown for its ovoid shaped seeds. The term bean can refer to the pod or seeds. Vicia faba is an annual plant, with the life cycle of one year. It is a cool season crop that is grown in well drained soils. The immature beans are used fresh, as a vegetable, canned or frozen. There are three main varieties of Broad beans such as Longpod, Windsor varieties and Dwarf varieties. Apart from their taste, it is rich in protein and fiber content. In 100 grams, Broad beans supply 62 calories and are 7.77% carbohydrates, 1.43% total fat and 9.60% protein. Broad beans are exceptional source of nutrients, providing in a 100 gram serving dietary fiber (9.47%), iron (18.75%), manganese (11.35%), phosphorus (10.43%), and vitamins such as folate (14.50%).
Quick Details Type: Coffee Bean Variety: Arabica Processing Type: Roasted Grade : AA Packaging : Kraft bag with valve Shelf Life : 12 month Weight (kg) : 0.25 Place of Origin : Yunnan China (Mainland) Brand Name : lao coffee Model Number : L Cultivation Type : Common Name : Roasted Highly Aromatic Laos Arabica Coffee Beans Type : Roasted coffee beans Raw material type : 100% arabica Raw Material Origin : Laos Raw material size: screen 16-17 Raw material grade: AA Degree of roast : Medium-deep OEM : yes Manufacturer : yes Other package: available
Medium sized, oval, with a matte black color. Black beans are sweet tasting with a mushroom-like flavor, and a soft texture. This is one of the most popular beans in the Americas. They can be served by themselves or as a side dish mixed with peppers, fruit, refried beans or rice.
We are sellers of Pinto Beans and we are looking for serious buyers to establish good and long term business with We sell at affordable prices We sell Both FOB and CIF We have available free samples for serious buyers Our Product meets the SGS testing standard If you are interested, get back to us asap so that we can proceed
We are sellers of Cocoa Beans and we are looking for serious buyers to establish good and long term business with We sell at affordable prices We sell Both FOB and CIF We have available free samples for serious buyers Our Product meets the SGS testing standard If you are interested, get back to us asap so that we can proceed
Lentils (Snake bean) is a biennial plant is planted the same year. And very popular in Southeast Asia. Since sweetened frame Eaten as a vegetable Vegetable chili also sent overseas. Especially in the Middle East and Europe.
Vanilla beans are one of the expensive non-pungent spices used especially as a flavoring agent in a wide array of sweet drinks and confectionaries. The vanilla extract is chiefly composed of simple and complex sugars, essential oils, vitamins, and minerals. The chief chemical component in the beans is vanillin. The pods also comprise of numerous traces of other constituents such as eugenol, caproic acid, phenoles, phenol ether, alcohols, carbonyl compounds, acids, ester, lactones, aliphatic and aromatic carbohydrates and vitispiranes. Ancient Mayans believed that adding vanilla in drinks would give aphrodisiac effects. No modern research study, however, establishes its role in the treatment of sexual dysfunctions. Its extract contains small amounts of B-complex groups of vitamins such as niacin, pantothenic acid, thiamin, riboflavin and vitamin B-6. These vitamins help in enzyme synthesis, nervous system function and regulating body metabolism. This condiment spice also contains small traces of minerals such as calcium, magnesium, potassium, manganese, iron and zinc. Potassium is an important component of cell and body fluids that helps control heart rate and blood pressure.
We can supply quality Nigerian Cocoa beans. Cocoa specification: Year of crop: main crop(mc)2017 Mould:5% maximum Insect damaged : 0.40% maximum Slaty:5% Mechanically damaged:0.60% maximum Total defective ratio: 6.25% max Moisture:5%maximum Packing :50 kg jute bag
We are seasoned suppliers of apricot kernel, buckwheat kernel, rice, corn, pecan nut, pine nuts, cashew nut, pistachio nut, hazel nut, betel nut, ginkgo nut, macadamia nut, coriander, fernugreek seed, cumin, cardamom, betel nut, peanut, walnut, candle nuts, lentils, white kidney beans, red kidney beans, broad beans, cocoa beans, coffee beans, sunflower kernel, melon seed, mustard seed, nutmeg, ginger, garlic, onion, royal gala apples, golden delicious apples, fuji apples, lime, lemon, kiwi fruit, melons, banana, red chilli, turmeric, black pepper, cherries, strawberry, potatoes, etc.
We are offering wide range in coffee beans products. We offered robusta coffee beans, arabic coffee beans, roasted coffee beans, instant coffee beans etc. We use advance technology for processing.
Product Description: Having years of experience in this domain, we are engaged in offering an enormous quality range of Fresh Green Beans to our customers. These Fresh Green Beans are admired by our customers due to its freshness, quality and rich taste. Besides, these products can be used to prepare thousands of tasty dishes. Features: Freshness Extra Nutritional Value Safe to consume