Find Verified Cabbage Suppliers, Manufacturers and Wholesalers

Product Name :- CABBAGE
Colour : Green.
Quality : A Grade.
Supplying Capicity :5 to 7 tonne per week.
Packing : 5 kg, 7 kg Packing Or As Per Buyer's Requirement.
Temperature : +5 Degree Celcious in Reefer Container.

Color : Green ,Purple.

Variety : Organic/Common

We ensure that no toxic fertilizers are used in growing these plants. These are processed in clean and hygienic surroundings, Rich in taste and nutritional contents, cabbage is one of the finest vegetable that is repetitively demanded by our clients, we are looking for reliable buyer, if you interesting dont hesitate to contact us.

Indian-grown cabbages destined for export are compact and firm, boasting vibrant green outer leaves that enclose a crisp, pale yellow heart. Cultivated under India's abundant sunshine, these cabbages are known for their excellent flavor profile, offering a touch of sweetness balanced by a mild peppery bite. Grown using sustainable practices in fertile Indian soil, they arrive export-ready, meticulously hand-harvested at peak maturity to ensure extended shelf life.

India, a land of diverse agricultural bounty, offers a unique opportunity for the export of high-quality cabbage. This humble vegetable, belonging to the Brassica family, thrives in India's varied climatic conditions. From the verdant plains of Punjab to the cooler climes of the Himalayas, Indian cabbage boasts distinct characteristics that make it a compelling choice for international markets.

Visually, Indian cabbage comes in a delightful variety. The most common type is the green cabbage, with its tightly packed, round heads formed by layers of smooth, emerald green leaves. These heads can be compact and dense, weighing anywhere between 1-3 kg, ideal for single-serve or bulk purchases. Alternatively, there's the pointed cabbage, also known as Savoy cabbage, with its crinkly, dark green leaves offering a touch of elegance and a slightly looser structure. Red cabbage is another popular choice, its vibrant purple hue adding a burst of color to any dish.

Beyond aesthetics, Indian cabbage stands out for its flavor profile. The leaves are known for their characteristic mild sweetness with a hint of peppery bite. This subtle complexity makes them incredibly versatile, readily adapting to various culinary styles. Whether enjoyed raw in salads for a refreshing crunch, cooked in stir-fries for a satisfying texture, or simmered in soups and stews for a touch of earthy sweetness, Indian cabbage delivers.

Indian farmers, with their generations-old knowledge of cultivation, prioritize sustainable practices. Many utilize integrated pest management techniques, minimizing the use of chemical fertilizers and pesticides. This results in a cleaner, healthier crop, appealing to health-conscious consumers worldwide. Additionally, the focus on fresh produce ensures that Indian cabbage reaches export markets with unparalleled freshness and a longer shelf life.

World Wide Shipping

Highest Quality Produce

24 FSSAI Certified

100% Chemical Free

cabbage

origin indonesia

1. Golde Acre
Golden Acre is an early-maturing variety, often one of the first cabbages to be harvested in the spring. It matures in 60-65 days, producing heads weighing around 3-5 lbs at peak harvest.

2. Early Drum Head
This variety is known for its early maturity, flat heads, and medium-large size. The heads weigh around 2-3 kg. Early Drum Head yields approximately 20-30 t/ha, making it a good choice for quick harvests.

3. Copenhagen Market
Copenhagen Market is an heirloom cabbage with large, round heads and blue-green leaves. It is rich in nutrients and can be enjoyed both raw and cooked. This variety must be harvested before the summer heat kicks in.

4. Jersey Wakefield
Jersey Wakefield is known for its sweet flavor, making it perfect for salads. It produces large, dense, and elongated heads that weigh around 2-3 lbs. This variety has a small core and protective wrapper leaves, making it both practical and delicious.

5. Pusa Synthetic
Pusa Synthetic is a medium-sized cabbage variety with round heads that weigh 2-4 kg. This high-yielding midseason cabbage matures in 80-90 days, with an average yield of 35-46 t/ha.

6. Quisto
Quisto is a vigorous cabbage variety with blue-green waxy foliage and excellent quality. It matures in about 75 to 85 days and has a great field appearance, with good field holding.

7. Pusa Ageti
A tropical variety, Pusa Ageti is recommended for planting in March and August-October in the northern parts of South Africa. It produces heads weighing 600-1200 g and matures in 75-90 days.

8. Pusa Mukta
A hybrid of EC-10109 and EC-24855, Pusa Mukta produces compact, slightly flat heads with light green, wavy-margined leaves. It has a yield of around 30-35 t/ha.

Cabbage is a cruciferous vegetable that comes in green, red, and savoy varieties, each offering a distinct flavor and texture. Known for its high vitamin C and K content, cabbage plays a vital role in supporting immune function and bone health.

Its crisp leaves make it a great addition to salads, while its mildly sweet flavor deepens when cooked, making it perfect for soups, stews, and fermented dishes like sauerkraut and kimchi. With its low-calorie profile and fiber-rich content, cabbage is a healthy, versatile vegetable that can be enjoyed raw, steamed, or saut�©ed.

We source cabbage from Karnataka state - india - near hosur district - good soil for green vegetation - major all varities of green vegetable grown here - both common and organic vegetables crop done here - As we source from direct farmers , rates are transparent and certificate of growers will be produced.

Cabbage (Brassica oleracea var. capitata) is a leafy green, red, or purple biennial vegetable that is widely cultivated for its dense-leaved heads. It belongs to the Brassicaceae family, which also includes broccoli, cauliflower, and kale. Cabbage is a cool-season crop, forming compact heads of overlapping leaves that are smooth or crinkled depending on the variety.

It is a rich source of vitamins (especially Vitamin C and K), dietary fiber, and antioxidants, making it a staple in both traditional and modern diets across the world. Cabbage is consumed raw in salads, fermented into sauerkraut or kimchi, or cooked in soups, curries, and stir-fries. Its mild flavor, versatility, and nutritional profile make it one of the most popular vegetables globally.

Cabbage

Cabbage

Cabbage

Origin: Made In India

Cabbage

CULTIVATION TYPE : Common, Organic

VARIETIES : Green Cabbage

SIZE : 450:800 Gram per piece

PACKING : 5 KG per carton

SHIPPING : 40 ft reefer container takes 12 MT.

PAYMENT TERMS: Cash, TT, L/C

DELIVERY TERMS : X-WORK, FOB, CNF, CIF

DELIVERY TIME : 8 days from the date of receiving the payment.

The high potassium content helps by opening up blood vessels, easing the flow of blood. A warm compress made with cabbage leaves can help relieve the pain of a headache. Crush cabbage leaves, place in a cloth, and apply on the forehead.

Cabbage

Country of origin Ukraine

Cabbage

Price And Quantity :
Minimum Order Quantity : 5 Kilograms
Price Range : 20.00 - 50.00 INR/Kilograms

Product Specifications
Style : Instant
Shape : Round
Processing Form : Raw
Shelf Life : 1-2 Months

Product Description
* Cabbage
We are a well-established company engaged in exporting and trading high quality green Cabbage, which is praised by the clients for its high quality and freshness. It is acknowledged by the clients for offering maximum health benefits. Rich in taste and nutritional contents, cabbage is one of the finest vegetable that is repetitively demanded by our clients.

Trade Information
Payment Terms : Cash in Advance (CID), Cash Advance (CA)
Supply Ability : 10000 Kilograms Per Week
Delivery Time : 2-7 DaysMain Export Market(s)Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia
Main Domestic Market : All India

Fresh Cabbage directly from the farm

We are a leading organization that is engaged in offering high quality Cabbage. It is cultivated using premium quality seed and latest technology keeping in mind various defined norms.

Our farmers cultivate this cabbage under the suitable hygienic conditions in tandem with set international food standards.

The entire range is highly admired among the customers for its nutritional value and remarkable quality. We offer this cabbage in various packaging options as per the set industry norms at reasonable price.

Features:
Purity
Natural taste
High nutritional value