Find Verified Rbd Palm Olein Cp8 Cp10 For Sae Suppliers, Manufacturers and Wholesalers

RBD Palm Olein CP8 and CP10 are tailored solutions for culinary excellence. With CP8 offering clear stability at lower temperatures and CP10 providing adaptability at a slightly higher cloud point, these refined cooking oils allow chefs and home cooks to customize their cooking experience, whether it's frying, saut�©ing, or baking.

Refined, Bleached, and Deodorized (RBD) Palm Olein CP8 and CP10 are a dynamic duo of cooking oils. CP8, with its cloud point of 8 degrees Celsius, offers clarity and stability at lower temperatures, while CP10, with a slightly higher cloud point of 10 degrees Celsius, provides versatility for various culinary applications. This combination caters to a range of cooking preferences and needs.

Tailored to meet the diverse tastes and cooking styles around the globe, RBD Palm Olein CP8 and CP10 offer refined solutions for chefs and home cooks alike. The unique characteristics of each, from the lower cloud point of CP8 for specific applications to the versatility of CP10, make them well-suited for creating delicious dishes in kitchens worldwide.

RBD Palm Olein CP10 in bulk quantity or in consumer pet bottles.

I can provide supply from Malaysia factory.

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- Free Fatty Acid (as palmtic) FFA : 0.1% max.
- Moisture & Impurities, M&I : 0.1% max.
- Iodine Value (Wijs Solution) : 58.0 min.
- Cloud Point : 8 degree C max.
- Slip Melting Point : 24 degree C max.
- Colour : 4 Red Max.

- Free Fatty Acid(as palmtic) FFA : 0.1% max
- Moisture & Impurities, M&I : 0.1% max
- Iodine Value (Wijs Solution) : 56.0 min.
- Cloud Point : 10 degree C max
- Slip Melting Point : 24 degree C max.
- Colour : 4 Red Max.

Specific gravity @ 25 C USP 0.911-0.918
Iodine value USP 50 - 55
Free fatty acids (as Oleic) USP 0.1% max
Moisture AOCS Ca 2c-25 0.1% max
Color Gardner AOCS Td la-64 3 max
Appearance White to pale yellow solid to semisolid lard-like fat
Flavor and Odr Bland, odorless
TYPICAL FATTY ACID COMPOSITION (%)
C12 & lower 2.5 max
C14:0 0.5 - 5.9 C18:1 34 - 44
C16:0 32 - 47 C18:2 7 - 12
C18:0 2 8
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RBD Olein CP10 is a refined, bleached, and deodorized palm oil product primarily used in cooking and food processing. It is derived from the fractionation of crude palm oil (CPO), where the olein fraction is separated to provide a liquid oil with excellent frying properties. This product is known for its light color, neutral taste, and high stability, making it ideal for deep-frying, saut�?�©ing, and as an ingredient in salad dressings, margarine, and snack foods.
Key features:


Light color and mild flavor: Enhances the taste of food without overpowering it.
High stability: Resistant to oxidation, ensuring a longer shelf life.
Versatile use: Suitable for frying, cooking, and food formulation.
Fatty acid composition: Primarily contains monounsaturated fats, which contribute to its desirable cooking performance.
Kosher and Halal certified: Meets dietary requirements for various cultural preferences.

RBD Olein CP10 is widely favored by food manufacturers due to its reliability and consistent quality in both domestic and industrial applications.

Our quality standard is in accordance to Palm Oil Refiners Association of Malaysia (PORAM) Quality standard

â?¢ CP10
â?¢ CP8
â?¢ CP6

Specifications:
Free Fatty Acid (% as Palmitic) : 0.01 Max
Colour 5.25 Lovibon Cell : 3.0R Max
Iodine Value (Wijs Method) : 50.0 Min
Moisture & Impurities (%): 0.1 Max
Cloud Point (â??) : 10.0 Max
Slip Melting Point(â??): 24.0 Max

RBD Palm Olein CP8 & CP10 cooking oil is a fully refined high quality vegetable oil which is processed under controlled condition to give excellent taste of the food and health benefits. This oil fraction could withstand colder temperature.

We also contract produce and package for customers using their own brands. RBD Palm Olein is cholesterol-free and contains vitamin A, D and E.

Benefit
Pure & natural goodness rich in Vitamin E, A and D (Zero Cholesterol). With no artificial additive or preservative and Tranâ??s fat free.

Application :
â?¢ Cooking,
â?¢ Frying for both households & industrials

Jerry can - 1 , 2, 5, 10, 15, 20 , 25 ltr
Pet bottles - 1 , 2 , 5 ltr

Essential details
Storage Type:
Factory
Specification:
Palm Oil
Type:
Palm Oil
Shelf Life:
24 Months
Product Type:
Wood Oil
Manufacturer:
Factory
Ingredients:
Palm seeds
Content:
100
Address:
Plant Address 001
Instruction for use:
Cooking etc..
Processing Type:
Refined
Packaging:
Plastic Bottle
Purity (%):
100
Volume (L):
1
Grade:
Top grade
Refined Type:
Fractionated Oil
Place of Origin:
AUSTRIA
Brand Name:
Palm oil
Model Number:
Pl0998776
Use:
Cooking
Refined Palm oil:
Refine Crude Palm Oil
Supply Ability
Supply Ability
1000 Metric Ton/Metric Tons per Month
Packaging & delivery
Packaging Details
As per buyer demand
Lead time:
Quantity(metric tons) 1 - 500 >500
Lead time (days) 14 To be negotiated

Product Description - Offering our Top Cook oil is perfect for all kinds of cooking.It is stable at high temperature and has a natural source of vitamin A and E.Most importantly,this cholesterol vegetable oils make it a healthy choice for consumer.

Product origin - Shah Alam, Selangor - Malaysia

Key Specifications/Special Features - RBD PALM OLEIN CP 6, CP 8, & CP10
Free Fatty Acid as Palmitic : 0.08 -0.1 % Max

Iodine Value : 56-60 Min

Moisture and Impurities : 0.1 % Max

Colour, Lovibond : 3.0R Max

Cloud Point : 6-8 C Max

Slip Melting Point : 24 C Max

Certification SGS and As buyer Require
Place of Origin : Shah Alam, Selangor, Malaysia
Port Of Loading : Port Klang, Malaysia
Payment Term : 30% Advance Payment Balance 70% Before Loading
Delivery Time Shipment within 7 working

Minimum Order Size and Packaing details - Packing 25L JERRYCAN,20L JERRYCAN,10 L JERRYCAN , Minimum Order Quantity 20 feet container

Origin: Malaysia and Indonesia
1. RBD Palm Oil
2. RBD Palm Olein ( CP8, CP10, CP6 )

RBD Palm Olein is the liquid fraction of RBD Palm Oil. Owing to its high stability, it is especially suitable as a frying (shallow & deep) oil. RBD Palm Olein is available in a wide range of cloud points and IVs. IV 60 and above is classed as Superolein, have a lower melting point than standard Olein and is also a much clearer liquid and lends itself to consumer packing in PET Bottle

Packing options include Flexibag, Jerry Can, Bag-In-Box, Paper IBC with Heating Pad & PET Bottle
Anti-oxidant & anti-foaming agent optional
RSPO certification available

Palm oil is the most traded vegetable oil leader in the world today and obtained from refining crude palm oil. RBD Palm oil is used as frying oil for food industries, it can also be used in manufacturing of margarine, shortening, vanaspathy, ice cream etc.

Standard Specifications
Parameter Specifications
Free Fatty Acid (% As Palmitic) 0.10 Max
Colour (5 Lovibond Cell) 3.0 R Max
Moisture & Impurities (%) 0.10 Max
Iodine Value (Wijs Method) 50.0 Min
Cloud Point (C) 33.0 - 39.0 Max
Slip Melting Point(C)
Peroxide Value (Meq/kg) 1.0 Max 1.1

RBD Palm Olein obtained from fractionating of RBD Palm Oil to separate liquid parts (Olein) from solid parts (Stearin). RBD Palm Olein is a clear yellow liquid at room temperature with no contamination, e.g. oxidation. RBD Palm Olein widely used as Frying Oil and Cooking Oil. Refined Bleach and Deodorized Palm Olein also used in Food industries for the preparation of Confectionery Products, Frying Products, Bakery Products and Dairy Products.
RBD Palm Olein CP10 Refined with Saturate Protected formula, which helps to reduce oil absorption during Cooking and Frying. It is Tasteless and Odourless formula, which means when you eat, then you taste the food and not the oil.

Crude Palm Oil (CPO) is an edible oil which is extracted from the pulp of fruit of oil palms. The color of pulp is naturally reddish in colour as it contains high amounts of beta-carotene. Crude palm oil or palm oil is one of the most consumed and produced oils in the world. This easy to produce, and very stable oil is used for a wide variety of foods, cosmetics, hygiene products, and can also be used as a source of biofuel or biodiesel.

Palm Kernel Oil is produced after separating the seed from the oil palm fruit, cracking and removing the shell. It can be further processed into Crude Palm Kernel Oil and Palm Kernel Expeller or Cake. Palm Kernel Oil is commonly used as a commercial cooking oil due to its stability at high temperatures.

RBD Palm Olein is the liquid fraction of palm oil obtained by dry-fractionation process. The product is widely used in food processing industries such as confectionery, noodles, snacks, dairy beverages, canned food, etc.

Oils And Fats

Palm Olein CP 10

Refined palm oil CP8 and CP10 are available from Indonessia, Malasiya and Thailand

Parameter Specification

1. Free Fatty Acid (ffa) As Palmitic, % 0.1 Max

2. Iodine Value (iv) (wij's) 58 Min

3. Moisture & Impurities % 0.1 Max

4. Slip Melting Point, Deg. Celcius 22 Max

5. Colour (5 1/4" Cell Lovibond) 4.5 Red Max

For Price, Packing Etc Please Contact Us

Jerry Can, Pep Bottle