Custard apple powder is made from the dried flesh of custard apples, known for their creamy texture and sweet flavor. This powder retains the unique taste and nutritional benefits of fresh custard apples, making it a versatile ingredient in various recipes. It can be used in smoothies, desserts, and baked goods, or added to yogurt and oatmeal for a nutritious boost.it has 0% moisture with Premium quality
Vitamins:
Vitamin C: Supports the immune system and promotes healthy skin.
Vitamin A: Important for vision and immune function.
B Vitamins: Includes thiamine and riboflavin, essential for energy metabolism.
Minerals:
Potassium: Helps regulate blood pressure and fluid balance.
Magnesium: Supports muscle and nerve function.
Calcium: Important for bone health.
PRODUCT INFO
Custard Apple have a sweet, mild and creamy taste. The riper the fruit, the sweeter the taste of the flesh. The seeds of the fruit are covered with this creamy flesh, so you'll have to spit out the seeds after removing the flesh.
SEASON
Custard Apple is available between Apr - Nov.
Custard Apple Ice Cream Flavour Powder offers the unique tropical taste of the custard apple (also known as Cherimoya or Annona Squamosa) in a convenient powdered form. The custard apple has a creamy, sweet flavor with hints of vanilla, banana, and a light citrusy tang, making it an ideal base for ice cream or frozen desserts.
Custard Apple Powder: This is the primary ingredient, derived from dried custard apple pulp. It provides the signature sweet, creamy, and mildly tangy flavor of the fruit.
Sugar or Sweetener: Added for sweetness to balance the natural tanginess of the custard apple.
Milk Solids or Milk Powder: For a creamy base, simulating the texture of ice cream and enriching the flavor.
Our Custard Apple Powder is made from fresh custard apples, offering a creamy, sweet flavor with hints of vanilla. The powder is off-white in color and carries a fragrant, tropical aroma. It's ideal for adding a smooth, exotic flavor to smoothies, desserts, or ice creams.
Taste & Aroma: Sweet, creamy, and tropical with a fragrant aroma.
Color: Off-white, typical of custard apple flesh.
Uses: Perfect for smoothies, ice creams, cakes, and other desserts.
Health Benefits: High in antioxidants, supports skin health and digestion.
Convenience: Long shelf life, easy to use for exotic flavor.
Product Origin- India
MOQ- 25 KG
Packaging- Customizable to meet requirements
22337 Custard Apple Suppliers
Short on time? Let Custard Apple sellers contact you.
Custard apple powder is made from the dried flesh of custard apples, known for their creamy texture and sweet flavor. This powder retains the unique taste and nutritional benefits of fresh custard apples, making it a versatile ingredient in various recipes. It can be used in smoothies, desserts, and baked goods, or added to yogurt and oatmeal for a nutritious boost.
The Custard Apple is a tropical fruit of Andean origin. It is a fruit blanketed with an inexperienced skin with a drawing like scales. Its structure is comparable to that of a human heart. From the pulp, some black seeds come off. It has an excessive content of carbohydrates (20%), mainly easy sugars such as fructose, glucose, and sucrose, and 75% water. It consists of minerals such as calcium, potassium, phosphorus, and nutritional vitamins B and C. In addition to the others, Niacin, Riboflavin, Tianin, Folic acid, Ascorbic acid, antioxidants. Our custard apples are sourced from growers in Thailand, Vietnam, the Philippines, and India.
We are recognised as the primary fresh custard apple exporter in India. Maharashtra is the chief when it comes to the manufacturing of custard apples in India. Our professional agriculture group harvests clean, ripe custard apples via picking, grading, and packing the fruit with the utmost diligence and care to make certain that the fruit stays intact. We provide customised applications of our clean custard apples and the equal can be ordered from us at excellent market prices.
Specifications of Custard Apple
Color : Green
HSN Code ; 8109040
Taste : Sweet
Size : Small To Large
Shape : Round
Custard Apple is a tropical fruit of Andean origin.
It is a fruit covered with a green skin with a drawing like scales. Its shape is similar to that of a human heart. From the pulp some black seeds come off.
It has a high content of carbohydrates (20%), mainly simple sugars such as fructose, glucose and sucrose and 75% water. It contains minerals such as calcium, potassium, phosphorus and vitamins B and C. In addition to others: Niacin, Riboflavin, Tianin, Folic acid, Ascorbic acid, antioxidants.
Our Custard Apple are sourced from growers in Thailand, Vietnam, Philippines and India.
To find out more about our Custard Apple please contact sales@crescoproduce.com.
A Grade, High Quality. Custard apples contain anti-oxidants like Vitamin C, which helps to fight free radicals in our body. It is also high in potassium and magnesium that protects our heart from cardiac disease. Not only that, it also controls our blood pressure. Custard apples contain Vitamin A, which keeps your skin and hair healthy.
