Supplier From
Ho Chi Minh,
Viet Nam
Supplier From
Ho Chi Minh,
Viet Nam
Product Description:
Our Dried Black Cardamom is carefully harvested from the high mountains of northern Vietnam, where the unique climate and soil conditions produce cardamom pods with rich aroma and bold flavor. After harvest, the pods are naturally sun-dried or smoke-dried to preserve their deep brown color, strong fragrance, and long shelf life.
Black cardamom is widely used as a premium spice in Asian cuisine especially in soups, curries, marinades, and spice blends and is also valued in traditional herbal medicine for its warming and digestive properties.
Product Specifications:
Type: Whole dried pods / Split pods / Seeds (per customer request)
Color: Dark brown to black
Moisture: 13%
Impurity: 2%
Aroma: Strong, smoky, and slightly sweet fragrance
Packaging: 10 kg, 20 kg, or 25 kg PP/jute bags or as per customer requirements
Storage: Store in a cool, dry place, away from direct sunlight
Shelf life: 24- 36 months
Product Features:
100% natural, no artificial color or preservatives
Strong aroma and flavor, ideal for cooking and seasoning
Carefully selected, well-dried, and cleaned before packing
Sourced from sustainable farms and processed under HACCP/ISO standards
Applications:
Used in food industries for soups, curries, sauces, and spice blends
Widely used in seasoning mixes such as five-spice powder
Ingredient in traditional medicine for improving digestion and respiration
Popular export markets: China, India, Bangladesh, Middle East, and Europe
