Vietnam Dried Black Grass Jelly Leaf&stick Grade A High Quality
Specifications:
- English name: Asian grass jelly/ Scientific name: Mesona Chinensis Benth.
- Moisture: 10-14% max.
- Color: natural brown black.
- Form: Leaf + Stick or only Leaf.
- Taste: Sweet, light and cool.
- Delivery time: 5-7 days / container.
- Payment & delivery: L/C at sight or T/T 30% in advance, negotiable.
Grass jelly, or Suong Sao, is a black gelatin that begins with boiling the leaves and stalks of the Chinese mesona plant then gelatinized with starch. The jelly is cut into cubes for use in many desserts and drinks in China, Hong Kong, Taiwan and Southeast Asia
Please to contact us if you have demand any our products We are pleased to receiving good feedback from my customers
Best Regards CEO & Managing Director
Hung Le
