Product name Robusta Green coffee beans
Moisture 12.5%max
Black & Broken 0.1% max
Foreign Matters 0.1% max
Packing 60kgs/Jute bag or customized
Container Capacity 19.2MT/20'DC and 27MT/40'HQ
Certification ISO 22000:2018
Sample Free sample
Application Instant coffee or mix with Arabica
Place of Origin Vietnam
Production time 10-15days
Port of Loading
Ho Chi Minh port
Flavor Strong and Tasty
MOQ 1MT
Product name Robusta Green coffee beans
Moisture 12.5%max
Black & Broken 0.1% max
Foreign Matters 0.1% max
Packing 60kgs/Jute bag or customized
Container Capacity 19.2MT/20'DC and 27MT/40'HQ
Certification ISO 22000:2018
Sample Free sample
Application Instant coffee or mix with Arabica
Place of Origin Vietnam
Production time 10-15days
Port of Loading Ho Chi Minh port
Flavor Strong and Tasty
MOQ 1MT
Product name Robusta Green coffee beans
Moisture 12.5%max
Black & Broken 0.1% max
Foreign Matters 0.1% max
Packing 60kgs/Jute bag or customized
Container Capacity 19.2MT/20'DC and 27MT/40'HQ
Certification ISO 22000:2018
Sample Free sample
Application Instant coffee or mix with Arabica
Place of Origin Vietnam
Production time 10-15days
Port of Loading Ho Chi Minh port
Flavor Strong and Tasty
MOQ 1MT
Coffee bean are the seeds of the coffee fruit (coffee cherry). After harvesting, processing, drying, and roasting, they are used to brew coffee. Their flavor varies depending on the species, origin, processing method, and roast level.
Main varieties
Arabica coffee - Smooth, aromatic, and mildly acidic; considered higher quality and makes up most of the world's coffee production.
Robusta coffee -Stronger, more bitter, and higher in caffeine; commonly used in espresso blends and instant coffee.
Roast levels
Light Roast: Higher acidity, floral and fruity notes.
Medium Roast: Balanced flavor with moderate acidity and sweetness.
Dark Roast: Bold, smoky flavor with lower acidity.
Coffee Beans are carefully selected seeds of premium coffee cherries, sourced from renowned coffee-growing regions and processed to preserve their natural flavour and aroma. Available in Arabica and Robusta varieties, the beans are offered in green or roasted form with consistent quality, rich taste, and excellent freshness, making them suitable for domestic and international markets.
Green Arabica Coffee Beans are premium unroasted coffee beans sourced for commercial roasting, specialty coffee production, and international bulk trade. Known for their smooth aroma, balanced acidity, mild flavor potential, and distinctive cup characteristics, Arabica beans are widely preferred by specialty and premium coffee manufacturers. The beans are carefully cleaned, graded, and processed to support consistent roasting performance and quality. They can be supplied according to origin, screen size, moisture level, processing method, and grade requirements. Suitable for coffee roasters, beverage manufacturers, cafes, distributors, exporters, and private-label brands, Green Arabica Coffee Beans provide a versatile raw material for producing roasted coffee, ground coffee, espresso blends, and specialty beverages.
Premium Quality Green Robusta Coffee Beans are carefully selected, unroasted coffee beans sourced for commercial roasting, beverage manufacturing, and international bulk trade. These beans offer a naturally strong body, rich aroma, pronounced bitterness, and higher caffeine profile characteristic of Robusta coffee. Carefully cleaned, graded, and sorted beans provide consistent roasting performance and dependable raw-material quality. The beans can be supplied according to buyer requirements for screen size, moisture, processing method, origin, and defect tolerance. Suitable for coffee roasters, instant coffee manufacturers, espresso blends, beverage companies, distributors, and food processors, these green beans provide excellent blending flexibility, storage stability, and competitive value for commercial coffee production worldwide.
Robusta Coffee Beans are premium-quality green coffee beans sourced from carefully selected coffee plantations and processed using natural or washed methods to preserve their rich flavor and aroma. Known for their bold taste, high caffeine content, and excellent body, Robusta beans are widely used in espresso blends, instant coffee production, roasted coffee, and commercial beverage manufacturing. These beans offer consistent quality, uniform size, and low moisture content, making them ideal for domestic consumption and international export markets. Robusta coffee is especially valued for its strong crema, earthy flavor profile, and cost-effectiveness compared to Arabica coffee.
Description :
Moisture: 12.5 % max
Foreign matters: 0.5% max
Broken and black beans:2.0 % max
Screen 16: 90% min
Packing: jute bag ( net 60 kg)
Origin: Viet Nam
Port of loading: Ho Chi Minh Port, Viet Nam
Description :
Moisture: 12.5 % max
Foreign matters: 0.5% max
Broken and black beans:2.0 % max
Screen 16: 90% min
Packing: jute bag ( net 60 kg)
Origin: Viet Nam
Port of loading: Ho Chi Minh Port, Viet Nam
Price of product ( USD price or FOB price) :
1500-1800usd/MT FOB
Product origin :
Vietnam
Key Specifications/Special Features :
orgin: Vietnam
Humidity: up to 12.5%
Impurity: max 0.5%
Black beans and broken: up to 2%
On screen 18: minimum 90%
Packing: jute bag (net weight: 60kg)
Made in Viet Nam
Port: Ho Chi Minh City, Vietnam
Minimum Order Size and Packgaing details :
12Mt/cont 20ft
Vietnamese Robusta coffee (coffee) accounts for about 40% of global production, stands out for its rich bitter taste, non-sour taste and high caffeine content.
This is the type of nut that plays a leading role in creating the soul of the traditional Vietnamese filter coffee and iced milk coffee making style.
