Cavendish banana is one of the most popular fresh fruit in Vietnam. After harvesting, cavendish banana will be washed by water and packed in bag and carton.
FRESH CAVENDISH BANANA IN VIETNAM
Cavendish banana is a type of banana belonging to the Cavendish subgroup.
The fruits of the Cavendish bananas are eaten raw, used in baking, fruit salads, fruit compotes, and to complement foods. The outer skin is partially green when sold in food markets, and turns yellow when it ripens.
