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Crop: 2024
Color: Light speckled
Quality of goods: SORTEX
Size: 180-200 pieces per 100 grams
Moisture: max 16%
Admixtures: max 1%
Defective: max 1%

Light speckled kidney beans, scientifically known as *Phaseolus vulgaris*, are a nutritious variety of beans characterized by their beige, pink, or red color with distinctive speckles. They are commonly referred to as sugar beans or cranberry beans and are available in both long and round shapes.

Nutritional Benefits
These beans are highly regarded for their nutritional profile, offering:
- **High Protein Content**: Approximately 8.7 grams per serving.
- **Rich in Essential Nutrients**: They contain calcium, iron, and vitamin B, contributing to overall health.
- **Dietary Fiber**: With about 6.4 grams of fiber, they support digestive health.

Culinary Uses
Light speckled kidney beans have a slightly sweet flavor, making them versatile for various culinary applications. They can be used in soups, stews, salads, and as a side dish. Their robust taste pairs well with spices and other ingredients.

Health Benefits
These beans are particularly beneficial for:
- **Blood Sugar Regulation**: They may help stabilize blood sugar levels, making them suitable for individuals with type 2 diabetes.
- **Colon Health**: Their high fiber content promotes colon health and may reduce the risk of colon cancer.

Origin and Market
Originally cultivated in regions like Mexico and Argentina, light speckled kidney beans are now widely grown in various parts of the world, including Northeast China. They have gained popularity due to their flavor and health benefits, leading to a significant market presence globally.

In summary, light speckled kidney beans are not only a delicious addition to meals but also a powerhouse of nutrition that supports various aspects of health.

Puree / Concentrate juice export from Uzbekistan
Concentrated puree in aseptic barrels, natural puree in barrels, in boxes wholesale and retail from the manufacturer.
Solids 6%,8%,9%, 10%, 11%, 20%, 26%, 30%, 32%, 36% brix.
Apricot puree, Pineapple puree, Orange puree, Banana puree, Lingonberry puree, Cherry puree, Blueberry puree, Pear puree, Guava puree, Blackberry puree, Zucchini puree, Strawberry puree, Wild cranberry puree, Garden cranberry puree, Red currant puree, puree e Gooseberry Puree, Lemon Puree, Raspberry Puree, Mango Puree, Passion Fruit Puree, Carrot Puree, Cloudberry Puree, Sea Buckthorn Puree, Papaya Puree, Peach Puree, Plum Puree, Tomato Paste, Pumpkin Puree, Horseradish Puree, Black Currant Puree , Blueberry puree, Chokeberry puree, Prune puree, Apple puree.
The concentrated juice is fruit, vegetable or berry juice from which water has been removed. This method of processing allows the manufacturer to save the nutritional value and useful substances in the product. In addition, it retains the wonderful taste and aroma of fruits.
â??FREEZE DRIED FRUITSâ?? LLC
Uzbekistan / Samarkand city

Concentrated juice sour cherry, pomegrante, apple ,