Grade A Processed Frozen Chicken feet/paws
MOQ: 54MT TRAIL
MAX: 300/MONTH
SHELF LIFE: 24 MONTHS
ORIGIN: BRAZIL
SIF: 2014, 103
CERTIFICATION: HALAL, ISO ETC.
PORT OF LOADING: SANTOS PORT.
Payment term: T/T 30% upon contract and invoice, T/T 40% upon all other shipping documents and L/C or T/T 30% after clearing.
Grade II:- Medium
White/brown
Weight per egg: 53-62g
Number of eggs / box 360 eggs
Number of eggs / tray 30 eggs
Number of trays /box 12 trays
22-23 kg per box
Shelf life 6 months
Shipping SEA
30 eggs laid on each chemically treated paper pulp moulded trays.
12 trays packed in 5 ply strong export cartons
360 eggs per carton box
1312 carton box per 40ft Reefer container ( approx )
20: 532 Cartons can be packed in 20 Reefer container (191,520 eggs)
40â?²: 1312 cartons can be packed in 40â?² Reefer container (Approx 472,320 eggs)
20 & 40 High Cube Reefer Containers Temperature Maintained at +2 to +5 deg Centigrade
Every carton is labelled with brand name and specification, Production and Expiry Dates & Country of Origin
Based on the specific requirements of the importing country, eggs can be printed with production, Expiry dates, and country of origin.
Food Grade Ink approved
No movement of the egg in the carton box
No movement of the egg carton inside the shipping box
Adequate padding inside the egg carton, and adequate padding surrounds the carton on all sides of the box to prevent any movement
We have the full in house infrastructure to handle egg export of any volume.
We deliver top quality fresh chicken eggs to all our customers.
Size : 149mm*103mm*71mm
different shapes sizes and colours according to your needs.
Weight of one egg is: Large - 63+grams. Medium - 53-63 grams Small - 43-53 grams
Package: Packed in carton of 360 eggs (12trays x 30 eggs)
Weight of one box is about Large- 27 kg, Medium -26kg, Small - 25 kg.
One 40ft container - 1248 cartons
Type: Beef
Freezing Process: BQF
Packaging: Box
Storage Type: Frozen Storage
Certification: HACCP, HALAL, ISO
Part: Body. Specify preferred body part.
Packaging Details: Each 1Box 20KG To 25KG packed as well as you suggest.
Delivery Detail: Depending on Quantity
Type: Chicken
Style: Frozen
Part: Whole
Certification: BCS, ISO
Grade: Top Grade A
Weight (kg): 800-2200 Grams
Product Type: Poultry
Packaging: Boxed
Shelf Life: 12 Months
Packaging Details: 20Kg carton with P.E inner liner.
SPECIFICATION OF WHOLE FROZEN CHICKEN
â?? Well Dressed and cleaned,
â?? With or without skin.
â?? No bruise,
â?? No Blood,
â?? No bad smell,
â?? No feather
â?? No Broken bones,
â?? Dry, moisture less than 5%, 100% Fresh and Frozen
Range of the chickens: 800 â?? 2200 grams available
Shelf life:
One (1) year from the date of production, good state and must be stored at â?? 18 Degrees Celsius.
Type: Chicken
Style: Frozen
Certification: HACCP, HALAL, ISO
Grade: Top Grade A
Weight (kg): 800-2200 Grams
Product Type: Poultry
Packaging: Boxed
FROZEN CHICKEN FEET/PAWS SPECIFICATIONS
Quality: Grade A
Average Weight: 35-55 grams/piece
Average Length: 12-18cm
Freezing Process: BQF (Block Quick Frozen)
Shelf Life: 24 months
APPEARANCE:
Clean
No Yellow Skin
No Feathers
No Bad Smell
No Blood
No Black Pad
No Bruise
No Chemical Burns
Broken Bones Less than 3%
Moisture Less than 1%
Chicken feet pad retained and without damage
FROZEN CONDITION:
Blast Frozen at -40 o C
Stocked at -18 C
Packaging Details: 10 poly bags x 2kg/per bag=20kg/per carton
Delivery Detail: 21 Days
Halal Certified Frozen Beef Meat
We stock a variety of Frozen Beef Parts which can be procured as per the requirements of the customers. We are a prominent name among Frozen Beef Meat Exporters owing to our focus on timely delivery and optimum quality.
Processed Frozen Beef Meat
Our range is available in different forms that are as follows:
Silver Side
Thick Flank
Top Side
Rump Steak
Shin Shank
Trimmings
Fore Quarter Rolls
Thick Flank
Knuckle
Rump Steak
Strip Loin
Thick Flank
Blade
Brisket
Chuck
Neck
CATTLE BEEF CARCASS AND SPECIAL CUTS
Beef Carcass
SPECIAL CUTS
Topside
Silverside
Brisket
Blade
Shin-shank
Cube roll
Tenderloin
Striploin
Chuck tender
Chunks/slices
Trimming
Mince
VEAL
Bobby Veal
Veal Tenderloin
Veal Leg
OFFALS
Tongue(Shortcut)
Tail
Kidney
Heart
Liver
Lung
Natural Green Tripe
Tripe Cooked
Cheek Meat
Neck Band / paddywack
Omasum A Grade (700gm up )
Omasum B Grade (500gm - 700gm)
Omasum C Grade (300gm - 500gm)
We stock a variety of Frozen Beef Parts which can be procured as per the requirements of the customers. We are a prominent name among Frozen Beef Meat Exporters owing to our focus on timely delivery and optimum quality.
Processed Frozen Beef Meat
Our range is available in different forms that are as follows:
Silver Side
Thick Flank
Top Side
Rump Steak
Shin Shank
Trimmings
Fore Quarter Rolls
Thick Flank
Knuckle
Rump Steak
Strip Loin
Thick Flank
Blade
Brisket
Chuck
Neck
CATTLE BEEF CARCASS AND SPECIAL CUTS
Beef Carcass
SPECIAL CUTS
Topside
Silverside
Brisket
Blade
Shin-shank
Cube roll
Tenderloin
Striploin
Chuck tender
Chunks/slices
Trimming
Mince
VEAL
Bobby Veal
Veal Tenderloin
Veal Leg
OFFALS
Tongue(Shortcut)
Tail
Kidney
Heart
Liver
Lung
Natural Green Tripe
Tripe Cooked
Cheek Meat
Neck Band / paddywack
Omasum A Grade (700gm up )
Omasum B Grade (500gm - 700gm)
Omasum C Grade (300gm - 500gm)
Price and Minumum Quantity
Price FOB in USD: $700.00 - $1,500.00 / Metric TonMinimum Order Qty: 20000 Inches
Production Capacity: 500 Metric Ton/metric Tons Per MonthPackaging: Can Accept Oem Packaging.
Sample: Available. Sample Cost Born By Supplier
Product Model And Origin
Brand: tradelinksgmbhModel: FHM-75642
Standards: High quality product
Competitive Advantages
Pure fresh meat
Healthy food
Halal
Frozen beef
Other Details
Fresh meat
Frozen
Halal
Cattle, beef
Shelf Life : 18 Months.
Frozen Requirement : Blast Frozen At -40O C.
Stocked At -18O C.
Product Origin : Brazil And Usa
Products Appearance :
- Clean
- No Bad Smell
- No Blood
- No Black Pad
- No Bruise
- No Chemical Burns
- Ice content 0.3 %
- Moisture Less Than 1%
- No Black Spot
-Livestock Fed With No added growth hormones or antibiotics.
-Humidity: 3% Max
-Ossification: < 200
-Meat Colour: 1B 3.
Shelf Life : 18 Months.
Frozen Requirement : Blast Frozen At -40O C.
Stocked At -18O C.
Product Origin : Brazil And Usa
Products Appearance :
- Clean
- No Bad Smell
- No Blood
- No Black Pad
- No Bruise
- No Chemical Burns
- Ice content 0.3 %
- Moisture Less Than 1%
- No Black Spot
-Livestock Fed With No added growth hormones or antibiotics.
-Humidity: 3% Max
-Ossification: < 200
-Meat Colour: 1B 3.
Shelf Life : 18 Months.
Frozen Requirement : Blast Frozen At -40O C.
Stocked At -18O C.
Product Origin : Brazil And Usa
Products Appearance :
- Clean
- No Bad Smell
- No Blood
- No Black Pad
- No Bruise
- No Chemical Burns
- Ice content 0.3 %
- Moisture Less Than 1%
- No Black Spot
-Livestock Fed With No added growth hormones or antibiotics.
-Humidity: 3% Max
-Ossification: < 200
-Meat Colour: 1B 3.
Shelf Life : 18 Months.
Frozen Requirement : Blast Frozen At -40O C.
Stocked At -18O C.
Product Origin : Brazil And Usa
Products Appearance :
- Clean
- No Bad Smell
- No Blood
- No Black Pad
- No Bruise
- No Chemical Burns
- Ice content 0.3 %
- Moisture Less Than 1%
- No Black Spot
-Livestock Fed With No added growth hormones or antibiotics.
-Humidity: 3% Max
-Ossification: < 200
-Meat Colour: 1B 3.
Shelf Life : 18 Months.
Frozen Requirement : Blast Frozen At -40O C.
Stocked At -18O C.
Product Origin : Brazil And Usa
Products Appearance :
- Clean
- No Bad Smell
- No Blood
- No Black Pad
- No Bruise
- No Chemical Burns
- Ice content 0.3 %
- Moisture Less Than 1%
- No Black Spot
-Livestock Fed With No added growth hormones or antibiotics.
-Humidity: 3% Max
-Ossification: < 200
-Meat Colour: 1B 3.
Shelf Life : 18 Months.
Frozen Requirement : Blast Frozen At -40O C.
Stocked At -18O C.
Product Origin : Brazil And Usa
Products Appearance :
- Clean
- No Bad Smell
- No Blood
- No Black Pad
- No Bruise
- No Chemical Burns
- Ice content 0.3 %
- Moisture Less Than 1%
- No Black Spot
-Livestock Fed With No added growth hormones or antibiotics.
-Humidity: 3% Max
-Ossification: < 200
-Meat Colour: 1B 3.
Shelf Life : 18 Months.
Frozen Requirement : Blast Frozen At -40O C.
Stocked At -18O C.
Product Origin : Brazil And Usa
Products Appearance :
- Clean
- No Bad Smell
- No Blood
- No Black Pad
- No Bruise
- No Chemical Burns
- Ice content 0.3 %
- Moisture Less Than 1%
- No Black Spot
-Livestock Fed With No added growth hormones or antibiotics.
-Humidity: 3% Max
-Ossification: < 200
-Meat Colour: 1B 3.
Shelf life : 18 Months.
Frozen Requirement : Blast Frozen at -40o C.
Stocked at -18o C.
Product origin : Brazil
Product Description :
-Grade: A
-Clean
-No yellow skin
-No feathers
-No bad smell
-No blood
-No black pad
-No bruise
-No chemical burns
-Broken bones less than 1%
-Moisture less than 1%
-No black spot
-Water content less than 3%
Shelf life : 18 Months.
Frozen Requirement : Blast Frozen at -40o C.
Stocked at -18o C.
Product origin : Brazil
Product Description :
-Grade: A
-Clean
-No yellow skin
-No feathers
-No bad smell
-No blood
-No black pad
-No bruise
-No chemical burns
-Broken bones less than 1%
-Moisture less than 1%
-No black spot
-Water content less than 3%
Shelf life : 18 Months.
Frozen Requirement : Blast Frozen at -40o C.
Stocked at -18o C.
Product origin : Brazil
Product Description :
-Grade: A
-Clean
-No yellow skin
-No feathers
-No bad smell
-No blood
-No black pad
-No bruise
-No chemical burns
-Broken bones less than 1%
-Moisture less than 1%
-No black spot
-Water content less than 3%
