Almonds (natural, roasted, blanched, sliced, diced, slivered, split, powder, puree, croquant, marzipan & praline), pistachios (inshell, roasted, kernel, peeled, sliced, diced, powder, puree & croquant), hazelnuts (natural, roasted, blanched, sliced, diced, powder, puree and praline), walnuts (half, quarter, broken, powder, caramelized & grape sweets with walnuts).Production
