Sudanese organic food & seeds, agricultural products from our fresh markets in sudan, while empowering buyers with best choices and prices for a convenient decision making..Exporting to any country looking for organic agricultural products from our fresh markets in sudan, while empowering buyers with best choices and prices for a convenient decision making.
- Cleaned Grade
- Medium to Small Size Modules
- Loss on Drying: Max 15%
- Total Ash: max 4%
- Nitrogen Content: 0.24 to 0.41%
- Protein Content: 1.58 to 2.7%
- Arsenic: Max 3mg/kg
- Lead: Max 10mg/kg
- Heavy Metal: Max 40mg/kg
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In Sudan, mango is an important horticultural crop Sudan for local consumption and export. It has economic importance being produced almost all of the year in different parts of the country. It also has a regional and international demand in markets, being a beloved fruit with great nutritive value and palatable taste. There are new chances for whole markets abroad
Variety:
1) Abusamaka
2) GulbAltour
3) Tommy
4) Alfonse
5) kitt
6) Kent
Packing: 4 kg / carton
250 carton/TON.
24 TON / refrigerated truck.
Also can be shipped by air based on customer Quantity
Its different types are variously known as gram or Bengal gram, garbanzo or garbanzo bean, and Egyptian pea. Chickpea seeds are high in protein. It is one of the earliest cultivated legumes and 7500-year-old remains have been
found in the Middle East.
Is the by-product obtained after the extraction of oil from peanut seeds (also called peanuts) . It is a protein-rich ingredient that is widely used to feed all classes of livestock. Peanut meal is the sixth most common oil meal ingredient produced in the world
Protein: 46 % Min
Moisture: 5%Max
Ash: 7 % Max
Oil : 6.5% Min
first class Alfalfa hay with Good Quality Specification
Color: Green, Type: Premium Grade Hay,(18-20KG , 450-500KG) (BIG OR SMALL BALES) Moisture: 10%,Admixture: 1%-2%,Protein 19% min,Acid Detergent Fiber (ADF) 29-32%,Natural Detergent Fiber (NDF) 36-40,Relative Feed Value (RFV) 150-175C.
TYPICAL SPECIFICATIONS & DESCRIPTION
Guidelines Description
Description Sudanese Hibiscus Flowers
(sabdariffa)
Packaging Item is typically packed in 50 lb. poly
(or less) lined multi-walled sacks
(adequately protecting product for
shipment)
Raw ingredient sample:
(a)Visual Purple-red colour.
(b)Aroma Floral, berry-like aroma. Free from
objectionable off-odours.
(c)Texture Lump free, free flowing particles
Prepared sample:
(a)Visual Clear, deep red solution with some
background purple hues. Blue hues
are undesirable.
(b)Aroma Slight berry aroma.
(c)Flabor A well balanced, tart and astringent
flavor. Some cranberry notes as well
as a slight drying effect. Not
excessively tart, acidic or bitter.
Should be free of off-flavours and
other undesirable spice/botanical
notes.
Testing Parameters:
Test Units: Specifications
(a) Free Flow Density G/CC Minimum 0.45, Maximum 0.60
(b) Moisture 12%
(c) Total Ash 10%
(d) Acid Insoluble Ash 1.5%
(e) Sieve Analysis 5 Min Rotate Thru US#20 95.0% Thru US#60 5.0%
(f) Insect Fragments each 400
(g) Whole Insects (field/storage) each 25/5
(h) Salmonella negative
(i) Coliform 2 of 5 over 10 CFU, 0 of 5 over 100
CFU
(j) E. coli (MPN) 2 of 5 over 3 CFU, 0 of 5 over 20 CFU
(k) E. coli (Film) 0 of 5 over 10 CFU
(l) S. Aureus 1 of 5 over 100 CFU, 0 of 5 over 1000
CFU
(m) Standard Plate Count 0 of 5 over 1,000,000 CFU
(n) Yeast/Mould 0 of 5 over 10,000 CFU
Latin name : Cassia angustifolia
Constituents/Plant Part : Pods
Country of Origin : Sudan
Cultivation Technique : Natural / By Hand
Organoleptic Description
Appearance : Pods are broadly oblong and contain about six seeds.
Texture : Dry but pliable
Flavour : Slightly bitter
odour : Tea like aroma
Type : Typical
Processing
Drying Method : Warm Air under the Sun
Cut Size : Uncut
Further Treatment : None
Full batch traceability is available
Packaging
Pressed Bales ranging in weight from 100M/T to 125M/T (+/- 10pct) and loose packed in
40FT Container.
All bales are clearly identified to show contents, weight and batch/lot number.
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