Onion is a common vegetable used in virtually every type of cuisine and cooking in the world. Onions can fill your kitchen with a thick spicy aroma.
They are very versatile and can be used fresh, cooked or as a garnish.
Onions are an essential part of everyday cooking all around the world and are found in many local dishes and are the base for curries.
They are a good source of manganese, copper, Vitamin B6, Vitamin C and dietary fibers.
We source high quality of Onions directly from farm and export it fresh to different countries to our valued customer.
Onions square measure nutrient-dense, which means they are low in calories however high in vitamins and minerals. One medium onion has simply forty-four calories however delivers a substantial dose of vitamins, minerals, and fiber This vegetable is especially high in antioxidant, a nutrient concerned in control immune health, scleroprotein production, tissue repair, and iron absorption. Vitamin C additionally acts as a robust inhibitor in your body, protective your cells against injury caused by unstable molecules known as free radicals Onions are wealthy in B vitamins, as well as vitamin B and vitamin B complex that play key roles in metabolism, red somatic cell production, and nerve perform Lastly, they are an honest supply of atomic number 19, a mineral within which many folks square measure lacking.
Riding on unfathomable volumes of industrial expertise, we are involved in offering a broad array of Onion. It is ideally used in various recipes for adding strong flavor. Onion is a useful vegetable and also good for health. This onion is grown in a favorable climate by using the best-in-class raw material and the latest tools. We ensure to timely deliver these products to our clients to meet their demands. Our customers can easily avail this onion at economical rates and various packaging options.
Onion is one of the popular and widely used vegetables in the majority of the homes across the globe. Consuming raw onion helps lower the production of bad cholesterol and takes care of your heart. Lots of vegetables are prepared by adding onion into it. Some of the popular dishes made using onion include onion rings, French onion green beans, Italian sausages, etc. in addition to several mouth-watering dishes
Benefits
The vitamin C included in the help boost immunity.
It is 100% natural in its taste and flavour.
Taking a mixture of onion juice and honey helps in curing fever, cold, allergies, among other infections.
Folate present in onions helps to cure depression and boost sleep and appetite.
Specification
Variety Red: Indian(Nasik)
Size: 40-60 mm
Color: Red
Packing: 5 Kg, 10 Kg, 15 Kg, 20 Kg
Storage temp: 10-13 C
Transport By: Sea
It is an onion variety that can be consumed fresh and does not make a head.
Suitable for winter and spring planting and resistant to cold
Suitable for sale in bunches
Specifications
Purpose Of Usage : Fresh Consumption
How To Culture : Open Area
Medicine : Long Day
Long-day mid-late onion variety
The shape is flattened from the top, slightly pointed towards the root.
Skin and fruit color is dark red
Storage Life is 2 -4 months
Average yield is 4-6 tons per decare
In our country, it is known as fish onion among the people.
Specifications
Purpose Of Usage : Fresh Consumption
How To Culture : Open Area
Medicine : Long Day
It is a standard variety planted in the spring.
The shape is close to the round, the shell is golden yellow in color
Firm texture, white flesh, juicy and sweet
Sown in February and March
Harvest is done in August
Specifications
Purpose Of Usage : Fresh Consumption
How To Culture : Open Area
Medicine : Long Day
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