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Coriander Powder is a premium Indian spice made from carefully selected, dried coriander seeds that are cleaned, processed, and finely ground. It is valued for its fresh, citrusy aroma, mild earthy flavor, and natural greenish-brown color. Widely used in Indian, Asian, Middle Eastern, and international cuisines, it enhances curries, gravies, spice blends, sauces, marinades, and seasoning products.

Key Specifications:

Product: Coriander Powder
Product Type: Ground coriander
Botanical Name: Coriandrum sativum
Color: Greenish-brown to light brown
Texture: Fine, free-flowing powder
Flavor: Mild, earthy, and citrusy
Aroma: Fresh and characteristic coriander aroma
Moisture: Typically Less Than 10%
Foreign Matter: As per applicable food standards
Purity: As per buyer specification
Origin: India
Processing: Cleaned, dried, ground, sieved, graded, and hygienically packed

Turmeric Powder is a premium Indian spice made from carefully selected, dried turmeric fingers that are cleaned, processed, and finely ground. It is valued for its bright golden-yellow color, characteristic earthy aroma, warm flavor, and naturally occurring curcumin. Suitable for Indian, Asian, Middle Eastern, and international cuisines, it is widely used in curries, spice blends, pickles, sauces, seasoning, and food processing.

Key Specifications:

Product: Turmeric Powder
Product Type: Ground turmeric
Botanical Name: Curcuma longa
Color: Bright yellow to golden yellow
Texture: Fine, free-flowing powder
Flavor: Warm, earthy, and slightly bitter
Aroma: Characteristic turmeric aroma
Curcumin Content: As per buyer-specified grade
Moisture: Typically Less Than 10%
Foreign Matter: As per applicable food standards
Purity: As per buyer specification
Origin: India
Processing: Cleaned, dried, ground, sieved, graded, and hygienically packed

Red Chilli Flakes are a premium Indian spice prepared from carefully selected, dried red chillies that are cleaned, processed, and crushed into uniform flakes. They provide vibrant color, characteristic aroma, and convenient spicy flavor to a wide range of foods. Suitable for Indian, Asian, Mediterranean, and international cuisines, chilli flakes are widely used in pizzas, pasta, sauces, seasonings, snacks, marinades, and food processing.

Key Specifications:

Product: Red Chilli Flakes
Product Type: Dried crushed red chilli
Botanical Genus: Capsicum
Color: Bright red to deep red
Texture: Coarse, crushed flakes
Flavor: Spicy and characteristic
Pungency: As per variety and buyer specification
Moisture: Typically Less Than 10%
Foreign Matter: As per applicable food standards
Purity: As per buyer specification
Origin: India

Red Chilli Powder is a premium Indian spice produced from carefully selected, dried red chillies and finely ground to deliver vibrant color, characteristic aroma, and consistent pungency. It is widely used to enhance the flavor, color, and appearance of Indian, Asian, Middle Eastern, and international cuisines. Hygienically processed and packed, it is suitable for wholesalers, distributors, retailers, restaurants, food manufacturers, caterers, and spice traders.

Key Specifications:

Product: Red Chilli Powder
Product Type: Ground dried red chilli
Botanical Genus: Capsicum
Color: Bright red to deep red
Texture: Fine powder
Flavor: Spicy and characteristic
Pungency: As per variety and buyer specification
Moisture: Typically Less Than 10%
Foreign Matter: As per applicable food standards
Purity: As per buyer specification
Origin: India
Processing: Cleaned, dried, ground, graded, and hygienically packed

50 Kilogram (MOQ)
Business Type: Exporter, Supplier
Usage/Application: Cooking, Pickles, Spice Blends, Baking
Form: Whole Seeds
Purity: 100% Natural
Shelf Life: 9 - 12 Months
Color: Black
Packaging Type: Plastic Bag
Nutritional Value: Rich In Antioxidants & Essential Oils

Product Grade: Premium Export Grade A / Commercial & Retail Grade

Minimum Price (USD): 2.00

Maximum Price (USD): 15.00

Price Units: Per Kilogram (Kg) / Per Pack

Incoterms: FOB (Free on Board) / CIF / CFR / EXW

Product Detailed Description:

Elevate global culinary applications with our authentic range of Thai herbs, spices, and cooking bases. Direct-sourced from certified local farms across Thailand, our ingredients are carefully selected and processed using state-of-the-art drying, milling, and paste-making techniques to preserve their vibrant natural colors, pungent aromas, and rich traditional flavors.

Our primary culinary product offerings include:

Authentic Thai Curry Pastes: Green Curry, Red Curry, Yellow Curry, Massaman, and Tom Yum pastes made with fresh, non-GMO ingredients.

Dehydrated & Freeze-Dried Herbs: Whole or powdered Lemongrass, Galangal, Kaffir Lime Leaves, Thai Holy Basil, and Bird's Eye Chili.

Specialty Sauces & Seasonings: Pad Thai sauce, Sweet Chili sauce, Fish sauce powder, and authentic seasoning mixes.

All products comply strictly with international food safety standards, offering non-GMO, MSG-free, and customizable spice options for commercial kitchens, food manufacturers, and retail distribution.

Minimum Order Qty: 500

Units: Kilogram (Kg) / Packs

Packaging Details:

Retail Packaging: 50g / 100g / 250g glass jars, aluminum foil stand-up pouches, or thermoformed tubs with custom OEM printing.

Food Service & Industrial Packaging: 1kg / 5kg vacuum-sealed PE bags, 20kg plastic pails, or 25kg master cartons.

Export-standard heavy-duty corrugated cartons with moisture-resistant barrier lining.

Production Capacity: 100 Metric Tons / Month

Country Where Product Is Manufactured: Thailand

Sample Available:

[X] Yes

[ ] No

Sample Cost Born By:

[X] Buyer

[ ] Supplier

Seller Product Code: TBG-CUL-005

Product Standards: GMP, HACCP, ISO 22000, HALAL, BRC Certified

Brand: Ten Billion Global / OEM Private Label

Model No.: TBG-CUL-2026

HS Code: 0910.99 (Spices & Mixed Seasonings) / 2103.90 (Sauces & Curry Pastes)

Key Specifications 1 (Color, texture, style, design, composition):

Vibrant natural herb colors; Fine powders, coarse cuts, or rich aromatic pastes; 100% natural plant-based composition without synthetic dye additives or artificial flavor enhancers.

Key Specifications 2 (Sizes, shelf life, moisture content):

Custom retail pouch and bulk tub sizes; Shelf life of 18-24 months under cool, dry ambient storage conditions; Controlled low moisture levels (< 8% for dried herbs/powders).

Key Specifications 3 (Production process, farming style):

Low-temperature dehydration, steam sterilization, and micro-milling; Sourced from GAP-certified Thai farming networks; Clean-room automated filling.

Key Specifications 4 (Usage, delivery, lead time, export markets):

Ideal for restaurant food service, ready-meal industrial manufacturing, retail grocery, and meal-kit creation; Production lead time: 15-20 business da

Authentic Indian spices sourced from trusted suppliers, offering rich aroma, natural flavor, consistent quality, and export-ready packaging for global food and culinary markets.

Origin: Vietnam

Origin: Vietnam

Origin: Vietnam

Turmeric powder is a bright yellow powder made by dry grinding of mature turmeric rhizomes (underground stems). The use of turmeric for coloring and flavoring food, for cosmetic purposes and for medicinal properties dates back to the ancient Vedic culture of India. Used in almost all Indian curries, this spice has almost no calories (1 tablespoon = 24 calories) and zero cholesterol. It is rich in dietary fiber, iron, potassium, magnesium and vitamin B6.
Health Benefits of Turmeric
The wide range of turmeric health benefits come mainly from its main ingredient, curcumin. This widely researched component of turmeric is highly therapeutic and is used in various drugs and pharmaceutics mainly because of its immunity boosting and anti-oxidant properties.
Boosting Immunity – Curcumin has a huge therapeutic value and boosting immunity is one of the most important properties of curcumin.
“5 to 8 times stronger than vitamin E and stronger than vitamin C, this antioxidant breakthrough may help boost your immunity, maintain normal cholesterol levels, and put the brakes on aging
Anti-inflammatory and Anti-oxidant Property – Free radical causing oxidative damage of DNA and proteins are associated with a variety of chronic diseases such as cancer, atherosclerosis, and neurodegenerative diseases. Curcumin plays an important role in curbing these conditions.

Cassia is an aromatic bark, similar to cinnamon, but differing in strength and quality. Its bark is darker, thicker and coarser, and the corky outer bark is often left on. The outer surface is rough and grayish brown, the inside barks is smoother and reddish-brown. It is less costly than cinnamon and is often sold ground as cinnamon. When buying as sticks, cinnamon rolls into a single quill while cassia is rolled from both sides toward the centre so that they end up resembling scrolls. Cassia buds. Cassia buds resemble cloves. They are the dried unripe fruits about 14 mm (1/2 in) long and half as wide. It is native to Burma and grown in China, Indo-China, the East and West Indies and Central America.

One of the oldest spices known to man. It has a strong characteristic aroma and flavor. We may sometimes hear cinnamon refer to as cassia. This term is used to distinguish between the Southeast Asia and the Ceylon type of cinnamon. Almost all of the cinnamon consumed in the United States is derived from trees grown in Southeast Asia. Nowadays cinnamon is used to flavor bakery and dairy products, as well as drinks.

Cassia-cinnamon is such a familiar and beloved spice it needs little introduction. A global favorite for its delicious aromatic flavor.

Red chili powder can set the taste buds on fire, and sometimes the tummy too! It is basically a spice blend consisting of one or two types of dried red chilies that are ground and pulverized into a fine powder. It is generally used to add spice to otherwise bland foods.

Culinary Uses

- Chili powder is commonly used in Indian cuisine to make foods spicier.
- Used it moderation it adds a lovely red glow and sharp flavour to dishes without making it unpalatable.

Specifications for Red Dry Chilies

Kinds:
- Sannam S4 best
- Teja Best
- Byadige
- Wrinkle 273
- Wonder Hot
- Tomato Chili
- Mundu
- Yellow Chili

Type:
- Whole Chili with Stem
- Whole Chili without Stem
- Grounded Chili Powder

Star Anise of Indian Origin

Color : Beige
Grade : Halal, High End
Packing : 10kg/20kg Pp Bag/Carton
Loading : Taiwan Port
Min Order: 1x20 - FCL 8-10mt

We are international supplier for Small Hot Chili. Supply sufficient of quality and quantity to meet buyer's demand.

Price: USD 1.00/kg
Origin: China
Quality available: Grade A
Packing size: 10 kg/Box
Minimum order: 1x20' FCL

Aleezia Spices & Spice Blends are made from carefully selected premium spices to deliver authentic aroma, flavor, and consistent quality. The range includes whole spices, spice powders, and blended masalas such as Biryani Masala, Chicken Masala, Garam Masala, Fish Masala, and Meat Masala. Suitable for food manufacturers, restaurants, hotels, catering businesses, and retail distribution. The products have a shelf life of up to 24 months when stored in a cool, dry place. Packed in food-grade retail packs and bulk export packaging, they are Halal compliant and suitable for GCC, Middle East, and international export markets.

Spices are natural agricultural products obtained from seeds, bark, roots, fruits, and leaves of plants, widely used in cooking and food processing industries.

Product Name Spices
Types Whole Spices, Ground Spices, Spice Blends
Common Varieties Turmeric, Chilli, Black Pepper, Cumin, Coriander, Cardamom, Clove, Cinnamon
Form Whole / Powder / Crushed
Color Natural characteristic color of each spice
Aroma Strong, natural essential oil aroma

We offer our Spices : Whole dried chillies, Chili Flakes, Curry powder, coriander seeds / powder, fenugreek seeds / powder, black pepper, carom seeds, cardamom seeds / powder, nutmeg whole / powder, celery seeds, mustard seeds, sesame seeds, sunflower seeds, Cinnamon whole / powder, Bay leaves, clove whole / powder


Shelf life of 1 year

In various grades as required by end-user

In customized packaging options (200 gm / 500 gm / 15 kg / 20 kg / 50 kg. and even bulk packing)

In private / white labelling