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Light speckled Sugar Beans ( American oval )

1.Full grain rate:99%

2.Impurity:1.0%

3.Moisture: 16.0%

4.Size:180-240 grains/100g Hps

5.Packing:25 or 50 kg pp bag or gunny bag

One is hps quality, adm. 0.3% max. moisture 16.5% max. imperfect 3% max.

Another is machine cleaned quality, adm. 0.5% max. moisture 16%. imperfect: 10%

or according to customer required.

Top quality white kidney beans,



White kidney beans processing


First step: machine selected, decrease admixture
Second step: stoning machine, wipe out the stone and stick
Third step: magnetic separator, wipe out soil block.
Fourth step: specific gravity stoner, wipe out bad beans.
Fifth step: after two times processing by specific gravity stoner,
beans polished by polished machine
Sixth step: beans are transmitted to the colour selected machine by a conveyor
Seventh step: classifying Screen, distinguish the size of the bean
Eight steps: hand selected.
Ninth step: automatic packing
Tenth step: storage

We supply Dark Red Kidney Beans, Light Red Kidney Beans, White Kidney Beans, Light Speckled Kidney Beans, Small Black Beans ,Large White Kidney Beans and
Large Black Speckled Kidney Beans at a competitive prices .

Organic red kidney bean

Organic Pinto Bean (light speckled kidney bean)

Organic dark red kidney bean

Organic purple speckled kidney bean

Organic white kidney bean




EU, NOP, JAS organic certified by BCS, ECOCERT

Moisture 16.5%MAX

Admixture 0.1%MAX

Imperfect 3%MAX

50kg p.p.bag

25kg paper bag

Retail package as 300g,500g or 1kg,2kg

Size :50-60,180-200,200-220, 220-240, 360-380,

Characteristic-Hard and Split
Foreign Matter-1% MAX.
Total Damage & Discolored Grain-3% Max
Purity-99% Minimum by weight.
Varietal restriction-1% Max by weight
Moisture-12% Max

STORING:
Whole Lentil must be stored under dry, ventilated and hygienic conditions .

Shelf life: 24 month

insects & pesticides free
SGS inspection available
Current Year crop

Bulk Bags [PP Bag]: 10kg / 15kg / 25kg / 50kg Or As Per your Requirement.
Consumer Bag: 500g / 1kg / 2kg [Printed Bags or Quality Standard Bags]

Cardamom Seeds

Specifications:

Appearance: Small, oval-shaped seeds inside green or black pods

Moisture Content: Typically < 10%

Size: 2-4 mm in length

Uses:

Culinary spice in cooking and baking (e.g., curries, desserts, beverages)

Used in teas, especially chai

Essential oils for aromatherapy

Nutritional Content:

Rich in antioxidants, vitamins (especially Vitamin C), and minerals like calcium, magnesium, and iron

Health Benefits:

Improves digestion

Acts as an anti-inflammatory and antioxidant

Packing:

Available as per buyer's request (e.g., 25kg bags, 50kg bags, or customized packaging)

Price:

$20,000 CIF/MT (Cost, Insurance, and Freight per Metric Ton)

$19,500 FOB/MT (Free on Board per Metric Ton)

The specification for kidney beans can vary depending on the country of origin and the customer's requirements. However, the following is a general specification for kidney beans:

1. Size: The size of kidney beans can range from small to large, but the most common size is around 0.5 to 0.7 inches in length.

2. Shape: As the name suggests, kidney beans have a kidney-shaped structure.

3. Color: Kidney beans are typically reddish-brown, although they can also be white, black, or mottled.

4. Moisture content: The moisture content of kidney beans should be below 14% to prevent spoilage.

5. Impurities: The beans should be free of foreign matter, such as stones, dirt, or other debris.

6. Packing: Kidney beans can be packed in various sizes of bags or containers, depending on the customer's preference.

7. Storage conditions: Kidney beans should be stored in cool and dry conditions to prevent moisture buildup, which can cause mold or fungus growth.

Overall, kidney beans are a popular legume due to their high nutritional value and versatility in cooking. They are used in various dishes, such as chili, salads, and soups.

Chili Powder

Lentils Green

Chickpeas

Instant Noodles are a convenient and tasty food product designed for quick meal preparation while maintaining rich flavor and satisfying texture. Made from carefully selected wheat flour and quality ingredients, these noodles cook within minutes and are suitable for home, office, travel, restaurants, and retail supply. The product is available in different flavors and packaging sizes to meet various consumer preferences. Instant Noodles are ideal for people looking for an easy and filling meal option with consistent taste and long shelf life.

The noodles are processed under hygienic manufacturing conditions to maintain freshness, texture, and flavor quality. They can be served as a standalone meal or combined with vegetables, eggs, seafood, or meat for enhanced taste and nutrition. The lightweight packaging also makes storage and transportation convenient for wholesalers and distributors.

Specifications:

Product Type: Instant Noodles
Main Ingredient: Wheat Flour
Flavor Options: Chicken, Beef, Vegetable, Spicy, Seafood
Texture: Smooth and Firm
Cooking Time: 3 to 5 Minutes
Packaging Type: Packet, Cup, Bag
Shelf Life: Long Lasting
Storage Condition: Store in a Cool and Dry Place
Usage: Quick Meal and Snack
Feature: Easy to Cook and Rich Taste

Instant Noodles are widely preferred for their convenience, affordability, and delicious flavor, making them suitable for both retail and bulk supply markets.

Biscuits are a popular baked snack known for their crisp texture, rich taste, and convenient packaging. Made from carefully selected ingredients, these biscuits offer a balanced flavor that is suitable for tea time, quick snacks, or everyday consumption. They are available in different flavors and textures, including sweet, creamy, crunchy, and buttery varieties, making them suitable for both children and adults. The product is packed to maintain freshness, taste, and quality for a longer period.

Specifications:

Product Type: Biscuits
Texture: Crispy and crunchy
Flavor Options: Sweet, butter, cream, chocolate, vanilla, and more
Ingredients: Wheat flour, sugar, edible oil, milk solids, and permitted food ingredients
Packaging Type: Pouch, box, or tray pack
Shelf Life: Long-lasting freshness under proper storage conditions
Usage: Ready-to-eat snack
Storage Condition: Store in a cool and dry place
Suitable For: Daily snacks, tea time, travel, and retail supply
Moisture Resistant Packaging: Helps preserve crunchiness and flavor

These biscuits are produced with attention to taste and consistency, making them ideal for households, supermarkets, wholesalers, and food distribution businesses. Their appealing taste and convenient packaging make them a reliable choice for consumers seeking quality snack products.

Snacks are convenient and flavorful food products designed for quick consumption at any time of the day. They are suitable for homes, retail stores, supermarkets, cafes, and vending services. These snacks are prepared using selected ingredients to provide a satisfying taste, appealing texture, and long-lasting freshness. Available in a variety of flavors and styles, they can be enjoyed by both children and adults as a light meal option or an energy-boosting treat.

The product is carefully packed to maintain freshness, crunchiness, and product quality during storage and transportation. Snacks are ideal for daily consumption, travel use, parties, and commercial resale purposes.

Specification Points:

Product Type: Snacks
Texture: Crispy and crunchy
Flavor Options: Sweet, salty, spicy, cheese, and mixed flavors
Packaging Type: Pouch, packet, box, or bulk packaging
Shelf Life: Long storage stability under proper conditions
Usage: Ready-to-eat food product
Storage Condition: Store in a cool and dry place
Ingredients: Selected grains, seasonings, oils, and flavoring ingredients
Target Market: Retail, wholesale, supermarkets, and food service businesses
Feature: Fresh taste with convenient packaging

These snacks are processed with attention to taste consistency and packaging quality, making them suitable for both personal consumption and commercial distribution.

Oats are a highly nutritious whole grain widely used as a staple food ingredient in health-conscious diets and food processing industries. They are known for their rich dietary fiber content, essential nutrients, and versatile applications in both cooking and manufacturing. Oats are commonly consumed as breakfast cereal, baking ingredient, and functional food component due to their health-supporting properties and mild flavor.

Oats undergo minimal processing to preserve their natural nutritional profile. They are available in different forms such as whole oats, rolled oats, steel-cut oats, and instant oats, each suited for specific culinary uses. Their smooth texture and ability to absorb liquids make them ideal for porridges, smoothies, baked goods, and snack bars.

Specification Points:

Product Type: Whole grain cereal
Appearance: Light golden to pale cream color flakes or grains
Texture: Soft when cooked, slightly chewy depending on form
Taste: Mild, neutral, slightly nutty flavor
Moisture Content: Low moisture for longer shelf stability
Fiber Content: High dietary fiber, especially beta-glucan
Protein Content: Moderate plant-based protein source
Carbohydrates: Complex carbohydrates for sustained energy release
Forms Available: Whole oats, rolled oats, steel-cut oats, instant oats
Usage: Suitable for breakfast meals, bakery products, health foods, and beverage formulations
Storage: Should be stored in a cool, dry place in sealed packaging to maintain freshness
Shelf Life: Long shelf life when properly stored under dry conditions
Processing: Minimally processed to retain natural nutrients

Oats are valued for their role in supporting balanced nutrition and providing long-lasting energy. They are commonly incorporated into daily diets due to their ease of preparation and adaptability in both sweet and savory recipes. Their functional properties also make them a preferred ingredient in modern food innovation and health-oriented product development.

Sunflower Seeds are nutrient-dense edible seeds known for their mild nutty flavor and crunchy texture. They are commonly consumed as a healthy snack and are also used as an ingredient in baking, cooking, and salad toppings. These seeds are valued for their rich content of plant-based protein, healthy fats, dietary fiber, vitamins, and essential minerals. They can be eaten raw, roasted, or lightly salted depending on preference.

Sunflower Seeds are widely appreciated for supporting balanced nutrition and providing sustained energy, making them suitable for daily snacking or inclusion in health-focused diets. Their versatility allows them to blend well with both sweet and savory dishes without overpowering other flavors.

Specifications:

Product Type: Edible Oilseed / Snack Seed
Texture: Crisp and crunchy
Flavor Profile: Mild, nutty taste
Color: Light grayish-green or striped shell (if in-shell) / pale cream kernel (if dehulled)
Processing Type: Raw or roasted options available
Additives: May be offered plain or lightly salted depending on variant
Usage: Direct consumption, baking, cooking, salad topping, or mixing with cereals and granola
Storage Requirement: Store in a cool, dry place away from moisture and direct sunlight
Shelf Life: Varies depending on packaging and processing conditions

Sunflower Seeds are a simple yet highly versatile food ingredient that fits well into everyday diets and healthy eating habits.

Sunflower Seeds are nutrient-dense edible seeds known for their mild nutty flavor and crunchy texture. They are commonly consumed as a healthy snack and are also used as an ingredient in baking, cooking, and salad toppings. These seeds are valued for their rich content of plant-based protein, healthy fats, dietary fiber, vitamins, and essential minerals. They can be eaten raw, roasted, or lightly salted depending on preference.

Sunflower Seeds are widely appreciated for supporting balanced nutrition and providing sustained energy, making them suitable for daily snacking or inclusion in health-focused diets. Their versatility allows them to blend well with both sweet and savory dishes without overpowering other flavors.

Specifications:

Product Type: Edible Oilseed / Snack Seed
Texture: Crisp and crunchy
Flavor Profile: Mild, nutty taste
Color: Light grayish-green or striped shell (if in-shell) / pale cream kernel (if dehulled)
Processing Type: Raw or roasted options available
Additives: May be offered plain or lightly salted depending on variant
Usage: Direct consumption, baking, cooking, salad topping, or mixing with cereals and granola
Storage Requirement: Store in a cool, dry place away from moisture and direct sunlight
Shelf Life: Varies depending on packaging and processing conditions

Sunflower Seeds are a simple yet highly versatile food ingredient that fits well into everyday diets and healthy eating habits.

Nature Vibes Group offers premium-quality Red Lentils sourced from trusted farms and processed under strict quality standards. Carefully cleaned, dehusked, and graded, our Red Lentils are known for their rich nutritional value, smooth texture, and quick cooking properties. They are ideal for households, food processing industries, restaurants, and international markets, ensuring consistent quality in every shipment.

Nature Vibes Group supplies premium-quality Green Lentils sourced from trusted farms and processed under stringent quality standards. Carefully cleaned and graded, our Green Lentils are known for their rich nutritional profile, earthy flavor, and excellent cooking performance. Suitable for households, food manufacturers, restaurants, and international markets, they are delivered with consistent quality and reliable packaging.

Nature Vibes Group offers premium-quality Split Red Lentils sourced from trusted farms and processed under strict quality standards. Carefully dehusked, split, cleaned, and graded, our Split Red Lentils are valued for their rich nutritional content, smooth texture, and quick cooking properties. They are widely used in households, food processing industries, restaurants, and international markets, ensuring consistent quality and reliable supply.

Nature Vibes Group supplies premium-quality Kidney Beans sourced from trusted farms and processed under stringent quality standards. Carefully cleaned, graded, and sorted, our Kidney Beans are known for their rich nutritional value, uniform size, and excellent cooking quality. Suitable for households, food processing industries, restaurants, and international markets, they are supplied with consistent quality and reliable packaging.

Nature Vibes Group offers premium-quality Dry Ginger sourced from trusted farms and processed under strict quality standards. Carefully cleaned, dried, and graded, our dry ginger is known for its strong aroma, pungent flavor, and high essential oil content. It is widely used in the food, beverage, spice, herbal, and pharmaceutical industries, making it an ideal choice for both domestic and international markets.

Nature Vibes Group supplies premium-quality Chili Powder made from carefully selected dried red chilies sourced from trusted farms. Processed under strict hygienic conditions, our chili powder is finely ground to deliver vibrant color, rich aroma, and consistent pungency. Widely used in households, food processing industries, restaurants, and spice blends, it is supplied with reliable quality for domestic and international markets.

Nature Vibes Group supplies premium-quality Soybeans sourced from trusted farms and processed under strict quality standards. Carefully cleaned, graded, and hygienically packed, our soybeans are known for their high protein content, excellent oil yield, and superior nutritional value. They are widely used in food processing, animal feed, oil extraction, soy products, and international markets, ensuring consistent quality and dependable supply.

Frozen chicken is a widely consumed poultry product preserved at low temperatures to maintain its freshness, taste, and nutritional value for a longer period. It is carefully processed, cleaned, and frozen under strict hygiene standards to ensure safety and quality. Frozen chicken is used in households, restaurants, and food processing industries due to its convenience, longer shelf life, and consistent availability in global markets.

Soybeans are an important oilseed and protein-rich crop widely used in food, animal feed, and industrial products. They are a major source of edible oil and plant-based protein. Soybeans are cultivated globally and processed into products such as soy oil, soy meal, tofu, and soy-based foods, making them highly valuable in international trade.

Frozen chicken paws are another valuable poultry export product known for their use in various Asian cuisines. They are processed, cleaned, and frozen to maintain hygiene, texture, and nutritional value. Chicken paws are rich in collagen and are widely used in soups and snacks, making them highly demanded in international food markets.

Frozen chicken feet are a popular poultry by-product exported mainly to international markets where they are used in soups, broths, and culinary dishes. They are carefully cleaned, processed, and frozen under hygienic conditions to preserve quality and freshness. Due to their high collagen content and demand in specific cuisines, frozen chicken feet are an important item in the global poultry trade.

Sodium tripolyphosphate is an inorganic substance with chemical formula Na5P3O10. It is a kind of amorphous water-soluble linear polyphosphate. It is used as water retention agent, quality improver, pH regulator and metal chelator

Main Application:

Industrial use Used as detergent, auxiliary, also used in petroleum, metallurgy, mining, paper making, water treatment, etc.. Mainly used as synthetic detergent additives, synergist for soap and soap to prevent a fat separation and bloom. It has a strong emulsifying action on lubricating oils and fats and can be used to regulate the pH of buffer soap solutions. Water softener for industrial water. Tanning agent. Dyeing assistants. Paint, kaolin, Magnesium Oxide, calcium carbonate and other industries in the preparation of suspension as a dispersant. Drilling mud dispersant. The paper industry is used as an anti oil agent. Canned food, for the food industry in fruit juices, dairy products, soy milk and other quality improvement agent, water retention agent. Mainly for canned ham tender, broad beans in the skin softening, it can also be used as a thickening agent and softener.

We have and supply sardines in brine,tomato sauce or hot tomato sauce
-Ingredients:
3-5 pieces sardines, 100% vegetable oil, salt
Tin type :Easy open lid / Hard open lid
-Canned:
High Temperature Sterilization,Advanced technology,Strict QC, Technical expertise
-Feature:
Soft taste, no impurity ,no artificial additives
-Storage
Store in cool & dry place, avoid direct sunlight.

Packaging Detail:
Canned, Bulk, or as per the clients' requirments
125/90g per tin,50 tins per carton,3200 cartons per container.white or brown paper carton/ color printing carton

Speification

1. Instant Full Cream Whole Milk Powder
Moisture : 2.5% max
Lactose : 36.0% min
Fat : 26.0% min
Protein; 24.0% min
Ash: 7.0% max
Solubility Index: 1.0 max
Titratable Acidity: 0.15 max
Colour: Cream/White
Flavour: Pleasant
Standard Plate Count: 50000 cfu/g max
Coliforms: 10 cfu/g max
Staphylococcus: 10 cfu/g max
Salmonella : Negative
E. Coli : 10 cfu/g max
S. Aureus: 10 cfu/g max
Yeast & Moulds: 250 cfu/g max
Sediment Disc: (/25g)Disc 2 max
2. Skimmed Milk Powder
Protein: 34.0% min
Lactose: 52.0% max
Fat: 1.25% max
Ash: 8.6% max
Moisture: 4.0% max (non-instant) and 4.5% max (instant)
Standard Plate Count: < 50, 000/g max
Coliform: < 10/g max (instant)
E.coli: Negative
Salmonella: Negative
Listeria: Negative
Coagulase: Positive
Staphylococci: Negative
Scorched particle content: 15.0 mg max(spray-dried)
Titratable acidity: 0.15% max
Solubility index: < 1.0 ml (instant), < 1.25
Color: White to light cream color
Flavor Clean, pleasing dairy flavor
3. Sweet Whey Powder
Fat : max 2, 0%
Moisture : max 4%
Protein : min 11%
Lactose: min 70%
Titratable acidity: max 0, 15%
Solubility: max 1, 0 ml
Bacterial count: max 50000/g
Scorched particles: max disc A or B
Bacteria Coli absent: 0.1g
Ash: max 8, 2 %
Salmonella: absent in 25
Antibiotics/inhibitors: negative
Ph: min 6, 6

Fine Semolina Premium Quality

Nutrition
Nutrition Typical Values per 100g
Energy
142kJ/335kcal
Fat
1.5g
of which saturates
0.3g
Carbohydrate 68g
of which sugars 1g
Fibre 3.5g
Protein 13g
Salt <0.005g
Allergy Advice:
For allergens, including cereals containing gluten, see ingredients in bold.

Honey as a high viscosity gel fluid, in which the acidic components can react with the metal container and cause corrosion, in addition, the honey is susceptible to seasonal and temperature effects, the summer temperature is too high, resulting in most of the honey in the conversion of sugar Acid, storage time is limited; winter undercooling (15 â?? below), honey is not easy to complete the crystallization of its impact and quality uniformity, to the honey transport, storage and food to bring a lot of inconvenience. Honey will be made of honey after the dry powder, both to retain the nutritional value of liquid honey, but also to facilitate long-term transport and storage and deep processing and later use. The success of the research and development of honey powder has greatly enhanced the depth and breadth of the natural products used in the food processing industry,expanded the scope of use of natural honey and fundamentally solved the problem that the liquid honey is difficult to use and can not guarantee food safety.

Sesame Seeds

Specifications:

Appearance: Small, oval-shaped seeds, available in white, black, or brown varieties

Moisture Content: < 6%

Size: Typically 2-4 mm

Uses:

Used in cooking, baking, and as a garnish (e.g., in breads, salads, and stir-fries)

Ingredient in tahini, sesame oil, and sesame paste

Popular in sweets and confectionery (e.g., sesame brittle)

Nutritional Content (per 100g):

Calories: 573 kcal

Protein: 18g

Fat: 50g

Carbohydrates: 23g

Fiber: 12g

Health Benefits:

High in healthy fats, protein, and antioxidants

Rich in calcium, iron, and magnesium

Packing:

Available as per buyer's request (e.g., 25kg bags, 50kg bags, or customized packaging)

Price:

$1,800 CIF/MT (Cost, Insurance, and Freight per Metric Ton)

$1,700 FOB/MT (Free on Board per Metric Ton)

Buckwheat

The triangular seeds are frequently made for use in noodles, crepes, and many gluten-free products on the market these days.

Nutritional Benefits of Buckwheat

buckwheat is widely being studied for its nutritional benefits. It is used to relieve some of the symptoms of Type II diabetes as well as high blood pressure. Buckwheat is a great source of fiber, as well as other necessary nutrients, including manganese and copper.

Sweet Buckwheat

Moisture Max 14%
Admixtur Max 0.5%
Crudity Rate 6%
Impertfect rate Max 3%
Wild Buckwheat Max 2%
Place of origin South Africa
Uniform in colour black and brown

Why will you choose DELUKE?
buckwheat
1. Provide professional person to communicate with you before the order.
2. Provide strict quality check for each part, each process before export.
3. Provide optimum system solution based on each client's specific requirement and local location's weather condition.
4. Provide complete post-sale service

buckwheat

Product Description
buckwheat

Roasted Buckwheat Kernel is the leading and major product in our company, which is larger-size and sweet buckwheat in the north part of Inner Mongolia as raw material. The producing processes are listed blow. First, the buckwheat is cleaned by standard grain cleaning equipment to remove dockage, impurity and small stones in accordance with good manufacturing practices, thus we get pure and clean unprocessed Buckwheat after dust elimination, high temperature stewing and roasting; Second, we hull the buckwheat and get its kernel. Finally we get 6 kinds of roasted buckwheat kernel according its size by clssificating many times. Our productsâ?? features are safety, healthy, green and non- polluted.

Product name buckwheat
Crop 2020
Color dark brown and black
Moisture 12% Max
Admixture 1% Max
Origin South Africa
Quality Grade One
Packing 50kgs net/woven poly bag
Quantity 20mt/20fcl

We are direct Suppliers specialize in Agricultural products such as fresh fruits and vegetables, spices and other products.

About 40% of our products are been exported abroad to European and Asia markets mainly.

We are in a good position to provide you with the best goods and services you ask because of the following reasons:

Firstly: we make sure we provide best products quality.

Secondly: We offer reasonable prices as compared to other suppliers in order to expand our market.

All our products to delivery port are done quality inspected with a complete custom approval policy for all goods on board are insured and covered with an insurance policy.

Please feel free to contact us for any information.

Roasted Buckwheat Kernels
1 14% moisture Max
2 Admixture 0.1% Max
3 Broken 5% Max
4 Unhulled 0.1% MAX

Coriander is an important spice crop having a prime position in flavoring food. The plant is a thin stemmed, small, bushy herb, 25 to 50 cm in height with many branches and umbels. Leaves are alternate, compound. The whole plant has a pleasant aroma. Inflorescence is a compound umbel comprises 5 smaller umbels. Fruit is globular, 3 to 4 mm diameter, when pressed break into two locales each having one seed. Fruit has delicate fragrance; seeds are pale white to light brown in color.

The chickpea or chick pea (Cicer arietinum) is a legume of the family Fabaceae, subfamily Faboideae. Its different types are variously known as gram, or Bengal gram, garbanzo or garbanzo bean, Egyptian pea. Its seeds are high in protein. It is one of the earliest cultivated legumes: 7,500-year-old remains have been found in the Middle East.
Types Of Chick Peas

Kabuli : Kabuli Chick peas sizes are 7, 8, 9 and 10mm and hence a very low glycemic index which may make them suitable for people with blood sugar problems. Kabuli Chick peas, which has lighter colored, larger seeds and a smoother coat, mainly grown in Southern Europe, Northern Africa, Afghanistan, Pakistan and Chile, also introduced during the 18th century to the Indian subcontinent. Kabuli (meaning 'from Kabul' in Hindi, since they were thought to have come from Afghanistan when first seen in India) or safed chana is the kind widely grown throughout the Mediterranean. The Kabuli variety has a thin, white seed coat and it is relatively bigger in size than other variety. It is grown in temperate and sub-tropical regions. The Kabuli variety has a thin, white seed coat and it is relatively bigger in size than other variety. It is grown in temperate and sub-tropical regions. Kabuli have large, rounder seeds, weighing about 400mg. They are white to cream colored and are almost exclusively used whole. They are preferred through the Mediterranean region. Kabuli Chick peas is used mainly in salad bars, soups, snack food, vegetable mixes, or ground into hummus. It is widely used in Spain, Algeria, Pakistan, UAE, Saudi Arabia, Jordan, United Kingdom and Italy, Middle Eastern and Mediterranean cuisines.

JASMINE RICE SPECIFICATION.

Description Thai Rice Standard
Purity 92% min
Moisture 14% max
Whole Kernels 60% min
Broken (5.2 mm.) 4.5%-100% max
Red kernels 0%
Yellow kernels 0.2% max
Chalky kernels 6% max
Damaged kernels 0.25% max
White Glutinous Rice 1.5% max
Undeveloped, Immature kernels, Other seeds and Foreign Matter 0.2% max
Paddy (grain per 1 kg.) 7 grains
Milling Degree Extra Well Milled





JAPONICA RICE SPECIFICATION



*Specification*:
+ broken: 5.0% max
+ moisture: 14.5% max
+ damaged kernels: 2.0% max
+ yellow kernels: 1.50% max
+ foreign matters: 0.5% max
+ paddy kernels: 5 seeds/KG max
+ chalky kernels: 4.0% max
+ immature kernels: 1.0% max
+ red kernels: 0.5% max
+ milling degree: Well milled and polished
+ Average Grain length: 5.00mm max
+ Average Grain Width: 3.00mm max
+ Length: Width Ratio: 1.66:1







SPECIFICATIONS LONG GRAIN BROWN RICE


Broken 5% max
Moisture 14% max
Foreign matter 0.1% max
Chalky kernel 6% max
Damaged kernel 0.5% max
Red & red streak kernel 1.0% max
Yellow kernel 0.5% max
Paddy grains/kg max 5
Average length of grain 6.2mm
Milling degree Well mill

We are working on the objective to deliver high quality cumin seeds to our clients' at most favorable prices. We never do compromise on quality standards that makes us top Cumin Seeds Exporters, Manufacturers and Suppliers in china. Our cumin seeds are 100 percent fresh and safe in use. They have plenty of healthy benefits too to make you physically and mentally strong.Buy cumin seeds with us at most suitable prices and you can also contact our expert team for further assistance.

CUMIN SEEDS SPECIFICATION
Admixture- 1% Max
Purity -99%
Min Flavour- Aromatic with a penetrating flavour Moisture -9%
Max Volaile oil- 2%
Min Cumin Seeds Suppliers Packaging Information
Package Type: Carton
Weight Capacity To Pack Up to 30 Kgs Material

Cardamom is pungent and warm in nature. It has the effects of removing foreign substances, enhancing fragrance, antiseptic and promoting appetite.
The cardamom taste is not very prominent, and it is generally not used alone, but combined with other heavier spices to help flavor, regulate and balance the taste in dishes.Cardamom is the fruit of white cardamom. The shape of the fruit is oblate, the seeds are fragrant, and the appearance is white. It can be used for stew and spiced products. Cardamom can play the role of removing fishy and enhancing fragrance. Add some cardamom when stewing fish, which can effectively remove the fishy smell. Cardamom has a strong flavor and smells pungent. It is often used in stewed dishes.

DRIED RED CHILLI
Chili is a spice used in many food industry, especially dried chili. Due to the long storage time, reduced weight and size, in the food industry, dried chilli is mainly used.
Dried chili can be ground into flour, chili flakes in the production of instant noodles, chili sauce, dipping sauce, spice powder, dried beef ...

Corn starch, referred to as corn flour, is a carbohydrateextracted from the endosperm of corn. This white powdery substance isused for many culinary, household, and industrial purposes. In thekitchen, cornstarch is most often used as a thickening agent for sauces, gravies, glazes, soups, casseroles, pies, and other desserts.

Tapioca Starch is a creamy powder made from the starchy residue extracted from the roots of the Tapioca plant.


We are offering a broad range of Tapioca Products. We process these products by treating them with chemicals and also modify them physically with respect to their strengths, solubility and flexibility as per the requirement of the various industries. Our company is counted as the reliable supplier and exporter of Tapioca Products. We are catering to the Textiles, Paper, Pharmaceutical, Food, Adhesives and many other industries. Furthermore, we also ensure value for clients as well as the end users who are using the Tapioca Products.


- Food Grade Tapioca Starch:
We are one of the leading manufacturer specialized in Food Grade Tapioca, from good quality of Tapioca tubers in most modern plant under good manufacturing practice to suit in order to comply with the needs of many market segments such as Paper, Textile, Food and Pharmaceutical among others. This starch is widely used as a thickener during the processing of various kinds of edible products. Native tapioca Starch food-grade of high purity & high quality from proven technology. The product is very consistent in quality. The offered Food Grade Tapioca Starch is made available for clients in a good packaging option at rock bottom prices.


- Industrial Grade Tapioca Starch:

We specialize in offering a wide assortment of Modified Tapioca Starch (Industrial Grade), which is used in textile sizing and modified starch industries as a binder. It is formulated using premium quality ingredients and free from any kind of impurity. We make use of high quality ingredients for the preparation of our Industrial Grade Tapioca Starch. It is hygienically processed and free from adulterants.


Tapioca starch is widely used in the following industries:

+ Fillers: Increase the solids content in canned soups, creams.

+ Binders: Attach products and prevent dryness during processing such as sauces and stuffed meat.

+ Stabilizers: Use the high water holding capacity of starch as used in creams, baking powders, pasta flour.

+ Thickeners: Using the paste-like characteristics of soups, baby food, sauces, sauces and other spices.

+ Paper industry:
Increased durability, folding, waterproof for paper
Improved bonding of paper and paper durability
Used for corrugated paper, laminated paper and cardboard cartons
Used as a binder in other industries.

Product - Steel Coils

Product Name
Galvanized steel coil
Metal Base
SPHCï¼?SPCC, SPCD, SPCE, ST12-15, DC01-06, Q195A(B)-Q345A(B)
Thickness
0.9mm/1mm/1.2mm
Width
600mm to 1500mm
Length
According to Customerâ??s Requirement or Cut into Sheet
Zinc Coating
20-275g/m2



Color Series
RAL Color Number
Coil Weight
2MT----10MT/Coil
Coil Internal Diameter
508----610mm
Application
Roofing Sheets, Home Electrical Appliance, Structural Materials, Commercial Use, Industry.
Package
Standard Export Package (Plastic film in the first layer,second layer is Kraft paper. Third layer is galvanized sheet)
Place of Origin
Durban, South Africa

Black Cumin Seeds (Nigella)

Almond Nuts

Specifications:

Appearance: Brown, hard shell with edible white kernel

Size: Typically 18 mm- 22 mm (raw, whole nuts)

Moisture Content: < 5%

Nutritional Content (per 100g):

Calories: 579 kcal

Protein: 21g

Fat: 49g

Carbohydrates: 22g

Fiber: 12g

Uses:

Snack food (raw or roasted)

Used in baking, desserts, and confectionery

Ingredient in almond butter, milk, and oils

Health Benefits:

High in healthy fats, protein, and fiber

Good source of Vitamin E, magnesium, and antioxidants

Packing:

Available as per buyer's request (e.g., 25kg bags, 50kg bags, or customized packaging)

Price:

$4,500 CIF/MT (Cost, Insurance, and Freight per Metric Ton)

$4,300 FOB/MT (Free on Board per Metric Ton)

Pistachios

Specifications:

Appearance: Small, oval-shaped, beige shell with a greenish kernel

Size: Typically 18 mm- 22 mm (whole nuts)

Moisture Content: < 5%

Nutritional Content (per 100g):

Calories: 562 kcal

Protein: 20g

Fat: 45g

Carbohydrates: 28g

Fiber: 10g

Uses:

Snack food (roasted or raw)

Used in baking, desserts, and confectionery

Ingredient in pistachio butter, ice cream, and nut butters

Health Benefits:

Rich in healthy fats, protein, and fiber

High in antioxidants, vitamins (especially B6), and minerals like potassium and magnesium

Packing:

Available as per buyer's request (e.g., 25kg bags, 50kg bags, or customized packaging)

Price:

$7,000 CIF/MT (Cost, Insurance, and Freight per Metric Ton)

$6,800 FOB/MT (Free on Board per Metric Ton)

Sunflower seeds

Details:
Type: Whole, unprocessed, raw seeds

Size: Medium to large

Moisture Content: 8-10%

Packaging Options: 1kg, 5kg, 10kg, 20kg, 25kg, 50kg (bulk)

Price: Estimated $59,675 per ton (bulk orders may receive discounts)

Shelf Life: 12 months

Delivery & Terms:
Delivery Time: 2-4 weeks

Payment: 30% upfront, 70% on delivery

Shipping: FOB or CIF

Sunflower Seeds

Price:USD $ 2055 /MT CIF

Specification

Seed Count 650/oz.
Purity 99.98%-99.99% Typical
Moisture 4.0-8.0%
Ash 2.0-5.0%
Broken Kernels <15%

We supply all standard grades of milling wheat to wholesalers and flour millers around the world. Due to our extensive grower network we are able to provide custom specifications wheat to suit our clients requirements.
Denomination of characteristics Norms
Color Yellow
Humidity % not more 14,0
Good quality kernel, %, not less 99,2
Trash admixture % not more including 0,3
Trash admixture, %, not more 0,30
mineral admixture % not more 0,05
harmful admixture % not more 0,05
The spoilt kernels, %, not more 0,2
The processed grains of a rye and barley %, not more 3,0
Infectiousness by crop plants pests Not allowed
Metallomagnetic admixture per 1 kg of barley, mg, not more
This type of wheat is grown in low temperatures and snow-covered regions.
It has high protein content and is used for products like general purpose flour,
flatbreads and cereals. Its also the most important type of wheat produced in
the United States.
We offer 5 different grades of Brazilian Wheat:
Grade 1: 14.5% protein / 32% wet gluten
2: 13.5% protein / 28% wet gluten
3: 12.5% protein / 23% wet gluten
4: 11% protein / 18% wet gluten
5: Feed wheat. No min. protein/gluten
There are many different varieties of wheat, each of which has different protein contents and kernel colours.
There are two primary categories: winter wheat and summer wheat, which are classified based on their growing season. T

Durum Yellow Semolina Flour for Pasta

Our Durum Wheat Yellow Semolina is made of Canadian Quality Durum Wheat which is processed at our facility. Semolina is the coarse, purified wheat middlings of durum wheat used in making pasta, breakfast cereals, puddings, and couscous. The term semolina is also used to designate coarse middlings from other varieties of wheat, and from other grains, such as rice and maize.

Semolina made from durum wheat is yellowish in color. Semolina is often used as the base for dried products such ascouscous, which is made by mixing roughly 2 parts semolina with 1 part durum flour (finely ground semolina).

Inspection : SGS

Minimum Order Quantity :One X 20 FT Container
Load ability : 22.5 MT per 20 FT Container
Delivery : Within 15 working days from the date of receipt of Confirmed Payment Instrument to the loading port.