Origin : Indonesia
Moisture : 10 - 11 %
Defect : 10 %
Screen Size : 15 - 19
Scent : Natural
Body : Medium Body
Altitude : 1200 - 1500 Masl
Packing : 60 Kg Jute Bag
Characteristics : Medium-bodied with balanced, fruity, floral, and sometimes nutty flavors
Volume: MOQ 1 container, or up to 500 tons per month
Gayo natural coffee has its own flavor of coffee compared to others. It has a rich coffee taste like sour, sweet and mild winey-choco aroma beside its own original herbal & fruity flavor.
Characteristics:
Processing method : Natural dry
Fragrance / aroma : Fresh nutty mixed with winey aroma
Flavor : Wine after taste, herbal, fruity, mild caramel.
Acidity : Medium
Body : Medium to high
Arabica Gayo coffee beans are considered as one of premium coffee beans in the world. It is harvested from plantations in Central Aceh region. It has fine aroma and pretty low bitter taste. Arabica Gayo coffee beans grow in the distinctive type of soil in the highlands, thus it almost impossible to find it in any other places outside its origin. It also famous for its classic balance of earthiness, bold and syrupy flavor.
Characteristics:
Processing method : Semiwash
Fragrance / aroma : Fresh nutty
Flavor : Complex coffee flavor with hints of vanilla
Acidity : Good Acidity
Body : Medium to high or full body (rich)
Arabica Mandheling is known as much for its smooth, full body (mouthfeel) as its rich, complex taste.
Characteristics:
Processing method : Semiwash
Fragrance / aroma : Fresh nutty
Flavor : Herbal, spicy, sometimes appears charamel dark chocolate light
Acidity : Medium
Body : Medium to high or full-body
45 Coffee Beans Suppliers
Short on time? Let Coffee Beans sellers contact you.
A Peaberry is a single coffee bean within a single coffee cherry (fruit), instead of the usual two half-beans per cherry. Facts, only about 5-7% of any given coffee crop is Peaberry. Coffee beans are usually sold separately from other beans and Peaberry beans are generally valued higher than regular coffee beans because they are said to have a more concentrated flavor.
Enjoy the taste of our Sumatera Peaberry, also known as the oval-shaped coffee bean. Carefully handpicked, these limited stock beans (only 5% out of all harvested coffee beans, screen size is 15 mm up) have outstanding taste, makes them very rare and special. Peaberry beans are only reserved for coffee lovers who appreciate high quality Indonesian Arabica beans.
Characteristics:
Fragrance / aroma : Nutty
Flavor : Herbal, fresh & fruity cereal
Acidity : Medium to high
Body : Medium
It is called Sumatera Longberry for its long size, light medium body with low acidity. The fragrance is fresh and nutty combined with floral, earthy, dark chocolate and also caramel flavor.
Characteristics:
Fragrance / aroma : Fresh nutty
Flavor : Floral, earthy, dark chocolate, caramel
Acidity : Low
Body : Medium to bold
Bali Honey Process coffee has a flavor that is rich in taste with a syrupy body with enhanced sweetness, round-low acidity, and earthy undertones.
Characteristics:
Processing method : Honey Process
Fragrance / aroma : Fresh nutty
Flavor : Herbal, enhanced sweetness like honey, with light chocolate
Acidity : Round-low
Body : Medium to high or full-body
It is called Liberica for its origin, Liberia. It has unique taste of ripe berry, sweet tone, and bold body which makes it an great choice for passionate coffee lover.
Characteristics:
Fragrance / aroma : Strong
Flavor : Very mild, Slight Nutty
Acidity : Low
Body : Bold
Wine coffee has its own flavor of coffee compared to others. It has a rich coffee taste like sour, sweet and mild winey-choco aroma beside its own original herbal & fruity flavor.
Characteristics:
Fragrance / aroma : Fresh nutty mixed with winey aroma
Flavor : Wine after taste, herbal, fruity, mild caramel.
Acidity : Medium
Body : Medium to high
Arabica Gayo coffee beans are considered as one of premium coffee beans in the world. It is harvested from plantations in Central Aceh region. It has fine aroma and pretty low bitter taste. Arabica Gayo coffee beans grow in the distinctive type of soil in the highlands, thus it almost impossible to find it in any other places outside its origin. It also famous for its classic balance of earthiness, bold and syrupy flavor.
Characteristics:
Fragrance / aroma : Fresh nutty
Flavor : Complex coffee flavor with hints of vanilla
Acidity : Good Acidity
Body : Medium to high or full body (rich)
Arabica Mandheling is known as much for its smooth, full body (mouthfeel) as its rich, complex taste.
Characteristics:
Fragrance / aroma : Fresh nutty
Flavor : Herbal, spicy, sometimes appears charamel dark chocolate light
Acidity : Medium
Body : Medium to high or full-body
A Peaberry is a single coffee bean within a single coffee cherry (fruit), instead of the usual two half-beans per cherry. Facts, only about 5-7% of any given coffee crop is Peaberry. Coffee beans are usually sold separately from other beans and Peaberry beans are generally valued higher than regular coffee beans because they are said to have a more concentrated flavor.
Enjoy the taste of our Sumatera Peaberry, also known as the oval-shaped coffee bean. Carefully handpicked, these limited stock beans (only 5% out of all harvested coffee beans, screen size is 15 mm up) have outstanding taste, makes them very rare and special. Peaberry beans are only reserved for coffee lovers who appreciate high quality Indonesian Arabica beans.
Characteristics:
Fragrance / aroma : Nutty
Flavor : Herbal, fresh & fruity cereal
Acidity : Medium to high
Body : Medium
Recommended Roast Level: City+/ Full City+ / Vienna
It is called Sumatera Longberry for its long size, light medium body with low acidity. The fragrance is fresh and nutty combined with floral, earthy, dark chocolate and also caramel flavor.
Characteristics:
Fragrance / aroma : Fresh nutty
Flavor : Floral, earthy, dark chocolate, caramel
Acidity : Low
Body : Medium to bold
Honey Process coffee has a flavor that is rich in taste with a syrupy body with enhanced sweetness, round-low acidity, and earthy undertones.
Characteristics:
Fragrance / aroma : Fresh nutty
Flavor : Herbal, enhanced sweetness like honey, with light chocolate
Acidity : Round-low
Body : Medium to high or full-body
Type of coffee: Arabica
Area of origin: Sidikalang, North Sumatra, Indonesia
Harvest period: October 2020 - January 2021
Quantity per year (kg): 100Kg / year
Local Certificate by PAMOR
Type of coffee: Arabica
Area of origin: Sidikalang, North Sumatra, Indonesia
Harvest period: October 2020 - January 2021
Quantity per year (kg): 100Kg / year
Local Certificate by PAMOR
We are coffee bean supplier from Indonesia.
There is our 3 best products we offered, as we source directly from farmers.
Arabica Aceh Gayo , Arabica Flores Bajawa & Robusta
==========================================
Below is Arabica Flores Specs we offered :
Our pricing(USD/Kg) :
Arabica Gayo USD 5.5 - USD 6
All prices in FOB
Process : Full Wash
Altitude : 1300-1500m.asl
Variety: S795
Cupping notes: sweet honey, medium to full body, cocoa, dark chocolate smooth finish.
==========================================
Price variation due to size, grade and currency.
Please let us know your detailed spesification so we can accomodate to your needs better.
We are coffee bean supplier from Indonesia.
There is our 3 best products we offered, as we source directly from farmers.
Arabica Aceh Gayo , Arabica Flores Bajawa & Robusta
==========================================
Below is Arabica Aceh Gayo Specs we offered :
Our pricing(USD/Kg) :
Arabica Gayo USD 6 - USD 6.5
All prices in FOB
Green Bean : Arabica Gayo Fully Washd
Origin Mountain : Blang Gele
Altitude : 1100 - 1500 m. asl
Variety : Abbysinia
Process : Dry Hulling
Bean Size : 5.5mm - 7 mm
Moisture : 12 %
==========================================
Price variation due to size, grade and currency.
Please let us know your detailed spesification so we can accomodate to your needs better.
HI there,
We are coffee bean supplier from Indonesia.
Currently we focus on 3 types of beans to ensure cheapest price as we source directly from farmers.
Our pricing(USD/Kg) :
Robusta USD 1.7 - USD 3
All prices in FOB
Price variation due to size, grade and currency.
Please let us know your detailed spesification so we can accomodate to your needs better.
Product Description :
Robusta coffee beans from Vietnam region has milder, lesser body and aroma compared to its Lampung, Sumatran region. However it makes great fillers for commercial packet and instant coffee industry. Central Java coffee yet another rising source of supply attributed to its cooler farming climate.
We are able to supply from 2 different Origin to accomodate to client request and specific demands.
Price of product ( USD price or FOB price) :
USD 1800- USD 2200 per MT
Product origin :
Vinh, Vietnam
Java, Indonesia
Sumatra, Indonesia
Key Specifications/Special Features :
Moisture (%) : Max. 12.50
Black & Broken (%) : Max. 2.0
Foreign matter (%) : Max. 0.50
Excelsa : Max. 0.50
Mould : Nil
Bleached Beans : Max. 2.0
On screen No. 18 (%) : Min. 90 (varies to spec)
Packing : In new single jute bags
Net weight (Kgs) : 60
Gross weight (Kgs) : 61
Payment Term : 100% LC at Sight
Delivery Time Shipment : within 10 working days
Product Description :
Robusta coffee beans from Vietnam region has milder, lesser body and aroma compared to its Lampung, Sumatran region. However it makes great fillers for commercial packet and instant coffee industry. Central Java coffee yet another rising source of supply attributed to its cooler farming climate.
We are able to supply from 2 different Origin to accomodate to client request and specific demands.
Price of product ( USD price or FOB price) :
USD 1800- USD 2200 per MT
Product origin :
Vinh, Vietnam
Java, Indonesia
Sumatra, Indonesia
Key Specifications/Special Features :
Moisture (%) : Max. 12.50
Black(%) : Max. 0.10
Broken (%) : Max. 0.5
Foreign matter (%) : Max. 0.10
Excelsa : Max. 0.50
Mould : Nil
On screen No. 18 (%) : Min. 90 (varies to spec)
Packing : In new single jute bags
Net weight (Kgs) : 60
Gross weight (Kgs) : 61
Payment Term : 100% LC at Sight
Delivery Time Shipment : within 10 working days
We are supplier of best quality ARABICA and ROBUSTA green beans (raw beans). Organic specialty beans from PNG. Able to supply 100 tons and more per month. We have offices in Singapore and Dubai for ease of transaction.
We can also roast as per customers requirements and grind into powder. OEM is also possible with our beans. Make your own branding. Beans or powder, Raw or roasted.
Process : Semi Wash
Grade : Grade 1
Moisture : 12.5%
Defect : 7-9%
Body : Full Body
Altitude : 1000 - 1500 Masl
Packing : 60 kg / Jute Bag
Origin : Sumatra, Indonesia
Characteristics : Fresh, fruity, nutty, and complex with a hint of vanilla, medium acidity, sweet after taste.
Origin : Indonesia
Grade : Grade 3
Moisture : 12 %
Defect : 40 %
Screen Size : 16/17
Scent : Natural
Body : Full Body
Altitude : 700 - 1000 Masl
Packing : 60 Kg / Jute Bag
Characteristics : Less intense flavour, with a noticeable bitterness and earthy taste. Lacks the richness of Grade 1 or Grade 2, but suitable for blends.
Origin : Indonesia
Grade : Grade 2
Moisture : 12 %
Defect : 20 %
Screen Size : 16/17
Scent : Natural
Body : Full Body
Altitude : 700 - 1000 Masl
Packing : 60 Kg Jute Bag
Characteristics : Strong, bitter taste, but slightly less intense than than Grade 1. More earthy and woody notes with some subtle hints of cocoa. Slightly lower caffeine than Grade 1
Moisture : 12 %
Defect : 10 - 11%
Screen Size : 16/17
Scent : Natural
Body : Full Body
Altitude : 700 - 1000 Masl
Packing : 60 Kg Jute Bag
Origin : Indonesia
Characteristics : Strong flavor with dark choco, woody, sometimes nutty notes. Slightly bitter taste with a robust aroma
Moisture : 12 %
Defect : 10 - 11%
Screen Size : 16/17
Scent : Natural
Body : Full Body
Altitude : 700 - 1000 Masl
Packing : 60 Kg / Jute Bag
Origin : Indonesia
Characteristics : Strong flavor with dark chocolate, woody, sometimes nutty notes. Slightly bitter taste with a
robust aroma
Process : Semi Wash
Grade : Grade 1
Moisture : 12.5%
Defect : 7-9%
Body : Medium to Full Body
Altitude : 1000 - 1500 Masl
Packing : 60 kg / Jute Bag
Origin : Sumatra, Indonesia
Characteristics : Clean aftertaste with a hint of earthy, citrus or lemon, low acidity
We provide different green & roasted Arabica coffee beans product from Sumatera, such as: Wild Luwak, Gayo, Mandheling, Sidikalang, Lintong, Gayo Peaberry, Mandheling Peaberry, Gayo Longberry, Honey Process Mandheling, Natural Process Mandheling, Coffee.
Premium Coffee Available for Bulk Import â?? Partner with Us
We are excited to offer our premium coffee for bulk to the imports Globaly. Our coffee is sourced from the finest plantations and processed to ensure exceptional quality, rich aroma, and a smooth taste that your customers will love.
Why choose us?
Consistent Quality: Carefully selected beans and rigorous quality checks.
Competitive Pricing: Attractive rates for bulk orders.
Reliable Supply: Timely delivery to meet your business needs.
We would love to explore how we can support your business with our coffee products.
Please let us know your requirements, and we can share detailed pricing, samples, and shipping options.
Looking forward to the opportunity to collaborate.
Product : Green Coffee Beans
Country of Origin : Indonesia
Plantation Area : East Java, Indonesia
Product Description : Robusta green coffee bean
Composition : 100% Robusta coffee beans
Variety : Tugusari and PB-58
Product : Green Coffee Beans
Country of Origin : Indonesia
Plantation Area : East Java, Indonesia
Product Description : Robusta green coffee bean
Composition : 100% robusta coffee beans
Grade: G1