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Cream jars for cosmetics and other personal care applications
Material: Glass, PET and PP

High quality cream pump
Size: 18/410; 18/415; 20/410; 20/415; 24/400; 24/410 24/415
Closure Option: Plastic Closure, Metal Steel
Material: Plastic PP

hydra + 3 Vitamin CReam

Summer children, Dresses, Skirts, women shirts, Evening dresses, Leggings, Men shirt short sleeve, underwear, swimwear, Short pants, Cargo Shorts, T-shirts Men&Women

Sunflower seed oil, Refined deodorized, winterized, Ukraine Origin

Sunflower oil non-refined (crude oil) non-frozen, Ukraine Origin

Thanks to the elements it contains, it helps to meet the basic nutrient element needs of the plant. It helps to prevent the formation of cream layer in the soil. Contributes to increase the amount of organic matter in the soil. It helps to obtain high tonnage and quality products. It is especially recommended for products such as beetroot, sunflowers, cereals and potatoes.

Thanks to the high content of elements, it helps to meet the basic nutrient element needs. It helps to prevent the formation of cream layer in the soil. Contributes to increase the amount of organic matter in the soil. It helps to obtain high tonnage and quality products. It contributes to increase sugar beet polar value. It is especially recommended for use in beet and fruit gardens.

Thanks to the elements it contains, it helps to meet the basic nutrient element needs of the plant. It helps to prevent the formation of cream layer in the soil. Contributes to increase the amount of organic matter in the soil. Since it has natural chelating properties, it contributes to the plant by dissolving the previously used chemical fertilisers. It helps to prevent the formation of salinity in the soil as it breaks down the lime dissolved in water and converts it into calcium. It helps to obtain high tonnage and quality products. It is especially recommended for products such as beetroot, sunflower, cereals and potatoes.

Skimmed Milk Powder; Origin : Ukraine
Specifications : Moisture: max 4% â?¢ Fat: max 1.5% â?¢ Protein min 34% â?¢ Ash max 7% â?¢Colour: white to light cream yellow â?¢Taste and odour: sweet-salty without forein taste and smell â?¢Consistency: fine-dispersed powder.
We make delivery worldwide, for other information please contact us.

WALNUT OIL, cold pressed, EU Origin
packed in 920kg IBC or as per customer's request (200kg food grade drums, etc.)

Thanks to the elements it contains, it helps to meet the basic nutrient element needs of the plant. It helps to prevent the formation of cream layer in the soil. Contributes to increase the amount of organic matter in the soil. Since it has natural chelating properties, it contributes to the plant by dissolving the previously used chemical fertilizers. 10.10.10+(15SO3)+Zn helps to prevent the formation of salinity in the soil as it breaks down the lime dissolved in water and converts it into calcium. It helps to obtain high tonnage and quality products. It is especially recommended for beetroot, sunflowers, cereals and industrial plants.

Zinc :

Zinc: White-white Metal, Brittle, Cold-deformable But Possible To Be Laminated Between 100 - 150oc.

Obtaining :
- From Complex Concentrates (pb - Zn) By Oxidative Frying, Followed By A Reduction In Furnace (isp Process).
- The Crude Zinc Obtained In The Blast Furnace Is Subsequently Purified Either By Fractional Distillation (new Jersey Process) Or By Electrolytic Refining.
- By Hydrometallurgical Way, When The Fried Concentrate Is Subjected To Solubilization With Znso4 Formation. After Purification, The Solution Is Subjected To Electrolysis, A Process Resulting In A Zinc With A Purity Of Min. 99.99% Zn.

Use :
-coating Of Steel Sheets And Foils For Corrosion Protection;
-obtaining Of Copper-based Alloys, Resistant To Corrosion (brass, Alpaca) -
Obtaining Of Castings Under Pressure From Zinc-based Alloys (zamac) Etc.
-obtaining Zinc Oxide With Uses In The Pigment Factory, Rubber Industry, Medicine, Ceramics, Etc.

Properties: - White-blue, Brittle, Cold-deformable But Possible Laminate Between 100 - 150oc.
Material Specification: - Stas 646-88, Astm B949, Sr En 1179: 2001

Make :
- Shg - Min. 99,995% Zn
- Hg - Min. 99.95% Zn
- Gob - Min. 98,5% Zn.

Presentation Form : Ingots

Provenience : Import From Poland, Bulgaria Etc

Cold glazes:
â?¢ ready to use cold glazes, for coating or topping confectionery or pastry products
â?¢ mirror shining effect, on all covered cake surfaces
â?¢ cold glazes create a uniform smooth glaze layer on top of the cakes, as well as on the vertical side of the cakes
â?¢ the glaze layer remains stuck to the walls of the cake, without slipping down
â?¢ homogeneous paste structure, easy to spread in fine or thick layers, for cake coating and decorating purposes
â?¢ the appealing flavor and intense color of the Eurocas cold glazes, give higher value to the decorated final confectionery products
â?¢ the Eurocas Cold Glazes range:
- neutral
- caramel
- chocolate
- white
- strawberry
- green.

Description: Cretan Extra Virgin Olive Oil of high quality multi-awarded in international competitions.It has been characterized as one of the 50 best olive oil in the world and is produced in the east Crete, in the district of Sitia province of Lasithi. The method of production become in cold expeller under 27 degrees.� 
Characteristics:� It has a fruity flavor and aroma while it is rich in natural antioxidants and nutritional elements.
Origin: Sitia,Crete,Greece
Category:� P.D.O Sitia
Kind:� Koroneiki� 
Acidity:� 0.2%-0.5%
Package:� Glass and Tin

We supply directly from the producers , Virgin Olive Oil .
Our factory is in Greece a , we export in all over the world . Top quality products in the best prices in the market . For orders or more info , certifications do not hesitate to contact us .

cream margarine without hydrogenated fats
without preserving agents
only with natural color agents
with natural butter flavor (on request)
cream margarine with good whipping capability, for good quality cream production, high quality aerated cookies, smooth sweet dough specialties or fine toast bread production.

Top quality cream margarine, for all kind of exquisite confectionery creams:
â?¢ with high whipping capability
â?¢ cream margarine with fresh mouth feeling after consumption, due to low melting point of the special vegetable fats, included in the Superio recipe
â?¢ smooth and stable cream structure
â?¢ maximum volume and fine texture.

Clean label dough spreadable fat:
â?¢ without hydrogenated fats
â?¢ without preserving agents
â?¢ only with natural color agents
â?¢ with natural butter flavor (on request)
â?¢ gives smooth structure and longer freshness to the final baked goods.

Clean label cream and dough margarine:
cream margarine without hydrogenated fats
without preserving agents
only with natural color agents
with natural butter flavor (on request)
cream margarine with good whipping capability, for good quality cream production, high quality aerated cookies, smooth sweet dough specialties or fine toast bread production.

Top quality cream margarine, for all kind of exquisite confectionery creams:
- with high whipping capability
- cream margarine with fresh mouth feeling after consumption, due to low melting point of
The special vegetable fats, included in the superio recipe
- smooth and stable cream structure
- maximum volume and fine texture.