Product name Robusta Green coffee beans
Moisture 12.5%max
Black & Broken 0.1% max
Foreign Matters 0.1% max
Packing 60kgs/Jute bag or customized
Container Capacity 19.2MT/20'DC and 27MT/40'HQ
Certification ISO 22000:2018
Sample Free sample
Application Instant coffee or mix with Arabica
Place of Origin Vietnam
Production time 10-15days
Port of Loading
Ho Chi Minh port
Flavor Strong and Tasty
MOQ 1MT
Product name Robusta Green coffee beans
Moisture 12.5%max
Black & Broken 0.1% max
Foreign Matters 0.1% max
Packing 60kgs/Jute bag or customized
Container Capacity 19.2MT/20'DC and 27MT/40'HQ
Certification ISO 22000:2018
Sample Free sample
Application Instant coffee or mix with Arabica
Place of Origin Vietnam
Production time 10-15days
Port of Loading Ho Chi Minh port
Flavor Strong and Tasty
MOQ 1MT
3956 Robusta Coffee Suppliers
Short on time? Let Robusta Coffee sellers contact you.
Product name Robusta Green coffee beans
Moisture 12.5%max
Black & Broken 0.1% max
Foreign Matters 0.1% max
Packing 60kgs/Jute bag or customized
Container Capacity 19.2MT/20'DC and 27MT/40'HQ
Certification ISO 22000:2018
Sample Free sample
Application Instant coffee or mix with Arabica
Place of Origin Vietnam
Production time 10-15days
Port of Loading Ho Chi Minh port
Flavor Strong and Tasty
MOQ 1MT
Indonesia Robustra green coffee beans sourced from selected regions in Indonesia.This Robusta coffee offers a strong body, low acidity, and bold taste profile, suitable for espresso blends, commercial roasting and instant coffee production. Available in export quality grades with consistent supply for bulk orders and long-term cooperation.
High-quality specialty Robusta processed using natural methods, delivering bold flavor, rich aroma, and strong body suitable for specialty coffee roasting.
Coffee robusta represents 43% of global coffee production, with Coffe arabica constituting most of the remainder. There are several differences between the composition of coffee beans from arabica and robusta. Beans from robusta tend to have lower acidity, more bitterness, and a more woody and less fruity flavor compared to arabica beans
- Robusta Coffee Temanggung - Central Java Grade A
Type : Robusta Coffee Bean
Class : Grade A
Process : Natural
Moisture : Max 13 %
Defect : 11 Point
- Robusta Coffee Temanggung - Central Java Grade B
Type : Robusta Coffee Bean
Class : Grade B
Process : Natural
Moisture : Max 16 %
Defect : 12 - 25 Point
- Robusta Coffee Temanggung - Central Java Grade C
Type : Robusta Coffee Bean
Class : Grade C
Process : Natural
Moisture : Max 16 %
Defect : 26 - 44 Point
- Robusta Coffee Temanggung - Central Java Grade D
Type : Robusta Coffee Bean
Class : Grade D
Process : Natural
Moisture : Max 16 %
Defect : 45 - 60 Point
Flavor Profile: Coorg's Robusta coffee is characterized by its bold, robust flavor, with distinct notes of chocolate and a hint of nuttiness.
Caffeine Strength: Known for its higher caffeine content, Coorg's Robusta coffee provides a powerful and energizing cup, making it an excellent choice for those who appreciate a strong and flavorful brew.
Robusta coffee are coffees that are well known to the International market. Our Robusta has grades I to III with different processes. Our coffee grows in fertile soil, so the quality of our coffee is very well maintained, the coffee area of some of our farmers' places is more than 100,000 hectares and can produce more than 100,000 tons in a year.
We have Product Specialists who have worked at Starbu*ks who control and calibrate our own coffee, so that the quality is maintained. We also use manual sorting methods by humans with defects around 45 percent to 60 percent depending on grade demand. We offer prices with appropriate quality. and the good news is the price of our coffee is still negotiable.
Our delivery time is 2 Weeks to 2 Months (Depend on How Many Order Quantity)
Here we attach the details as follows:
Region = East Java , West Java, CentralJava, South Sulawesi
Origin = Bondowoso, Toraja, Temanggung, Bulukumba
Process = Natural, Fully Washed, Semi Washed
Variety = Conuga, Tugusari
Altitude = 400 - 700 MASL
Defect = 45 - 60 Point
After Taste = Fruity, Black Tea, Chocolate, Floral, Bitter and Nutty
Moisture = 12 - 13 %
Packing = Waterproof Plastic & Gunnybag 50/60 Kg
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3956 Robusta Coffee Suppliers
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