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Top Supplier Cities : -   Warsaw   Warszawa  
Jan-27-26

Chicken Paws, Quick Frozen

$1.30K - $1.60K / Metric Ton (EXW)
MOQ: 1500  Metric Tonnes
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Broiler Chicken Paws - Quick Frozen
Pricing per metric ton depending on grade and destination market (Europe):
Grade FIT A: 1,300 USD per ton (26,000 USD per 20 tons)
Grade FIT A+: 1,500 USD per ton (30,000 USD per 20 tons)
Grade IIAB A: 1,500 USD per ton (30,000 USD per 20 tons)
Grade IIAB A+: 1,600 USD per ton (32,000 USD per 20 tons)
Product quality is verified by SGS prior to shipment. Monthly supply capacity is 1,500 tons in 40-foot sea containers (20 tons each), with the possibility of increasing the monthly volume.

Product specifications:
Average size: 10 to 14 cm depending on grade
Average weight: 30 to 45 g depending on grade
Trimmed paw pads: over 5
Moisture content: over 5%
Bone fracture rate: over 3%
No unpleasant odor
No yellow skin
No feathers
No presence of ammonia
No excess blood
No non-volatile nitrogen
Free from Salmonella
Free from Staphylococcus aureus
Free from pathogenic bacteria
Free from fungi and yeast
No bruising
Product is clean and washed
Standard packaging
Carton weight: 20 kg
Nov-16-20
Supplier From Poland
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Jan-29-21

Grazyna

$13
MOQ: Not Specified
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Pastrami halal , finished product for consumption. Ideal for wholesalers, hotels and restaurants. We also have beef becon, beef ribs and jerky beef. All vacum ,45 days expiry date
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See what buyers and suppliers are discussing in Meat Poultry import export community

Frequently Asked Questions (FAQs)


1. What are the main export grades used for beef and poultry meat in international markets?

It is important to note that grades vary by country, but usually consider texture, marbling, and fat content. Poultry products are commonly graded as A, B, or C as per their appearance and meat quality.

2. Which countries are the leading meat and poultry products exporters worldwide?

Ukraine, the United States, and Brazil are the leading meat and poultry exporters worldwide.

3. What documents are needed to import meat and poultry products?

You usually need a veterinary health certificate, a certificate of origin, and an import permit.

4. How is freshness ensured in frozen meat and poultry exports?

When it comes to maintaining freshness, producers use quick-freeze methods and refrigerated containers to keep meat safe and fresh during shipment.

5. What defines premium-grade meat and poultry?

Premium-grade meat & poultry products come from healthy livestock, processed under hygienic conditions, and have full traceability from farm to export.

6. What are the key microbiological tests for meat and poultry?

Common tests include those for Salmonella, E. coli, and Listeria to confirm food safety.

7. Which meat is considered No. 1 in the world?

Chicken is currently the most consumed meat globally because of its affordability, versatility, and quick cooking time.

8. What are the main quality standards for meat and poultry exports?

When sourcing, make sure your meat and poultry exporter complies with HACCP, ISO, and veterinary health regulations to ensure safe, hygienic, and traceable products.

9. What are the inspection standards for meat and poultry imports?

You should follow inspection standards and check for temperature control, hygiene, labeling, and packaging compliance with national regulations.

10. How to find reliable meat & poultry suppliers online?

In order to find reliable meat & poultry suppliers online, you can visit B2B platforms like go4WorldBusiness or search online using targeted keywords like 'meat and poultry suppliers near me.'

11. What are the main types of meat and poultry traded?

The most traded types include chicken, beef, mutton, and processed meat products such as sausages and canned meat.

12. What are the top meat and poultry-producing or consuming countries?

The United States, Brazil, China, and India are major meat & poultry producers, while Asia and the Middle East are among the fastest-growing consumer markets.