1. Grade: TOP GRADE
2. Size: Depend on Customers Needs
3. Certification: ISO- FDA -HELLEL
4.Drying Process :"SD" Sun dried
5.Place of Origin:Egypt
6.Foreign Materials:No Foreign Materials or Ash 0
7. Moisture :1% Max
8.Aroma: Pungent Sweet
9.Loading Period:15 days from signing the contract
10.Loading Quantity:( 20'FCL) or (40'FCL)
11.Supply Ability :50 Tons Per month
Ukraine Origin
EUR1 for EU zone countries
surveyor Inspection is acceptable
Container 40ft shipment 26 t bulk loading
Tipper to EU bulk loading 25 ton
TRACK 22 t loaded in Big bags or 25kg bags
Moisture 14.1
Impurities 1,6
Half 4
Other color 1.6
Safed vataana are nothing but dried white peas. Dried peas are produced by harvesting the peapods when they are fully mature and then drying them. Once they are dried and the skins removed, they split naturally
Snow peas, Sugar snap peas Pea is a most commonly green, occasionally golden yellow, or infrequently purple pod-shaped vegetable, widely grown as a coolseason v egetable crop. We provide; The produce is sold as a whole (standard), trimmed both the calyx and the tail and packed either as prepack or loose pack in cartons, polypropylene punnets and polythene bags as per the client's requests. The product may be packed as a pure line or together with other products
T U U 1 0 . 3 - 3 1 6 3 7 0 2 6 - 0 0 2 : 2 0 1 6 . D S T U I S O 2 2 0 0 0
CONCENTRATENUTRITIONAL.
Storage: puree peas dried May to contain
GLUTEN.
Country of origin raw materials Ukraine.
Net weight 20 kg.
It is better to consumeto the end Batch no
Save in dry ventilated, clean, cool, not
infectedpests premises
Method of preparation: up to 100 g of dry
puree to add 300 ml boiling water (water or
broth), quicklyto mix and leave on 2 - 3 min.
To dishescan be added salt, oil, fried
onion,green, spices to taste.
Energy value:
1280 kJ (306kcal) per 100 g product
Nutritional value per 100 g of product:
- fats 1 g; of them are saturated - 0.2 g;
- carbohydrates - 52 g, of them sugars â?? 3.3 g;
- squirrels - 21 g; salt - 0 g.
Add a twist of flavor with our high-quality Cluster Beans, packed with essential nutrients and health benefits, they are an excellent addition to any diet.
Cowpeas, also known as black-eyed peas, are a type of legume that is grown in many parts of the world. Cowpeas are a good source of protein, fibre and other essential nutrients. They are also a versatile ingredient that can be used in a variety of dishes, including soups, stews, salads, and curries. We take great care to ensure that our product is free from pests, diseases and other contaminants. Cowpeas are small, oval-shaped beans with a black or brown spot on one end. They have a smooth, shiny skin. They have a soft, creamy texture when cooked. They have a mild, nutty flavour. One cup of cooked cowpeas contains approximately:
15 grams of protein
15 grams of fibre
6 milligrams of iron
422 milligrams of potassium
100 milligrams of magnesium
White peas are a type of legume that is grown in many parts of the world. They are a good source of protein, fibre, iron and other essential nutrients. White peas are also a versatile ingredient that can be used in a variety of dishes, including soups, stews, curries, and salads. They are small, round beans with a creamish white colour with a smooth, shiny skin. They have a soft, creamy texture when cooked and have a mild, earthy flavour. One cup of cooked white peas contains approximately:
15 grams of protein
15 grams of fibre
7 milligrams of iron
422 milligrams of potassium
100 milligrams of magnesium
Dried green peas are a popular pulse in many cultures around the world, and India is a major exporter of this commodity. Indian dried green peas are known for their high quality, purity, and bright green colour. They are also a good source of protein, fibre, iron and other essential nutrients. Dried green peas are a type of pea that has been dried and shelled. They are also known as matar or green vatana. Dried green peas are small, round beans with a light green colour. They have a smooth, shiny skin. They have a firm, chewy texture when cooked and have a mild, earthy flavour. One cup of cooked dried green peas contains approximately:
15 grams of protein
15 grams of fiber
7 milligrams of iron
422 milligrams of potassium
100 milligrams of magnesium
Hey'
We are a Sri Lankan register company do have the dehydrated blue butterfly pea stocks. You could buy in bulk as you wish.
1kg 20$ only (FOB)
we can suppliers 150 - 200kg per month, if you need sample, please provide your information..
we are accept LC payment method.
Important substances
anthocyanin classified in the flavonoid compounds It is a water-soluble natural coloring agent. and change color according to the acidic â?? alkaline conditions From blue, purple, red to orange, it has antioxidant activity that can bind to free radicals caused by UV rays and inactivate them.
Properties of anthocyanin substances to increase the efficiency of the eyes, such as preventing eye deterioration from diabetes, glaucoma, cataracts.
Parts used and properties
Purple butterfly pea petals are called Ternathin.
Used as a food coloring, it has anti-oxidant effect. Use it as a healthy drink. or mixed in cosmetics such as shampoo or cream
selling wholesale price
Characteristics of butterfly pea flowers grade a
large-flowered 5 petals stacked in full bloom Bright colors, not pale, fresh green terminals, flowers are not crispy or easily broken. Low humidity 2-5%, no mold
