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Nature Vibes Group offers premium-quality Dry Ginger sourced from trusted farms and processed under strict quality standards. Carefully cleaned, dried, and graded, our dry ginger is known for its strong aroma, pungent flavor, and high essential oil content. It is widely used in the food, beverage, spice, herbal, and pharmaceutical industries, making it an ideal choice for both domestic and international markets.

Dry Ginger Slices (Dried Ginger / Sonth) are made from carefully selected fresh ginger roots that are cleaned, sliced, and naturally dried to preserve their strong aroma, spicy flavor, and nutritional properties. Widely used in culinary preparations, herbal teas, Ayurveda, spice blends, and food processing industries, premium dry ginger slices offer excellent shelf life and export quality standards.

Form : Thin / Medium Ginger Slices
Color : Light Yellow to Golden Brown
Aroma : Strong Natural Ginger Aroma
Taste : Warm, Spicy, and Characteristic Flavor
Moisture Content : Max. 8 - 10% (as per requirement)
Processing : Washed, Peeled (optional), Sliced & Naturally Dried
Additives : No Artificial Colors or Preservatives
Shelf Life : 12 - 24 months (under proper storage conditions)
Application : Spices, Tea, Ayurveda, Food Processing

Color : Natural
Place of Origin : Nigeria
Specifications : Clean, No rot, No pest, Spicy flavor, Long Shelf life
Moisture : 9% max
Oil content : 2%
Impurities : 2% max.

Advantages:

Made from carefully selected and naturally dried ginger rhizomes.
Provides a strong, warm and characteristic ginger aroma and flavour.
Longer shelf life than fresh ginger when properly dried and stored.
Suitable for spice processing, grinding and extraction.
Convenient for bulk storage, transportation and export.
Widely used in food, beverage, herbal and spice applications.

Dry Ginger is a widely traded spice and medicinal raw material used in food processing, pharmaceuticals, herbal medicine, beverages, and essential oil extraction.

Product : Dry Ginger (Whole / Split / Slices)
Type : Dried ginger rhizomes
Color : Light brown to pale yellow
Form : Whole dried fingers, split pieces, or sliced
Origin : Agricultural farms
Shelf Life : 12 - 24 months
Usage : Spice, herbal medicine, extraction, food processing

Dry ginger (called sonth in India) is the dried form of fresh ginger root from the plant Zingiber officinale. It has a stronger, warmer, and more concentrated flavor than fresh ginger.

Dried Ginger is a dehydrated form of fresh ginger root that retains its characteristic aroma, pungency, and flavor concentration. It is widely used as a culinary spice and in herbal preparations due to its strong taste profile and long shelf stability. The drying process reduces moisture content while preserving essential compounds such as gingerols and shogaols, which contribute to its distinctive heat and fragrance.

Product Description
Dried Ginger is carefully processed from mature ginger rhizomes through cleaning, slicing or whole drying, and controlled dehydration. The final product appears in a rough, fibrous form with a light brown to deep tan color depending on processing intensity. It delivers a sharp, warm, and slightly sweet-spicy flavor suitable for both savory and sweet applications.

Specifications

Product Type: Dehydrated spice
Form: Whole pieces, slices, or broken chunks
Color: Light brown to dark brown
Aroma: Strong, warm, and pungent
Taste Profile: Spicy, slightly sweet, and warming
Moisture Content: Low moisture for extended shelf life
Texture: Hard, fibrous, and brittle when fully dried
Shelf Stability: Long-lasting under proper storage conditions
Usage Forms: Can be ground into powder or used directly in cooking or infusion
Storage Requirement: Keep in a dry, cool place in an airtight container to maintain quality
Solubility: Suitable for boiling, brewing, or slow extraction in liquids

Dried Ginger is a dehydrated form of fresh ginger root that retains its characteristic aroma, pungency, and flavor concentration. It is widely used as a culinary spice and in herbal preparations due to its strong taste profile and long shelf stability. The drying process reduces moisture content while preserving essential compounds such as gingerols and shogaols, which contribute to its distinctive heat and fragrance.

Product Description
Dried Ginger is carefully processed from mature ginger rhizomes through cleaning, slicing or whole drying, and controlled dehydration. The final product appears in a rough, fibrous form with a light brown to deep tan color depending on processing intensity. It delivers a sharp, warm, and slightly sweet-spicy flavor suitable for both savory and sweet applications.

Specifications

Product Type: Dehydrated spice
Form: Whole pieces, slices, or broken chunks
Color: Light brown to dark brown
Aroma: Strong, warm, and pungent
Taste Profile: Spicy, slightly sweet, and warming
Moisture Content: Low moisture for extended shelf life
Texture: Hard, fibrous, and brittle when fully dried
Shelf Stability: Long-lasting under proper storage conditions
Usage Forms: Can be ground into powder or used directly in cooking or infusion
Storage Requirement: Keep in a dry, cool place in an airtight container to maintain quality
Solubility: Suitable for boiling, brewing, or slow extraction in liquids

Our Premium Dried Ginger is produced from carefully selected fresh ginger roots that are cleaned, sliced, and naturally dried to preserve their strong aroma, pungent flavor, and medicinal properties. It is widely used in food processing, spice blends, herbal products, and pharmaceutical applications.

The product is well-dried, low in moisture, and free from impurities, ensuring consistent quality and long shelf life for export markets.

Key Specifications
Product Name: Dried Ginger
Quality: Premium / Grade A
Moisture Content: 10%- 12%
Purity: 98%
Color: Light Brown to Yellowish
Form: Whole / Slices / Split (available)
Aroma: Strong and characteristic
Foreign Matter: 1%
Shelf Life: 12-24 Months
Packaging & Delivery
Packaging: 25kg / 50kg PP Bags or Jute Bags
Container Capacity:
20FT: ~15-18 MT
40FT: ~25-28 MT
Delivery Time: 7-15 days after confirmation
Supply Ability: 500+ MT/month

Frozen ginger is made from fresh, high-quality ginger roots that are cleaned, peeled, and quickly frozen to preserve their natural flavor, aroma, and nutrients. It is ideal for use in food processing, cooking, beverages, and seasoning. The product maintains its freshness and pungent taste even after defrosting.

Specifications:
Type: Frozen ginger (whole / sliced / diced)
Moisture: < 10%
Impurity: 0%
Color: Natural light yellow
Packaging: 10 kg or 20 kg PE bag/carton (customizable)
Storage: Keep at -18C or below
Shelf life: 24 months

Features:
100% natural, no additives or preservatives
Retains original aroma and spicy flavor
Ready to use and easy to store
Suitable for export, food industry, and household use

Indonesian ginger (elephant) is a highly valued, pungent spice grown in nutrient-rich volcanic soil, known for its high essential oil content and strong, zesty aroma. It is widely used in culinary, traditional medicine (Jamu), and export, with three primary types giant white, small white (emprit), and red cultivated across regions like Java and Sumatra.

Advantages:

Naturally dried ginger sourced from Indonesia.
Provides a strong, warm and characteristic spicy flavour.
Convenient shelf-stable alternative to fresh ginger.
Suitable for grinding, extraction and spice processing.
Widely used in food, beverage, herbal and seasoning applications.
Suitable for bulk commercial supply and export.

Product Grade: Food Grade

Minimum Price (USD): 3.50
Maximum Price (USD): 5.50
Price Units: Kilogram (Kg)

Incoterms: FOB, CIF, CFR

Product Detailed Description:
Dried Ginger Flakes are produced from carefully selected ginger roots that are cleaned, sliced, and naturally dried to preserve their flavor, aroma, and nutritional properties. These flakes are widely used in food processing, spice blends, herbal preparations, beverages, and culinary applications. Known for their strong taste and natural freshness, they offer excellent quality and long-lasting usability.

Minimum Order Qty: 100
Units: Kilograms (Kg)

Packaging Details: 50 Kg Bags or Customized Export Packaging

Production Capacity: 500 Kg Per Day

Country Where Product Is Manufactured: India

Sample Available: Yes

Sample Cost Born By: Buyer

Seller Product Code: WT-DGF-001

Product Standards: Food Grade Standards

Brand: Woodle Traders

Model No.: WT-DGF-2025

HS Code: 09101120

Key Specification 1 (Color, Texture, Composition):
Natural light brown color, whole dried flakes, premium-quality ginger.

Key Specification 2 (Size, Shelf Life):
Small-sized flakes with a shelf life of 3-6 months under proper storage conditions.

Key Specification 3 (Production & Processing):
Made from carefully selected ginger roots, naturally dried without preservatives.

Key Specification 4 (Usage & Delivery):
Suitable for food processing, herbal products, beverages, spice manufacturing, and domestic markets; delivery within 7 days.

Key Advantage 1:
Rich aroma and strong ginger flavor for various food and beverage applications.

Key Advantage 2:
Naturally dried product with no preserving compounds or additives.

Key Advantage 3:
Carefully processed and quality-checked to ensure consistency and purity.

Key Advantage 4:
Available in bulk quantities with customized packaging options for wholesalers and processors.

Bold, aromatic, and pungent fresh ginger rhizomes and garlic bulbs harvested from organic-rich soils. Highly appreciated for their intense flavor oils, health benefits, and culinary versatility.

Key Advantages
Bold ginger rhizomes with minimal fiber and high oil content
Garlic bulbs with firm, tight cloves and strong papery white skin
Carefully dried and cured to prevent mold growth during sea transit
High concentration of natural allicin (garlic) and gingerol (ginger)

Technical Specifications
Origin India
Ginger Variety Shimla Bold, Kerala Ginger
Garlic Variety Yamuna Safed, G-282 (Big Cloves)
Ginger Size 100g, 150g, 200g+ rhizomes
Garlic Size 40 mm, 50 mm, 55 mm+ bulb diameter
Transit Temperature 12�°C - 14�°C (Ginger), 0�°C (Garlic)

Packaging Configurations
10 kg / 20 kg mesh leno bags
Corrugated carton boxes with ventilation holes
Custom weights and retail-ready mesh bags

Premium Ginger is a carefully selected dried spice valued for its warm aroma, pungent flavor, and versatile culinary applications. Sourced from quality ginger-growing regions, these dried rhizomes are cleaned, processed, and graded to support consistent quality for commercial use. Available in slices, whole dried pieces, or powder, the product is suitable for spice processors, food manufacturers, beverage producers, wholesalers, and international buyers. Its distinctive flavor makes it ideal for tea, seasoning blends, bakery products, sauces, and traditional culinary preparations. Packed in suitable food-grade packaging, Premium Ginger is designed to preserve freshness, aroma, and quality.

Key Specifications
Product Type Premium Dried Ginger
Botanical Name Zingiber officinale
Form Whole Dried Rhizomes / Slices / Powder
Origin India
Available Grades Export Grade, FAQ, Selected Grade
Color Cream to Light Brown
Texture Firm, Dried, Fibrous
Aroma Warm, Fresh, Characteristic
Flavor Pungent, Spicy, Aromatic
Moisture As per agreed specification
Foreign Matter As per agreed specification
Processing Cleaned, Washed, Dried, and Graded
Shelf Life 18 - 24 months under suitable storage
Quality Export Grade

Fresh and aromatic ginger roots sourced from trusted growers across India. Carefully selected, cleaned, and packed to retain natural flavor and export-quality freshness.

High-grade fresh ginger offering a bold, spicy aroma, firm fibrous flesh, and a sharp, warming flavor. Packed with natural essential oils, perfect for culinary and herbal processing.

Commodity: fRESH ginger

Moisture : Max. 12%
Ash : 8%
Soluble Ash in Acid : 2%
Insect : negative
Foreign Matter : 2%
Alfatoxin : alfatoxin B1: 5 mg/KG; alfatoxin (B1,B2,G1,G2): 10 mg/KG;
ochratoxin: 15 microgram/KG
Essential oil of red ginger: 2,58-3,90%
Essential oil of giant ginger: 0.82-1.66%
Essential oil of small ginger: 1,5-3,2

Product Description :
Dried Split Ginger is one of the products we trade majorly on our export channel. We maintain a separate warehouse in Kaduna to ease the export processes

Price of product ( USD price or FOB price) :
$1,522/ton cnf

Product origin :
Nigeria

Key Specifications/Special Features :
Well Dried Splited Ginger
100% Naturally Sun Dried
Moisture: 8 Max
UnSplited: 1% max
Hotest Ginger

Minimum Order Size and Packgaing details :
i.100% confirm irrevocable LC at sight
ii.30% advance and 70% TT against scan BL
iii. Best term
Moq: 20 Metric tons
Port: Lagos
Loading capacity/40 feet container: 20Metric tons

Ginger powder Prime Quality !

With its warm, spicy, and slightly sweet flavor, ginger is a versatile spice used in both fresh and dried forms. It enhances the taste of savory dishes, desserts, beverages, and marinades, while also offering medicinal benefits like aiding digestion and reducing inflammation.

**Premium Fresh Ginger from Thailand**

We supply quality Fresh Ginger from Thailand for international buyers, importers, distributors, wholesalers and food processing companies.

Our fresh ginger is carefully selected to meet export market requirements, with attention to freshness, appearance, firm texture and natural ginger aroma. The product can be supplied in different grades, sizes and packaging options depending on buyer requirements and destination market regulations.

**Product Details**

Product: Fresh Ginger
Origin: Thailand
Condition: Fresh
Quality: Export Grade
Color: Natural fresh ginger color
Taste & Aroma: Naturally pungent with characteristic ginger aroma
Usage: Fresh consumption, cooking, seasoning, food processing and beverage production
Packing: Available according to buyer requirements
Quantity: Commercial / bulk supply available
Shipment: Sea Freight or Air Freight depending on quantity and destination
Trade Terms: FOB / CFR / CIF or as mutually agreed
Payment Terms: Subject to order quantity and commercial agreement

We can discuss product specifications, grading, packing, labeling and shipping arrangements according to the requirements of each destination market.

**Ideal Buyers**

Importers, fresh produce distributors, wholesalers, supermarkets, food manufacturers, restaurants, hotels and international trading companies.

For quotation, please provide:

Destination country and port
Required quantity
Preferred size/grade
Packaging requirement
Required delivery schedule

Contact us for the latest quotation and export availability of Fresh Ginger from Thailand.