Please click here to check who's online and chat with them.

Find Verified Olives Suppliers, Manufacturers and Wholesalers

Top Supplier Cities : Istanbul   Izmir   -  
VERIFIED
Nov-19-25

Extra Virgin Olive Oil 1L Black, Extra Virgin Olive Oil

$8 - $10 / Liter (FOB)
MOQ: 1 full 40ft container load  Liters
Sample Available
Supplier From Mersin, Turkey, Turkey
 Inquire Now  
This 1L Extra Virgin Olive Oil is produced from high-quality olives harvested at peak season and processed using first cold press mechanical extraction. This method preserves the natural aroma, rich texture, and full nutritional value of the oil. With an acidity level of 0.5% - 0.8%, it offers a smooth, fruity, and well-balanced flavor ideal for direct consumption, dressings, and premium culinary use.

The oil is packed in a durable, light-protective black metal tin designed to maintain freshness and protect the product from heat and sunlight during storage and transport. Its elegant appearance and compact format make it suitable for retail shelves, gourmet markets, and private label customization.

Each batch is produced under strict hygiene and quality control standards to ensure consistency in taste, purity, and color. This product provides a reliable, export-ready extra virgin olive oil option for buyers seeking stable quality with premium packaging.

Acidity: 0.5% - 0.8%
Peroxide Value: <= 20 meq O2 per kg
K232: <= 2.50
K270: <= 0.22
Moisture and Volatile Matter: <= 0.2%
Insoluble Impurities: <= 0.1%
Wax Content: <= 150 mg per kg
Smoke Point: 190 - 210 C
Polyphenols: typically 200 - 450 mg per kg depending on harvest
Color: natural green to golden tone
Aroma and Taste: fruity, mild bitterness, smooth pungency
Extraction Method: first cold press, mechanical extraction only
VERIFIED
Nov-19-25

Extra Virgin Olive Oil 1L, Extra Virgin Olive Oil

$5.90 - $8 / Liter (FOB)
MOQ: 1 full 40ft container load  
Sample Available
Supplier From Mersin, Turkey, Turkey
 Inquire Now  
Our 1L Olive Oil is produced from carefully selected, fully ripened olives harvested at their optimal season. Using a first cold-press, mechanical extraction method, the oil maintains its natural richness, balanced flavor profile, and nutritional characteristics.
With an acidity level of 0.9% - 1.2%, this product delivers a smooth, mild taste ideal for daily cooking, dressings, marinades, and general culinary applications.

The oil is packaged in a high-quality, light-resistant 1L metal tin, designed to preserve freshness and protect the product during shipping, storage, and handling. Its compact form makes it suitable for both household consumption and retail distribution, as well as private label customization.

Each batch is produced under strict hygiene, safety, and quality control standards to ensure consistent color, aroma, purity, and performance across all units. The result is a reliable, versatile olive oil option for buyers seeking stable quality in an export-ready format.

Acidity (Free Fatty Acids): 0.9% - 1.2%
(Falls under Virgin Olive Oil category according to international standards. Suitable for both culinary use and general consumption.)
Peroxide Value: <= 20 meq O2/kg
(Lower peroxide value indicates freshness and minimal oxidation.)
K232 & K270 Values:
K232: <= 2.50
K270: <= 0.22
(These UV absorption values confirm the purity and quality of the oil, ensuring it has not been mixed or refined.)
Moisture & Volatile Matter: <= 0.2%
Insoluble Impurities: <= 0.1%
Wax Content: <= 150 mg/kg
Smoke Point: 190 - 210 C
Polyphenols: Typically 200 - 450 mg/kg depending on harvest
Color: Golden-green, natural cold-press color
Aroma & Taste: Fruity, balanced bitterness, mild pungency
Extraction Method: First cold press, mechanical extraction only (no chemicals)
VERIFIED
Nov-19-25

Extra Virgin Organic Olive Oil 0.5L, Extra Virgin Olive Oil Organic

$14 - $14 / Liter (FOB)
MOQ: 1 full 40ft container load  Liters
Sample Available
Supplier From Mersin, Turkey, Turkey
 Inquire Now  
Our Organic Extra Virgin Olive Oil is produced from carefully selected, fully organic olives harvested at peak season and processed using first cold press mechanical extraction. With an acidity level of 0.5%, this exclusive product offers a smooth, rich, and fruity flavor ideal for premium culinary use, dressings, and direct consumption.

The oil is presented in a high-quality glass bottle designed to protect freshness while showcasing the natural golden color of the oil. Its elegant appearance makes it suitable for gourmet markets, high-end retail shelves, and exclusive private label branding.

Each batch is produced under strict hygiene and organic certification standards to ensure consistent purity, aroma, and quality. This product is ideal for buyers seeking a premium, export-ready organic extra virgin olive oil with exclusive packaging.

Acidity (Free Fatty Acids): 0.5%
Certified Organic: Yes
Peroxide Value: <= 20 meq O2/kg
K232: <= 2.50
K270: <= 0.22
Moisture and Volatile Matter: <= 0.2%
Insoluble Impurities: <= 0.1%
Wax Content: <= 150 mg/kg
Smoke Point: 190 - 210 C
Polyphenols: Typically 200 - 450 mg/kg depending on harvest
Color: Natural golden tone
Aroma and Taste: Fruity, smooth, balanced bitterness
Extraction Method: First cold press, mechanical extraction only
VERIFIED
Nov-19-25

Extra Virgin Olive Oil 2L Black, Extra Virgin Olive Oil

$14 - $20 / Liter (FOB)
MOQ: 1 full 40ft container load  Liters
Sample Available
Supplier From Mersin, Turkey, Turkey
 Inquire Now  
Our 2L Extra Virgin Olive Oil is produced from carefully selected olives harvested during peak season and processed using first cold press mechanical extraction. This method preserves the natural aroma, freshness, and nutritional value of the oil. With an acidity level of 0.5% - 0.8%, it offers a smooth, fruity, and well-balanced flavor suitable for both direct consumption and premium culinary use.

Packaged in a durable, light-protective black metal tin, this product maintains its freshness throughout transport and storage. Its elegant appearance and secure sealing system make it ideal for retail shelves, private label branding, and export distribution.

Each batch is produced under strict hygiene and quality control standards to ensure consistent taste, color, and purity. It is a reliable choice for buyers seeking stable, export-ready extra virgin quality in premium packaging.

Acidity (Free Fatty Acids): 0.5% - 0.8%
(Falls under Extra Virgin Olive Oil category according to international standards. Suitable for both culinary use and direct consumption.)
Peroxide Value: <= 20 meq O2/kg
(Lower peroxide value indicates freshness and minimal oxidation.)
K232 & K270 Values:
K232: <= 2.50
K270: <= 0.22
(These UV absorption values confirm the purity and quality of the oil, ensuring it has not been mixed or refined.)
Moisture and Volatile Matter: <= 0.2%
Insoluble Impurities: <= 0.1%
Wax Content: <= 150 mg/kg
Smoke Point: 190 - 210 C
Polyphenols: Typically 200 - 450 mg/kg depending on harvest
Color: Golden-green, natural cold-press color
Aroma and Taste: Fruity, balanced bitterness, mild pungency
Extraction Method: First cold press, mechanical extraction only (no chemicals)
VERIFIED
Nov-19-25

Extra Virgin Olive Oil 2L, Extra Virgin Olive Oil

$9.20 - $14 / Liter (FOB)
MOQ: 1 full 40ft container load  Liters
Sample Available
Supplier From Mersin, Turkey, Turkey
 Inquire Now  
Our 2L Extra Virgin Olive Oil is produced from carefully selected, organically grown olives harvested during peak season. The olives are cold-pressed within a few hours of picking to preserve their natural aroma, freshness, and nutritional profile.
This premium-quality oil offers a rich, balanced flavor with low acidity, making it suitable for both culinary use and direct consumption.

Packaged in a durable, light-protective metal tin, the product maintains its freshness throughout transport and storage. Its elegant appearance and secure sealing system make it ideal for retail shelves, private label branding, and export distribution.

Our production process follows strict hygiene and quality standards, ensuring consistent taste, color, and purity. Each batch is tested and certified according to international food safety regulations, making it a reliable choice for global buyers.

Acidity (Free Fatty Acids): 0.9% - 1.2%
(Falls under Virgin Olive Oil category according to international standards. Suitable for both culinary use and general consumption.)
Peroxide Value: <= 20 meq O2/kg
(Lower peroxide value indicates freshness and minimal oxidation.)
K232 & K270 Values:
K232: <= 2.50
K270: <= 0.22
(These UV absorption values confirm the purity and quality of the oil, ensuring it has not been mixed or refined.)
Moisture & Volatile Matter: <= 0.2%
Insoluble Impurities: <= 0.1%
Wax Content: <= 150 mg/kg
Smoke Point: 190 - 210 C
Polyphenols: Typically 200 - 450 mg/kg depending on harvest
Color: Golden-green, natural cold-press color
Aroma & Taste: Fruity, balanced bitterness, mild pungency
Extraction Method: First cold press, mechanical extraction only (no chemicals)
22 Olives Suppliers
Short on time? Let Olives sellers contact you.
Mar-06-14
Supplier From Mersin, Turkey
 Inquire Now
Oct-08-26
Supplier From Mersin, Turkey
 Inquire Now
Dec-24-19
Supplier From Mersin, Ical, Turkey
 Inquire Now
Mar-27-19
Supplier From Mersin, Turkey
 Inquire Now
Nov-30-24
Supplier From Mersin, Turkey
 Inquire Now
Dec-26-19

Extra Virgin Olive Oil

$2.50 - $4
MOQ: Not Specified
Supplier From Mersin, Ical, Turkey
 Inquire Now  
Type: Olive Oil
Grade: Extra Virgin Olive Oil, and Virgin olive oil
Cold Pressed
new Harvest
Cultivation Type: Common
Purity: Max 0.8%
Packaging:
Glass Bottle: 1L, 500 mL, 250 mL
Plastic Bottle: 5L, 1L, 175 mL.
Tin: 5 L, 8 L, 10 L, 18 L,
Flexitank, IBC, Drum

Min. Order: Twenty-Foot Container
Olives Valley has the ability to give good service for the distributors and private labels.
Mar-06-14

Olive & Olive Oil

MOQ: Not Specified
Supplier From Mersin, Turkey
 Inquire Now  
All kind of olive & olive oil

How ever you want
Mar-14-18

Virgin Extra Olive Oil

$400
MOQ: Not Specified
Supplier From Mersin, Turkey
 Inquire Now  
We are able and willing to meet supplies for Edible vegetable oil of which refined sunflower oil canola oil rapeseed oil, refined palm oil , peanut oil , soybean oil, Extra Virgin olive oil, regular olive oil and other are among others .with immediate effect as per conditions and specifications below. Furthermore we are gold key members on Tradekey and other B2B trading website we offer one the best quality of sunflower oil for most competitive prices and one the best in the market of vegetable oil
Dec-08-04
Supplier From Mersin, Turkey
 Inquire Now
VERIFIED
Oct-07-24
Supplier From Mersin, Turkey, Turkey
 Inquire Now
May-08-18
Supplier From Mersin, Turkey
 Inquire Now
Mar-12-18
Supplier From Mersin, Turkey
 Inquire Now
Jul-22-25
Supplier From Mersin, Mersin, Turkey
 Inquire Now
Supplier Of Sesame Seeds   |   Spices   |   Pulses   |   Lentils   |   Oil Seeds   |   Olive Oil   |   Seeds
Oct-14-19
Supplier From Mersin, Turkey
 Inquire Now
May-28-19
Supplier From Mersin, Mersin, Turkey
 Inquire Now
Jul-12-18
Supplier From Mersin, Akdeniz, Turkey
 Inquire Now
Mar-15-21
Supplier From Mersin, Turkey
 Inquire Now
22 Olives Suppliers
Short on time? Let Olives sellers contact you.
  • First page
  • Next
See what buyers and suppliers are discussing in Olives import export community