Black pepper.
Whole betel nut, areca nut, split betel nut, black pepper.Export and import
Mace, black pepper, green cardamom and menthol crystal, herbs and spice.Export and import
Black ginger extract, betal leaf powder, coriander leaf powder, black pepper, moringa oleifera powder, blue turmeric, basil leaf, basil seed, neem leaf, soursop leaves, bitter melon leaf powder, gum karaya, dictramniradius cortex, lemon grass.
Fresh avocado, mango, dragon fruit, flowers, black sesame, black pepper, fresh chili, dried red chili, turmeric, ginger, yellow corn, walnut, peanut, green mung bean, betel leaves, chilled/frozen tuna, hilsa, mackerel, squid, prawn, frozen mango, dried mango, dried papaya, dried plum, dried prawn, fish, bird nets.
Dry ginger, turmeric finger, black pepper, lajwanti, asrol, tarmarind, jeera, coriander, Indian spices.Import and export
Spices like red chilli, turmeric and coriander
chilli, cook oil.
Seafood, frozen fish, fillets, tamarind, ginger, bay leaves, black pepper, mapte, chick peas, lentils, pulses, beans.
Export various beans and pulses green mung bean, split mung bean, black matpe, urad dal whole, black eye bean, lima bean, kidney bean from myanmar..
Green mung beans (3.5 mm+, sortexed; split on request), black matpe / urad (faq and sq), sesame seeds (white, black and brown), pigeon peas (toor), yellow maize, bamboo agarbatti sticks, bamboo briquette charcoal.
