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Frozen Food

"High-quality, freshly harvested Ammi Visnaga Seeds (Khella) directly from Morocco. Cleaned, dried, and ready for bulk export. Available quantity up to 70 Metric Tons. Contact us for sample pictures, videos, and custom specifications."

WHOLE AND HGT:
SIZE: 300-500 g
500-700 g
700-900 g
900 g- up

Size: Bloc and Cleaned

M1 +8KG

M2: 5-8KG 200G-400G 100G-200G

M2: 5-8KG 200G-400G

M3 :3-5KG 400G-600G

M4 :2-3KG 600G-800G

M5 :1.3-2KG 800G-1200

M6 :0.9-1.3KG 1200-2000

M7 :0.6-0.9KG 2000-3000

M8 :0.4-0.6KG

BLOC - HGT - IQF -FILLET -FOR BAIT TUNA

Frozen WR Mackerel:

Latin Name: Scomber Scombrus & Scomber Japonicus

Size: 300-500 & 400-600 grs per piece.

Packaging: 10, 15 and 20 kilo cartons.

Product of company OCEANA INTERFOOD

Freezing style: IQF and Block

Frozen WR IQF Squid

Snapper fish

Red Fish

Pargo

Size: 200-400

Size: 400-600

Size: 600-800

Packaging 10 kilo and 20 kilo Cartons

Product: Frozen Atlantic Mackerel
Origin: Irland and Norway.
Quality: 1st Grade Plus.
Fat level: 22%+
Packaging 20 kilo in 2 blocks.

Salt :

Description : Refined Salt
Price of product ( USD price or FOB price) : EUR 250- EUR300 per T
Product origin : Dakhla- Morocco

Specifications :
Granulometry: 0.2-0.9mm / NACL %: 96,28% / Na (sodium) :38.080% / Cl (Chlorures) : 58.201% / Ca (Calcium) : 1.385% / Mg (Magnesium) : 0.022 % /  Sio2(Silice) : 0.001 % / S04(Sulphates) : 1.081% / Others : 1.230%


Minimum Order Size and Packaging details :
MOQ: 20 feet container and packing in 50kg bags

Carob is an evergreen flowering shrub, belonging to the pea family. Native to the Mediterranean region, carob is cultivated for its edible seeds. It is found in its natural form in Southern Anatolia, Cyprus, Syria, Greece, Spain, Morocco, Tunisia, Algeria and Libya. Consumed since ancient times, it is also known as Saint John’s Bread or locust bean. The dried carob fruit is traditionally consumed on Jewish holidays and the juice is taken by Muslims, during the Islamic month of Ramadan. It is used as a substitute in making various products such as baked goods, bars, snacks, cereal, dairy products, cocoa-containing products and beverages

Nutrition and Health Benefits of Eating Carob
Carob tannins contain Gallic acid that works as an analgesic, anti-allergic, antibacterial, antioxidant, antiviral and antiseptic.
Carob improves digestion and lowers cholesterol level in the blood.
It is used for treating diarrhea in children and adults alike.
Since it does not contain caffeine, carob benefits people with high blood pressure.
Regular use of carob helps in preventing lung cancer.
The vitamin E content in carob helps in treating cough, flu, anemia and osteoclasis.
The Gallic acid in carob helps in preventing and treating polio in children.
Carob fights against osteoporosis, due to its richness in phosphorus and calcium.
Carob pod husks are chewed by singers to clear the voice and throat.

Rosemary is an aromatic member of the mint family native to the Mediterranean region where it is utilized as a treasured culinary spice. It is a flowering evergreen, producing thin, needle-like leaves which are harvested for food or medicine. Rosemary plants are commonly cultivated and easily grown in many household gardens. They can grow prolifically and prefer full sun and well-drained soil, but can also thrive in pots on the windowsill.

There are many cultivators of rosemary worldwide, each with unique growth and flowering characteristics. Nevertheless, the flavor of rosemary is not highly variable and makes an excellent addition to many traditional dishes.

Rosemary adds a delightful flavor to cuisine all across the world. The younger leaves are preferred for a sweeter flavor, standing up well to cooking, even at high temperatures. The smell of rosemary is piney and fresh; familiar but also distinctive. It is baked into breads and crackers, and is classically used as a rub for pork and lamb.

Rosemary leaves and essential oil are used in herbal medicine. Food manufacturers add rosemary to meats and sauces as an antioxidant and stabilizer. The herb is also used to make liqueurs, such as Benedictine and Danziger Goldwasser.

Medicinally, rosemary is approved by the German Commission E to support healthy digestion. It is also approved externally for healthy circulation and alleviation of joint pain. The oil is frequently used for aromatherapy, and has been shown to enhance alertness.

We offer for export fishmeal 55 - 58%
Country of origin: Morocco
Raw materials: sardines
Quantity: up to 200 mt / month
Price fob: 850 usd / mt

Fresh Moroccan persimmons, meticulously selected and graded for international markets, offer a sweet, juicy, and visually appealing fruit with a firm texture and exceptional eating quality. Ideal for supermarkets, wholesalers, distributors, food service providers, and retail markets, these persimmons come in various calibers and packaging options tailored to meet buyer specifications.

Cold pressed virgin Argan Oils

This moisturizing body milk moisturizes and sublimates the skin on a daily basis. Its light and fresh texture enriched with sodium hyluronate and algin penetrates quickly to nourish, hydrate and leave the skin soft

Rich in argan oil and thermal protective active ingredients, our leave-in hair milk is a real nutritious smoothie for thirsty hair. It is ideal for straightening, detangling and bringing shine to the hair. It helps strengthen the hair fiber to resist the excessive heat of brushing.image.